Address
6 Holzerland Street, Shop 11 Malak Shopping Centre, Darwin, Northern Territory 0812, Australia
Thai Corner in Darwin Menu
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Nearby Sample Menus
- Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- BBQ Beef - sliced marinated beef served with house special sauce $18.00
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Steamed Dim Sim (Pork) (3 pcs) $8.00
- Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
- Crispy Chicken Wing (6 pcs) $10.00
- Prawn Crackers $5.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
- Sweet and Sour Barramundi $35.00
- Chicken Omelette $27.00
- Banana Split wth Ice Cream $9.00
- Spicy Salted Calamari in Chilli Flavour (imported) $11.00
- Chicken with Vegetables in Oyster Sauce $27.00
- Combination Fried Noodles (Wet or Dry) $24.00
- Beef with Vegetables in Oyster Sauce $27.00
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dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
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Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
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Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
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Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
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Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
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Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
- Steak & Kidney $6.50
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Potato Bake $5.50
- Chicken $5.20
- - Add cheese $0.50
- Homemade Beef Lasagna – per slice $7.50
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Tandoori Chicken Pieces $3.00
- indian Chapalti $3.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Plain Nan $3.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Cauliflower Gratin $9
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Chips, aioli, homemade tomato sauce $10
- Fresh Territory Fish of the Day Market Price
- Sautéed button mushroom $12
- Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Rump Lump A-Rump (500g) $32.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Bottle Water $3.00
- Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Peppercorn and Whiskey N/A
- Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
- Porterhouse 250g $29.95
- T-Bone 500g $35.95
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- + paprika fried potatoes +$4.0
- - Grilled chicken, beetroot tzatziki & salad $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Trio of house made dips with pita bread $17.5
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- Bacon $2.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- VIC BURGER THE LOT! $19.50
- - Crumbed chicken $5ea
- Pasta of the day see specials for today’s choice vegetarian option also available $24
- BBQ chicken wings $9.5
- Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- - Aged Scotch fillet (400g) on the bone $36
- - Sauteed mushrooms $5
- - Salt & Pepper calamari $5ea
- - asian style $16 / $28
- SALT & PEPPER CALAMARI - dill aioli $14.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
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- LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
- TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
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- SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- PERi-PERi Mixed Nuts $3.95
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- Side Salad $3.95
- 1/2 Chicken $11.45
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Grilled Corn on the Cob (Regular) $3.95
- Spicy Marinated Olives $3.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Thai Corner
Phone
0406295853
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai
Features
6 Holzerland Street, Shop 11 Malak Shopping Centre, Darwin, Northern Territory 0812, Australia
- Darwin Asian Menus
- Darwin Thai Menus
- Darwin City Asian Menus
- Darwin City Thai Menus