Thai Corner in Darwin Menu

None

Nearby Sample Menus

  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Doubletree cookies and ice cream $14.00
  • kids steak with chips and salad $13.00
  • Butternut pumpkin soup $14.00
    • with coconut milk and toasted almond
  • Club Sandwich $19.00
    • roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
  • Caesar Salad $16.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
  • Rib Eye 350g $38.00
  • Chicken and mushroom volen vent $16.00
    • with garden green
  • Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
  • Vegetarian Curry Puff (4 pcs) $6.00
  • Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
  • Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
  • Laksa - mild curry soup with mixed vegetables, rice and egg noodles N/A
  • Roast Duck Half bird $20.00/Whole bird $35.00
  • Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Tropical Glazed $28.95
  • Jamaican Chocolate $26.95
  • Continental Profiteroles $1.95
  • Continental Eclairs $2.95
  • Number Cakes $46.95
  • Lemon Meringue $26.95
  • Tangy Lemon $25.95
  • Wildberry Baked $26.95
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Chicken with Salted fish fried rice $20.00
    • egg lettuce spring onion
  • Crab Meat Asparagus & Egg $13.00
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • - Add cheese $0.50
  • Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Homemade Beef Lasagna – per slice $7.50
  • Tuna $5.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Paskwari Nan $5.00
  • Tandoori Chicken Pieces $3.00
  • Briyani $14.00
  • Cheese Nan $4.00
  • Bhatluce $3.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Coffee (Piazza Doro) $4.5
  • Chips, aioli, homemade tomato sauce $10
  • Lemon Lime & Bitters $4.5
  • Cauliflower Gratin $9
  • Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
  • Affogato with or without Liqueur from $10
  • Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
  • Side of Vegetables $2.00
  • Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
  • Rump Wagyu (300g) $38.95
  • Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
  • Eye Fillet Jaquies Cut (180g) $27.95
  • Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
  • Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • Bottle Water $3.00
  • Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
  • Cheesy Garlic Bread $7.95
  • SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
  • Beer Battered Chips with sauce $7.95
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Moorish vegetarian tasting plate $19.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • VIC STEAK SANGA THE LOT! $17.50
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
  • - Aged Scotch fillet (400g) on the bone $36
  • Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
  • - Sliced chicken breast $5ea
  • Curry of the day w/steamed rice & poppadom $20
  • Chicken schnitzel $25
  • Garlic and herb bread $7
  • Dressed garden salad $5
  • PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
  • MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
  • CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
  • SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
  • SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Herb & Garlic Chicken Meatballs $5.95
  • Spicy Rice (Regular) $3.95
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Thai Corner

Thai Corner

location

Address

6 Holzerland Street, Shop 11 Malak Shopping Centre, Darwin, Northern Territory 0812, Australia

phone

Phone

0406295853

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Location
6 Holzerland Street, Shop 11 Malak Shopping Centre, Darwin, Northern Territory 0812, Australia
Similar Restaurants based on Cuisines