Thai Corner in Darwin Menu

None

Nearby Sample Menus

  • kids steak with chips and salad $13.00
  • Seasoned wedges $8.50
    • sweet chili and sour cream
  • Doubletree cookies and ice cream $14.00
  • Toasted ham and cheese sandwich $10.00
  • Salt and Pepper Imported Calamari $8.00
    • with spicy mayonnaise
  • Grassland Grain red sir loin 280g $36.00
  • Toasted Sandwich $14.00
    • virginia ham tomato and aged cheddar cheese
  • DoubleTree by Hilton cookie based cheesecake $15.00
    • creamy baileys flavored raspberry cheesecake
  • Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
  • Roast Duck Half bird $20.00/Whole bird $35.00
  • Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
  • Vegetarian Spring Roll (4 pcs) $6.00
  • Chicken with Vegetables in Oyster Sauce $27.00
  • Pork Spare Ribs in Plum Sauce $27.00
  • Scallops with Broccoli in XO Sauce $35.00
  • Sizzling Prawns with Singapore Chilli Sauce $35.00
  • Stir Fried Barramundi with Vegetables $35.00
  • Beef with Satay Sauce $27.00
  • Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
  • Singapore Fried Noodles $24.00
  • Fruit Flan $28.95
  • Caramel Mudcake $28.95
  • Wildberry Baked $26.95
  • Number Cakes $46.95
  • Lemon Meringue $26.95
  • Chocolate Chip $25.95
  • Strawberry Glazed $28.95
  • Marble Baked $26.95
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Lamb Pancake 2 $15.00
    • lamb fillet capsicum onion leek mushroom sauce
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • Hot & Sour $12.00
    • BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Cheese $4.00
  • Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
  • Homemade Beef Lasagna – per slice $7.50
  • Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
  • Chips $4.00
  • Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
  • Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • indian Chapalti $3.00
  • Tandoori Chicken Pieces $3.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • pappadums $0.50 ea
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Plain Nan $3.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
  • Chips, aioli, homemade tomato sauce $10
  • Fruit Juice - Apple - Pineapple - Orange $4.5
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Homemade Palate Cleansing Sorbet $5
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • Side of Vegetables $7.95
  • Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
  • T-Bone 500g $35.95
  • Beer Battered Chips With Gravy $8.95
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Trio of house made dips with pita bread $17.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • House baked bread with dukkah and olive oil $4.0
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Moorish vegetarian tasting plate $19.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • Thai Fish Cake $9.0
  • Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
  • Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
  • - Barramundi Fillets - local $32.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • Dressed garden salad $5
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • Seasoned fries $7.5
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
  • STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
  • Chips (Large) $5.95
  • 8 Churrasco BBQ Ribs $8.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • PERi-PERi Chips (Regular) $3.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • PERi-PERi Mixed Nuts $3.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Thai Corner

Thai Corner

location

Address

6 Holzerland Street, Shop 11 Malak Shopping Centre, Darwin, Northern Territory 0812, Australia

phone

Phone

0406295853

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Location
6 Holzerland Street, Shop 11 Malak Shopping Centre, Darwin, Northern Territory 0812, Australia
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