Exotic Curry Duck - A delicious portion of roasted duck in a spicy red curry sauce, sweetened with the addition of pineapple, lychee, cherry tomatoes and coconut cream $ 26.00
Grilled Salmon Fillet W/Green Curry - Including aromatic kaffir lime, chilli and thai basil, all infused in coconut cream $ 27.00
Larb Chicken - Known as larb gai, north eastern of Thailand style salad minced chicken tossed with roast rice, dried chilli, red onion, mint and chilli-lime dressing served with mix salad $ 18.50
Cashew Nut Sauce - Roasted cashews, slices of water chestnut, dried chilli sweet chilli-jam in stir-fry with seasonal vegetables N/A
Thai Salad - Let hot flavors, with your choice of chicken, beef or squid, meld with the spicy chilli-lime dressing and refresh with a mixed salad leaf, onion, tomato and greens $ 18.50
Panang Curry - Red curry spices simmered with creamy coconut. Served with assortment of vegetables N/A
Mix Entree (5) - Pertect for the exploring gourmet, a tasting serve of satay chicken, spring roll, curry puff, fish cake and coconut prawn, serve with all accompanying dips $ 12.00
Garlic and Pepper Sauce - Roasted garlic and cracked peppercorns, stir-fry with vegetables N/A