Classic Thai beef salad - sliced tender beef tossed with seasoning, a touch of fresh lemon juice, Thai spices, chilli, coriander, mints, spanish onions, and did we say chilli?
Param Pak $15.90
Steamed mixed vegetables topped with curry & peanut sauce
Pud Kra Pao $15.90
Chilli basil chicken mince stir-fry with green peas, bamboo shoots, basil leaves. A street-food favourite
Masaman $18.90
Chunky slow-cooked beef cooked in Masaman curry paste & coconut milk with potatoes & onions
Pumpkin Duck $20.90
A simple BBQ duck dish cooked in curry sauce with pumpkin
Chu Chee Nua $17.90
A hot plate of marinated grilled beef slices topped with Chu Chee curry sauce - a mix of spicy with a touch of coconut milk & basil leaves
Pud Nam Mun Hoy $15.90
Oyster sauce stir-fry of sliced meat with a touch of coconut milk, seasoning, vegetables
Yum Talay $16.90/$20.90
Similar to the flavours of a Thai beef salad, but with seafood, also available with just prawns or squid, lemon tang & seafood have always been good friends
Tea - All Pots - Changing variety of loose leaf tea available, see inside $4.00
Chips - Simple one, bowl of chips with choice of sauce $5.00
KFC - 8 spices crumbed and fried chickettes served in a bucket with a mild relish dipping sauce $12.90
Warm Curry Macadamias $6.90
Milkshakes - Kids / Large $2.50 / $4.90
(All day excluding weekends) N/A
Regular $3.50
S & G Chicken Parmi - House crumbed chicken breast topped with ham, chunky nap & mozzarella melted to perfection and served with chunky chips & aioli $19.90