Thai Kitchen Beer in Melbourne Menu

None

Nearby Sample Menus

  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Spaghetti Marinara
  • Penne Calabrese
  • Chicken Schnitzel
  • Scaloppine Marsala
  • Minestrone
  • Fish of the Day
  • Pate Maison
  • Veal Schnitzel
  • Taiwanese meat nuggets noodle soup $11.50
    • Homemade minced pork nuggets serve with radish in a thick with noodle
  • Formosa stewed minced pork rice $7 / $9.2
    • Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
  • Fried fish ball with sacha sauce (6 pieces) $5.30
  • Combination seafood hot pot udon noodles soup $12.90
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Silver thread bun (steamed) $4.00
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • Smoked pork belly fried rice $11.90
  • Bagels (plain, blueberry, cinnamon and raisin)
  • Muffins $3.50
    • your choice of blueberry, banana, orange & poppy seed
  • Bacon, avocado, tomato, cheese and lettuce $8.50
  • French toast with maple syrup $8.00
  • -Jam $3.80
  • -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
  • -plain $2.80
  • Cheese and tomato $5.80
  • Fish and chips $10.00
  • Parma
  • -Add bacon & cheese $6.00
  • Bruschetta (V) $11.00
    • Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • Replace salad with vegetables $2.00
  • All kids meals served with a mini chocolate sundae
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 24. Agedashi Tofu $3.90
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Black sesame $2.50
  • -12pcs $10.95
  • -Regular $4.95
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • -Flavoured $46.95
  • -12pcs $12.95
  • Garlic
  • -Regular (4pcs) $10.95
  • Den fried chicken
  • Kurobuta pork belly, Yakiniku
  • Spicy tuna tataki
  • Grilled sweet potato & shiitake
  • Dry aged porterhouse, walnut miso
  • Grilled sweet potato & shiitake mushroom
  • Fantastic prawns
  • Houjicha Ice cream 10.00
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Cornish Pastie N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Steak and onion N/A
  • Steak bacon and Cheese Pie N/A
  • Cracked pepper Pie N/A
  • Steak and Mushroom Pie N/A
  • Famous Steak Pie N/A
  • Braised spare ribs in soy sauce $22.50
  • Stir fried shredded beef with mixed vegetable $17.00
  • Hokkien mee $10.50
  • Spiced salt filet $20.00
  • Sizzling beef $16.00
  • Corn soup $4.00
  • Chinese broccoli with oyster sauce $14.00
  • Sweet & sour spareribs $19.00
  • Salted Fish & Chicken Fried Rice $11.50
  • Sweet Bean Curd with Mango in Sago Soup $7.00
  • Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
  • Sizzling Pork Chop (Choice of sauces) $14.30
  • BBQ Pork & Fried Wonton on Dry Noodle $12.80
  • Mixed Vegetabñes Fried Rice $11.50
  • Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
  • -Vermicelli
  • Yasai yaki $10.80
    • Stir fried mixed veges
  • Spicy gyutandon $15.80
    • Grilled tasty ox tongue with fresh chilli on rice
  • Assorted sashimi (9 pcs)
    • Sliced raw fish combination
  • Spicy salmon roll $10.00
    • Spicy raw salmon on seaweed roll (8pcs)
  • -Entree $16.00
  • Tofu curry don * $12.80
    • Deep fried bean curd with curry on rice
  • Ebi fry $5.00
    • Crumbed prawn
  • Akagai $5.40
    • Japanese clams
  • (gluten free pasta available)
  • Greek dips $13.00
    • garlic bread, tarama, eggplant dip, hummus
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Focaccia $7.00
  • Antipasto $19.00
    • cured meats, cheese
  • Chips $11.00
    • aioli, tomato sauce
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
  • Toasted Casalinga Bread & Spreads $6.00
  • Freshly Baked Croissant $3.50
  • Assorted Pastries $3.50
  • Risotto of mushroom, spinach & goats curd $22.00
  • Smoked salmon w sour cream & chives 50G $12.50
  • Amaretti & Biscotti $1.50
  • Seared tuna Niçoise $27.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
Thai Kitchen Beer

Thai Kitchen Beer

location

Address

232 King St, Melbourne VIC 3000, Australia

phone

Phone

0396423358

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Location
232 King St, Melbourne VIC 3000, Australia
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