Address
232 King St, Melbourne VIC 3000, Australia
Thai Kitchen Beer in Melbourne Menu
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Nearby Sample Menus
-
Mul man doo $8.00
- Boiled dumpling
- Mixes vegetable congee $10.00
- Spicy beef soup $5.50
- Lobster hot pot Market price
- Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
- Ginseng chicken $22.00
- Stir fried spicy squid $14.00
- Side dish
- Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
- Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
- Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
- Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
- Small Sushi Box $7.50
- Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
- Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
-
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
-
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-
-3x Squid shui jiao
- Squid & carrot dumplings
-
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
- Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-
Crispy pork crackling
- Crispy, rich, delicious & addictive
- -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
- -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
- Tuna pasta
- Egg and bacon sandwich $5.00
- -Large $9.50
- 7 am to 11am
- Toast
- Chicken avocado
- Traditional hailin handmade noodle- vegetarian sauce $11.00
-
Dumplings in noodle soup (6 pcs) $9.00
- All the dumplings can be served in noodle soup
- Seafood pancake $5.00
- Homemade style potato $14.00
- Spiced salt filet $20.00
- Pork & pickled chinese cabbage dumplings (15 pcs) $9.00
- Shredded potato salad $8.50
- Special vegetarian dumplings (15 pcs) $9.00
- Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
- Deep Fried Ice Cream $6.80
- Fresh King Prawn with Singapore Chilli Sauce $27.80
- Garlic King Prawn $27.80
- Prawn Crackers $3.20
- Combination Crispy Noodle $20.80
- Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
- Three Treasure Scallops (3 pieces) $12.80
- Poppyseed Pocket $4.00
- Apple Triangle $4.00
- Smoked Salmon Sandwich $6.00
- Tuna Sandwich $5.00
- Chicken-Avocado Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Spinach Cheese $4.00
- Salted Pretzel $3.50
- Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
- Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
- Garlic & Herb Bread (V) $6.50
- Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
- Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
- Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
- Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
- Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
- Beef Brisket Noodle Soup $11.30
- Lemongrass Chicken & Fried Egg on Rice $11.80
- Mixed Vegetabñes Fried Rice $11.50
- Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
- Choice of sauces
- -Creamy Mushroom
- Sizzling Beef in Black Bean Sauce $13.30
- Lemongrass Pork Chop & Fried Egg on Rice $11.80
- Steamed pork with preserved vegetables with rice $10.00
- Braised beef noodle soup $10.80
- Combination meat and vegetables with rice $10.80
- Sweet and sour pork with rice $10.00
- Spicy chicken chop with rice $10.00
- Roast pork fried noodle $12.80
- Hainanese chicken rice (on the bone) $10.00
- Shredded crab meat shark fin soup $12.00
- Homemade soup of the day with sourdough $11.00
- Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
- -Prosciutto & tomato $9.00
- Gorgonzola dolce with pear and lavoche $12.00
- -Tomato, basil & bocconcini $8.50
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- Caprese salad, fresh mozzarella, basil & olive oil $13.00
- House made beef lasagne $18.50
- Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
- Sweet corn, watercress, ginger, tamarind, sesame $14.00
- Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
- Selection of desserts -
- Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
- - Steamed Chinese broccoli, oyster sauce -
- Stir fried Petuna trout, chilli jam, Thai basil $35.00
- Red curry, wild barramundi, ginger, lime $27.00
- Banana Fritter & Ice Cream $7.00
- Combination & Vegtetables with Fried Noodles $28.00
-
Honey Prawns $29.00
- King Prawns in light batter stir fried with honey sauce
- Stri Fried Fresh Scallops in Ginger Sauce $7.50
-
Crystal Prawns $29.00
- Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
-
"Deluxe " Bird's Nest $26.00
- Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
-
Mongolian Lamb $26.00
- Sizzling sliced lamb in Mongolian style served on hot Plate
-
Steamed Whole Fresh Fish Seasonal Price
- Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
- Sides - Don'T Be Shellfish, Share Some Around...
- French fries with old bay, & blue cheese sauce $9.00
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
- Pot of prawns, marie rose (GF) $16.00
- Crispy fried school prawns, coriander, smoked paprika $12.00
- Veggie chilli cheese fries (V) $14.00
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
- Stilton DOP, Nottinghamshire England $15.00
- Soup of the day $12.50
- Friand $3.00
- Toasted Muesli $7.50
- Olives & Almonds $7.50
- Smoked salmon w sour cream & chives 50G $12.50
- Chicken schnitzel w Italian coleslaw $26.50
- Toasted Casalinga Bread & Spreads $6.00
Thai Kitchen Beer
Phone
0396423358
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Thai
Features
232 King St, Melbourne VIC 3000, Australia
- Melbourne Thai Menus
- Inner Melbourne Thai Menus