Thai Kitchen in Koondoola Menu

None

Nearby Sample Menus

  • Braised Scallops with Vegetables $19.00
  • Chicken Omelette $13.30
  • Short Soup $4.90
  • Sweet and Sour Pork with Fried Rice $9.00
  • Beef with Black Bean Sauce with Fried Rice $9.00
  • Crab Meat Sweet Corn Soup $6.00
  • Braised Lamb in Curry Sauce $16.30
  • Curry Beef $13.80
  • Chicken Parmigiana (Add bacon) - crumbed breast topped with napolitano sauce, melted cheese served on chips $24.50
  • Stuffed Chicken Breast - bacon, sundried tomato and brie filled breast on mash potato with asparagus and creamy mushroom sauce $27.50
  • Garlic (extra) $1.00
  • Pepper (extra) $1.00
  • Garlic or Chilli Prawns - 7 pan-fried prawns in creamy sauce with jasmine rice $12.50
  • Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP
  • Caesar Salad (Add chicken) - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $22.50
  • Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
  • Boneless chicken supreme with lemon sauce $15.50
  • Sweet and sour chicken (braised or fried) $13.00
  • Chicken deluxe in birds nest - Fillets of chicken cooked in our special sauce served in a crisp potato birds nest $16.00
  • Braised prawns with scrambled eggs $17.90
  • Mongolian lamp $17.90
  • Curried braised king prawns and rice $17.90
  • Fillet steak with sate sauce $17.90
  • Szechuan beef $14.50
  • Tuna Roll 5 pieces: $5.00, 10 pieces: $10.00
  • Kani Roll (inside out) 10 pieces: $10.00
  • Karaage $10.50
  • Curry $10.00
  • Teriyaki Beef $10.50
  • Chirashi Sushi $15.00
  • Teriyaki Fish $10.50
  • Shoyu Ramen $10.00
  • Chicken Boscaiola - Pan fried chicken fillets with a mixed mushroom sauce. Served with rice and vegies $26.00
  • Basket of Chips $7.00
  • Marinara - Octopus, mussels, squid, prawns, snapper, scallops, white wine and tomato $27.00
  • Lemon Pepper John Dori - Grilled with lemon pepper. Served with vegies and fresh lemon $23.00
  • Salmone - Salmon, white wine, cream, tomato, parmesan, parsley and onion $22.00
  • Frutti di Mare - Selected mixed seafood $27.00
  • Calamari alla Griglia - Marinated baby squid, grilled and served with vegies $28.00
  • Napoletana - Tomato, garlic, onion and basil $17.00
Thai Kitchen

Thai Kitchen

location

Address

Shop E4, 34 koondoola Avenue, koondoola, Alexander Heights, Perth

phone

Phone

0415488859

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Burmese , Chinese , Thai

features

Features

Location
Shop E4, 34 koondoola Avenue, koondoola, Alexander Heights, Perth