Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
GOODWYN SHIRAZ South East Australia $5.5 / $24
MacDonnells Chicken Curry $12.50
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Potato Wedges with sour cream and sweet chilli $6.00
Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
Mussels $19.00
Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Hurricane'S Espetada Chicken Or Beef
Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Oysters Kilpatrick $24.00 / $42.00
Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Oysters Natural $21.00 / $42.00
Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
Pretzel Burger $28.00
250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
Scrambled Eggs with bacon and grilled tomato $16.95
All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
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Oak Bank Pilsner $7.00
Voss Sparkling Mineral Water 375ml $4.95
Assorted Muffins $4.95
double shot/strong (soy/decaf, no extra charge) extra 50c
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
LYONNAISE - Onion & Potato -
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
SPECIAL (3 eggs) $12.00
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44