Eggs on Toast - (White or Wholemeal bread) - 2 large free range eggs poached or fried or scrambled $10.00
Ploughman’s Lunch - Platter of leg ham, vintage cheddar, pickled onions, house chutney and sourdough bread with butter $18.00
Classic Niçoise Salad - With tuna, new potatoes, beans, cherry tomatoes, olives, anchovies, onion, and boiled egg $16.50
Warm Croissant - with smoked salmon, cream cheese, red onion, capers and rocket $16.50
All sandwiches are garnished with garden salad N/A
Roasted Pumpkin Salad - With pear slices, walnuts, mixed leaf salad, tomato, cucumber and Feta all drizzled with balsamic glaze and olive oil dressing $16.50
Homemade Potato Salad - With leg ham, boiled egg and garden salad $16.50
Warm Croissant - with leg ham and Swiss cheese $13.50