Address
Level 3 Market City China Town, Sydney, New South Wales, Australia
Thai Thai Thai in Sydney Menu
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Nearby Sample Menus
- Salad of the day $12.00
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
- Pasta / ricotta of the day served with house salad $12.00
- Ricotta $3.00
- Almond/chocolate croissant $4.50
- Beef Kebab $16.00
- Cheesecake $11.00
- Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
- Tortilla de Gambas - Prawn omelette $21.90
- Chicken Chorizo $15.50
- Mixed Salad $6.50
- Patatas Bravas - Potatoes in spicy tomato sauce $13.20
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
- ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- Pineapple & Coconut each: $2.50, dozen: $27.00
- Mango & Coconut each: $2.50, dozen: $27.00
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
- Milk Chocolate each: $2.50, dozen: $27.00
- Lamington each: $2.50, dozen: $27.00
- Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
- Chocolate Love $60
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
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Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Steamed Vegetables $6
- Beer battered chips - Beer battered chips with aioli $9
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
- House made chocolate brownie - with vanilla ice cream $13
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Creamy Mashed Potato $6
- Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- Banana Bread $3.00
- Pasta $7.00 (Small) / $9.00 (Large)
- Crumb Calamari -
- Yoghurt $4.80
- Benedict Roll $5.00
- Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
- Ham and Cheese Croissant $3.50
- Chicken Schnitzel with mash & gravy $18
- Garlic & Herbs Toasted Country Bread Slices $6
- Lemon lime bitters $4.5
- Grilled Barramundi Fillet with salad & chips $25
- Chicken, Pumpkin, Orange & Walnuts on baby spinach with honey mustard dressing $19
- Bruschetta $9
- Muffins & Pastries of the day from $4
- Luxe Fruit Bread with ricotta & honey $6.5
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- With lavosh, fruit compote, apple $14.50
- Italian sopressa, salami, black olive, artichoke $23
- Classic margherita, buffalo mozzarella $19
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Deluxe Burger $8.00
- Hamburger $6.00
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Egg Burger $6.50
- Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Chicken Burger $7.00
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
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Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
- Hot Smoked salmon dark rye -avocado fennel & chives
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Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
- Raspberry macaron
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Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
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Lime Cheesecake $22.00
- fresh cream
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Pumpkin, caramelised onion, fetta, parmesan $22
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Ham – Leg ham, mushroom, spanish onion and parmesan $16
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Garlic bread $5
- Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
- Mesculin, tomato, red onion $7
- The garden’s baked mac and cheese $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Marinated sicilian olives $7
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Classic margherita, buffalo mozzarella $19
- Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5
- Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
- Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
- Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
- Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
- Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
- Napoli Anchovies · Olives S: $14, M: $17, L: $20
- Australian Bacon · Egg S: $14, M: $17, L: $20
Thai Thai Thai
Phone
92818422
Opened hours
Sunday
10:00 - 20:30
Monday
10:00 - 20:30
Tuesday
10:00 - 20:30
Wednesday
10:00 - 20:30
Thursday
10:00 - 20:30
Friday
10:00 - 20:30
Saturday
10:00 - 20:30
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Level 3 Market City China Town, Sydney, New South Wales, Australia
- Sydney Thai Menus
- Inner Sydney Thai Menus