Address
68/70 Liverpool St, Shop 7, Bank Arcade, Hobart, Tasmania 7000, Australia
Thai Veggie Hutt in Hobart Menu
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Nearby Sample Menus
- Side of Mashed Potato $4.00
- Creamy Garlic Prawns (6) $14.50
- Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
- Mushroom Risotto $17.00
- Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Mushroom Risotto with Chicken $21.50
- Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Bowl of Fries $6.00
- Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
- Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
- Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
- Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
- Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
- Bread Roll - Garlic & Herb or Plain $2.80
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
- Salt & Pepper calamari $24
- Hawaiian - pineapple, tomato, shaved ham & cheese $25
- Parmesan, pea & mushroom aranchini (5pcs) $9.9
- BBQ Texas - with smoked ham & cheese $24
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Mushroom, pepper or gravy $2.50
- Malay - satay base with ham & cheese $24
- Crumbed scallops $27
- Warm roasted pumpkin, goats cheese & rocket salad w pistachio (gf, v) $13.50
- Raspberry & mango semi freddo® w a mango couli $13.00
- Slow roasted heirloom tomato, bocconcini & basil tartlet w dressed rocket salad & sticky balsamic (v) $12.50
- Black cherry mascarpone tart w cherry compôte & double cream $13.00
- Chutney $2.50
- Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
- Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
- La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
- Braised Lamb Shank Pie - topped with mash + greens $29
- Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
- Scotch Fillet 400g $38
- Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
- All steaks served with roasted potatoes N/A
- Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
- Fries $8
- Pork Loin Rack - with a spiced plum cider sauce $36
- Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
- Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
- Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
- Garlic & herb bread $6
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Mt Roland Steaks both served with steakhouse chips & garden salad -
- Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- Battered Onion Rings - with tomato sauce $8.00
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Mayonnaise $2.00
- Capsicum $1.00
- Caesar Salad - add chicken $5 $8.00
- Peppercorn Gravy $2.50
- Pineapple $1.00
- Avocado $2.00
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Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
- Baked Mac and Cheese
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Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
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Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
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Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
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BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
- - 3 x $12.00
- Supreme style $19.00
- No.1 Chicken Laksa Noodle Soup $9.50
- No.30 Spicy Cooked Salmon Rice $13.90
- No.29 Seafood Tom Yum Soup $13.90
- Whole Day Pack No.6 $15.80
- No.26 Japanese Una Don $13.00
- No.7 Cantonese Beef Noodle Soup $9.50
- Sushi Whole Day Pack E $9.90
- Whole Day Pack No.2 $7.50
- Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
- Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
- Pad Puk - Stir fried seasonal vegetables $21.90
- Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
- Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
- Banana Split - Fresh banana served with ice cream $9.90
- Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
- Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price
- Beef cheek, carrot puree, herb crumbs $15.00
- Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
- Garlic popcorn $5.00
- Served with - -
- Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
- Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
- Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
- - Tapenade $4.00
- Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
- Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
- Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
- Ketchup Sauce n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
- Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
- Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
- Tomato braised Tasmanian octopus, grilled ciabatta $19.9
- Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
- Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
- Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
- Potato & rosemary french toast, house cured thick cut bacon, house relish $16.9
- See today’s display at Lower Deck $5.90
- Seafood $19.90
- Chicken nuggets (5) & chips $9.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Extra chips $3.90
- Vegetarian $14.90
- All served with chips -
- Tasmanian Scallops $19.90
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
- Arugula - prosciutto, rocket, parmesan and balsamic $23
- Paese - salami, roasted capsicum, olives, mushrooms $24
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
- Napoletana - olives, anchovies, garlic, oregano $19.5
- Salmone - Tasmanian smoked salmon, capers, red onion $23
Thai Veggie Hutt
Phone
062311270
Opened hours
Monday: 10:30 AM – 3:30 PM, Tuesday: 10:30 AM – 3:30 PM, Wednesday: 10:30 AM – 3:30 PM, Thursday: 10:30 AM – 3:30 PM, Friday: 10:30 AM – 3:30 PM, Saturday: 10:30 AM – 3:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff , Takeout