Thai Viet Cafe in Melbourne Menu

None

Nearby Sample Menus

Crab with ginger and shallots Seasonal price
-Vegetarian $8.80
Mongolian lamb $28.80
- Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
King prawns in black bean sauce $31.80
Abalone in oyster sauce $58.80
- Thinly sliced abalone, green vegetable
Sizzling cantonese fillet steak $23.80
- Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
King prawns in light batter swee and sour $31.80
•Entree

ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00

Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
Wok Rice Dishes
Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
Chillies extra chillies $1.50
1783 Schweppes Lemonade 300ml bottle $3.90
Raw Salad salad of baby spinach with vegetables and a soy and lime dressing $6.50
1783 Dry Ginger Ale 300ml bottle $3.90
Half Tea-stained Egg $1.00

Vegetarian spinach noodle soup $11.80
Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
Deep fried whole barramundi fish in sweet & sour sauce $28.80
Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
Steamed custard bun(2pcs) $5.20
Seafood noodle soup $12.80
Sweet skin crispy duck (half duck) $24.80
Steamed prawn & chives dumplings (4pcs) $6.80

14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
3. Seaweed Salad $5.00
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup

Penne pasta with braised lamb shank ragu & parmesan $26.00
Mushroom
- Oven roasted field mushrooms with oregano
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Original
- Double smoked leg ham, napoli & cheese
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
Chocolate & porter mousse with salted caramel ice cream $14.50
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella

Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Plate of three cheeses $24.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
House made brandied duck liver pâté,cornichons $16.50
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Black forest with sour cherries & vanilla bean ice cream $18.50

Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Bacon & eggs on toast $9.90
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Eggs on toast $7.90
- Scrambled/poached/fried
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta

Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice
HOTPOT $15.00
BBQ Pork (S/M) $18.00/$25.00
- Marinated pork and vegetables served on sizzling grill
- Seafood $10.00
HOTPOT $15.00
Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables

33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
- Com tam
4. Sliced Rare Beef
- Pho tai
Chicken Noodle Soup you can choose
76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
- Bun mi ca ri ga hoac ca ri bo
27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
- Bun bo xao
84. A piece of Grill Chicken $8.00
44. Salt & Pepper Calamari (or Fish) with Rice $12.00
- Com muc (hoac ca) rang muoi
30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
- Com ga xao sa ot

Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Affogato with your choice of liqueur $16
Hash Browns $3.5
300g rangers valley groinfed rump $39
Housemade granola with mixed berries & shultz organic yoghurt $10
Full hot buffet breakfast $24
Dessert N/A
- Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21