Thai Yai in Balmain Menu

None

Nearby Sample Menus

Stir fried Singaporean chilli prawns with snow peas $29
Crispy braised duck with chilli tamarind sauce & steamed wombok $28
Fried beancurd with shiitake mushrooms & snow peas $15v
Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
Chinese greens with garlic oyster sauce $13
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
Stir fried eggplant & pumpkin with chilli black beans $14
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20

Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9

All our steaks are served with mashed potatoes or fries and your choice of sauce -
TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
Gippslands shadows of blue VIC $9
English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
Charleston Brie SA $9
TENDERLOIN 100 day grain fed yearling grade 200gm $33
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
Pepper N/A

Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn $1.95/each
Fish Burger (Battered, Grilled or Crumbed) - served with chips $7.90
Tuna (with Chips/with Salad) $14.90/$15.90
Classic Beef Cheese Burger - served with chips $7.90
Half Lobster (Mornay or Lemon Garlic Butter) MP
Barramundi with Sweet Chili sc $5.95/each
Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) $8.50/$9.90
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90

Calzone alla Nutella - calzone filled with Nutella and almond flakes $20.00
Porcini mushrooms $3.00
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50
Funghi - tomato, Italian mozzarella, fresh mushrooms $19.00
Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50

- Chicken (chemical free) $9.95
ASAHI – Japanese N/A
Vegetable / Tofu $10.95
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
- Seafood (prawn, calamari and mussel) $11.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95