Address
119 Church St, Brighton VIC 3186, Australia
Thaicoon in Brighton Menu
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None
Nearby Sample Menus
- Chicken Fried Rice (Small / Large) $7.50/$8.50
- Meat Omelette (Chicken & Beef) $10.50
- Mongolian Beef w/ Fried Rice $10.50
- Gado Gado (steam veg with satay) $9.00
- Exotic Pork Dish (stir fry) $12.50
- Fried Rice & Two Spring Rolls $6.50
- Thai Beef Salad $10.50
- Honey Chicken with Fried Rice $6.50
- Chicken Nuggets and Chips $8.90/$12.90
- Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
- Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
- Oysters, BBQ Oyster-lemon juice , Tabasco and Worcestershire Dressing $2.60/each
- Garden Fresh Salad $5.90
- Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. $24.90
- Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
- Chicken Schnitzel and Chips $8.90/$12.90
- Chicken Small $8.00/Medium $11.00/King $22.00
- Jelly, custard & cream $3.00
- Normal Small $4.00/Medium $5.00/Large $6.00
- Lamb Small $13.00/Medium $16.00/Large $ 26.00
- Tabouli Small $4.00/Medium $6.00/Large $8.00
- (with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
- Pasta Small $4.00/Medium $6.00/Large $8.00
- Chicken Small $11.00/Medium $14.00/Large $ 24.00
- Crumbed Sausage $2.00
- BrodieSpecial-chicken,mushroom, sundried tomatoes, bacon in a creamy garlic sauce $12.00
- Yiros Pack $12.00
- 1/2 Chicken & Chips $9.00
- Seafdood couples Deal - 2 pieces butterfish, 4 calamari rings, 4 prawn cutlets, small serve of chips, 1 serve of tartare sauce $15.00
- Pineapple Fritter - Dipped in cinnamon sugar $1.80
- Potato Fritter $1.20
- Calamari Ring $1.00
- The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
- Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
- Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
- Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
- Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
- Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
- Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
- Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
Thaicoon
Phone
0395923788
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai , Vegetarian
Features
Wheelchair accessible , Seating , Waitstaff , Takeout
119 Church St, Brighton VIC 3186, Australia
- Brighton Asian Menus
- Brighton Thai Menus
- Brighton Vegetarian Menus
- Southern Adelaide Asian Menus
- Southern Adelaide Thai Menus
- Southern Adelaide Vegetarian Menus