Address
119 Church St, Brighton VIC 3186, Australia
Thaicoon in Brighton Menu
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None
Nearby Sample Menus
- Thai Chilli Prawn Noodles $16.50
- Satay Noodle (chicken, beef & vegies) $11.00
- Chicken Fried Rice (Small / Large) $7.50/$8.50
- Creamy Garlic Prawn (with vegies) $16.50
- Beef Vindaloo $14.50
- Creamy Garlic Vegies $9.00
- Creamy Chicken Noodle $11.00
- Chicken Spring Rolls (2) $4.20
- Greek Salad - A bed Of Cos Lettuce , Spanish Onion , Tomato , Olives , Fetta Cheese and Chargrilled Capsicum. Then drizzled with house made Italian Dressing (Add Lamb $5) $17.90
- SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. $32.90
- Chicken schnitzel - Freshly crumbed breast schnitzel with chips and a salad Additional sauces extra $17.90
- Oysters, Battered Oyster with Soy and Sweet Chilli Dipping Sauce $2.60/each
- Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
- Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
- Seasonal Vegetables $6.90
- Twice Cooked Pork Belly - Asian infused Pork Belly slowly braised in an aromatic blend of spices until tender , then grilled until crisp . Served with a caramel glaze ,steamed Bok Choy and greens on $28.90
- Chicken Small $8.00/Medium $11.00/King $22.00
- Pita bread $1.00
- Hommus Small $ 4.50/Medium $6.50/Large $8.50
- Pumpkin Medium $10.00/King $ 20.00
- Garden Small $6.00/Medium N/A/Large $8.00
- Coleslaw Small $4.00/Medium $6.00/Large $8.00
- Dolmathes (six) $4.00
- Garlic Small $4.00/Medium $6.00/Large $8.00
- Fish Burger-battered fish, lettuce, tomato & tanare sauce $5.80
- 1/2 Chicken & Chips $9.00
- Potato Fritter $1.20
- Chicken Salad-balsamic, seeded mustard dressing $10.00
- Chicken Parmigiana (nap sauce, ham & cheese) $12.00
- Chicken, Beef $ Prawn Stir Fry - pieces of chicken or beef or prawns with onion. capsicum, snow peas, carrots and a delicious oriental sauce $12.00
- 1/4 Chicken, Chips & Gravy $8.40
- Chicken Nuggets $0.80
- Sabai burger - pasture fed lamb burger, w/ minted cucumber yoghurt, chilli jam & lemon rocket served w/ seasoned crispy chips $18.00
- Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
- Extras - Bacon $4.00
- Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
- Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas $13.00
- Risotto cakes - roast vegetables risotto cakes, grilled vege salad w/ tomato & capsicum jam $16.00
- Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
- Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
Thaicoon
Phone
0395923788
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai , Vegetarian
Features
Wheelchair accessible , Seating , Waitstaff , Takeout
119 Church St, Brighton VIC 3186, Australia
- Brighton Asian Menus
- Brighton Thai Menus
- Brighton Vegetarian Menus
- Southern Adelaide Asian Menus
- Southern Adelaide Thai Menus
- Southern Adelaide Vegetarian Menus