Thailand Island in Fremantle Menu

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Nearby Sample Menus

Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto $26.00
Chicken parmigiana; with fries & salad or mash & seasonal vegetables $26.00
Guinness Welsh rarebit $6.00 ea
Spaghetti & meatballs $10.00
Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread $18.00
Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
Seasonal vegetables & olive oil $6.00

Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
Cans $3.00
Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
Garlic Bread $4.00
Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
Cheese Garlic Bread $5.00

Garlic Pork (Chilli or Plain) $13.50
Fried Duck Peking Sauce $14.00
Seafood with Hokkien Noodle $17.50
Peking Spare Ribs $14.00
Sea Food Fried Rice $17.50
Satay Squid $14.00
Vegetable Omelettes $10.50
Sweet and Sour Chicken (Batter or Braised) $13.50

Tom Yum Gai (Spicy Sour Chicken Soup) - Spicy and sour soup with chicken, mushrooms, chilli and herbs $9.60
Yum Talay (Seafood Salad) - Mixed seafood marinated in a traditional Thai spicy dressing $14.50
Kao Phad (Thai Fried Rice) - Thai style fried rice with meat of your choice (chicken or beef) egg and vegetables $12.00
Gai Phad Med Mamuang Him Mapan (Chicken and cashew nuts) - Stir fried chicken, onions and cashew nuts with oyster sauce and dried red chilli $17.00
Kari Puff Gai (Chicken Curry Puffs) - Stir fried chicken, potatoes and vegetables with curry sauce, wrapped in pastry (4 pcs) $8.00
Kao Phad Horapa (Chilli and Basil Fried Rice) - Fried rice with meat of your choice, (chicken or beef) egg, vegetables,chilli and basil $12.90
Kaeng Phed (Red Curry) - Spicy red curry paste in coconut milk with vegetables N/A
Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90

Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
Kids cheese and ham pizza 'n' chips $13
Beer battered fish 'n' chips $13
Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A

Thailand Island

South West Metropolitan > Fremantle > Thailand Island

Address

14 William St, Fremantle WA 6160, Australia

Phone

0893358003

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM