Address
Shop 6, 163-171 Hawkesbury Road, Westmead, Parramatta, Sydney
Thailand999 in Parramatta Menu
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Nearby Sample Menus
- Teriyaki Chicken Salad $9.50
- Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
- Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
- Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
- Grilled Salmon Nigiri (5pcs) $10.00
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
- Crispy chips - served w/ japanese aioli $8.9
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Chicken / Turkey Breast $5.50
- Condiments 50¢
- Salami $5.50
- Sausage & Egg Roll / Sandwich $5.00
- Smoked Salmon $7.00
- Leg Ham $5.50
- Beef Burger & Chips $8.50
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
- Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Bowl of Steamed Mixed Seasonal Vegetables $8.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
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- Houghton White Burgundy n/a / $23.00
- Tooheys New $5.00
- Kawasaki Set (Banquet-B) $34 per person
- Rosemount Road Classic White $5.00 / $19.50
- Heineken (Holland) $6.50
- Rosemount Estate Chardonnay n/a / $23.00
- - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
- Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Roti Crepes with Blueberry & Ice Cream $6.50
- Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
- Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
- Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
- Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Hot Chocolate N/A
- Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
- Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
- Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
- Sparkling Bottle Water (glass) N/A
- Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
- 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
- Chamomile Tea N/A
- Cajun Burger $10
- Shepherds Pie $10
- TUESDAY: T-Bone Steak $10
- FRIDAY: Rump $9
- Spicy Wedges $8
- Veal Schnitzel $12
- Vegies $3
- Mash $3
- So Salad $4.95
- Wicked Wing Go Bucket $3.75
- Original Recipe Chicken 21 Pieces - $34.95
- Sweet Chilli Twister $6.95
- Grilled Strip Salad $7.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Original Recipe Bacon & Cheese Burger $6.95
- Zinger Bacon and Cheese Burger $6.95
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- French Fries w Aioli $8
- Garlic and Herb Bread $7
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
- Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Oysters - Natural (Half dozen / Dozen) $16/$30
- Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
- Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
- Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
- Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
- Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
- Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
- Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
- Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
- Chunky Lamb Soup $16
- Herb Bread $4.5
- Plain Bread ( Italian Wood Fired) $3.5
- Black Angus sirloin with scampi & a blue cheese sauce $39
- Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
- - Melinzanosalata eggplant & garlic puree -
- Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
- Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
- Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
- Beetroot, Walnut & Feta Cheese $14
- Fish of the Day Market Price
- Fries $6
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
- Berry delight- topped with berry compote and vanilla ice cream $ 11.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
- Open melt- chicken, cheese and avocado served with side salad $ 15.50
- Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
- Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
- Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
- Chicken, cheese and avocado $ 15.50
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Short breads layered with berries and creme chantilly berry compote $9.00
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Thailand999
Phone
None
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Shop 6, 163-171 Hawkesbury Road, Westmead, Parramatta, Sydney
- Parramatta Thai Menus
- West Thai Menus