Thailander 139 in Melbourne Menu

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Nearby Sample Menus

8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
10. Mushroom Set $5.50
1. Budae Casserole $39.50
- Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
B. Premium Marinated Set $58.50
- King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
12. Tofu Steak $12.50
- Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
7. Korean Cold Noodle Soup $16.90
- Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
Tofu $4.00

7 Crispy skin pork and vegetables on rice 12.50
21 Egg gravy fish fillet on rice 10.50
99 Spicy green beans and beancurd on rice 11.00
54 Beef with coriander and tofu on rice 10.50
78 Spicy shredded pork and beancurd fried noodles 11.50
92 Wonton soup 5.00
5 SICHUAN SPICY CHICKEN ON RICE 11.00
34 Thai green curry chicken with rice 12.00

PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
7 PLATES 68 Per Person
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce

Lobster sauce $2.20
Honey BBQ steamed bread $1.80
OX Tongue $2.50
Sour & spicy chinese cabbage
Sweet potato slice $2.50
Ham & enoki mushroom $2.00
Pepper taste $2.20
BBQ Cucumber $2.50

Prawn Dumpling (Wonton)
Sweet Custard Bun $2.00each
Egg Noodle
Steam Rice Only
Roast Chicken
Combination $12.00
- (Prawn, Chicken, Beef & BBQ Pork)
$6.50 (Large)
Chicken Spring Roll or Vegie Spring Roll $1.50each

102. Green Tea Pudding $5.80
27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
63. Wasabi Octopus Ship $5.80
5. Spicy Tuna Sashimi $6.80
39. Cooked tuna with Avocado Roll $3.80
106. Mochi (Japanese rice cake) (V) $4.80
8. Hokkaido Scallop Sashimi (GF) $6.80
148. Prawn Money Bags $4.80

55 WOODO Spicy Rice Cake $20.00
- Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
- Silken tofu soup with pork, egg and vegetables
- Silken tofu soup with pork, egg and vegetables
43 Spicy Pork Bulgogi Bibimbab
8 Pork Schnitzel Don
- Deep-fried Pork Schnitzel
17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
- Short Rib

Salami, sun-dried tomato, olives and feta $8.50
Bacon, avocado, tomato, cheese and lettuce $8.50
Toasted banana bread $4.00
Big breakfast $16.00
- Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
-plain $2.80
Salad sandwich $6.00
Grilled eggplant, capsicum, mushrooms & feta $8.80
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter

Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
-Add bacon $3.50
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough

Beef
Tomato $0.50
- Each
Parma, chips $15.90
Fetta $1.00
- Each
Caesar salad $12.00
Egg & bacon muffin $4.50
Chicken tenderloins $8.00
Warm chicken and haloumi salad $15.90

Pork Schnitzel
- crumbed with mushroom sauce
Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
Garden Salad 8.00
4 sausages 26.00
Pom Frittes 8.00
Spatzil 6.00
Rosti
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce

Steamed Rice $2.80
Braised Osso Bucco in Red Wine Sauce $25.80
Pumpkin and Dried Goji Berries Soup $9.80
Chicken Fried Rice (L/S) $14.80 / $9.80
Shiitake Mushroom with Selected Vegetables $21.80
- -
Classic Cantonese Roast Duck $27.80
Chicken Fried Rice $17.80

Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
-Medium (Served for 2-3) $33.00
Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
●Step 3
Vege spring roll $8.00
- Handmade deep-fried vege spring roll (6pcs)
Grilled sashimi set 2 $25.00
- Seared fillets of salmon and soured mackerel sashimi prepared on the table
Not including rice
Yaki spaghetti
- Angel hair spaghetti with teriyaki sauce

119. Stir-fried King Oyster Mushroom in Spicy XO Sauce $16.80
003. Chicken San Choi Bao $6.80
088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce $20.80
139. Scallop Fried Rice $15.90
011. Sweet & Sour Prawn $23.90
Chicken and Prawn Siu Mai (8 pcs)
054. Stir-fried Sliced Beef in Oyster Sauce $20.80
002. Szechuan Chilli Spicy Chicken $11.80

Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Thailander 139

Inner Melbourne > Melbourne > Thailander 139

Address

139 Lonsdale St, Melbourne, Victoria 3000, Australia

Phone

0396394140

Email

info@thailander.com.au

Opened hours

Monday: 11:00-22:00, Tuesday: 11:00-22:00, Wednesday: 11:00-22:00, Thursday: 11:00-22:00, Friday: 11:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-21:00