Thailander 139 in Melbourne Menu

None

Nearby Sample Menus

  • pork Back-bone Soup with Potato 34.00
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • B3 Rib Fillet 24.90
  • Soybean Paste Beef Rib Soup S:12.00
  • V1 Mushrooms 6.00
  • P3 Soybean Pork Belly 18.60
  • B12 Wagyu Oyster Blade 34.90
  • B7 Gal-Bi 26.90
  • Zucchini, rocket & basil salad $10.50
  • Toasted fruit bread $9.50
  • Chorizo Sausage $8.00
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Whole roast fish, polenta fritti MP
  • Selected caviar MP
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • Frutos de Mar a la plancha, leek & fregola $41.00
  • 174. Eel with X.O. Sauce $26.00
  • (Special Fried Rice Base + $6.00)
  • 19. Pork Spare Ribs with Bitter Melon on Rice $12.00
  • 128. Beef Fillet with Honey & Pepper $27.00
  • 178. Stir Fried Bok Choy $18.00
  • 136. Pork Spare Ribs with Bitter Melon $24.00
  • 12. Mixed Vegetables & Curd on Rice $12.00
  • 11. Belly Pork Preserved Bean Curd Paste on Rice $12.00
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Sapporo ramen $11.20
    • Pork and vegetables served with thin japanese soup
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • Comes with Miso soup and homemade spicy sauce
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • Comes with Hot plate, Rice and Miso soup
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Spring onion pancake $4.90
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • Fish ball noodle soup $10.90
  • Beef wrap $10.50
    • Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
  • Fried wonton (6 pieces) $6.50
  • Silver thread bun (steamed) $4.00
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • UNADON $16.80
    • (Eel on rice with teriyaki sauce)
  • GYUDON $15.80
    • (Sliced beef on rice with sukiyaki sauce)
  • KAKI FRY $15.50
    • (Deep fried oyster)
  • CHIRASHI SUSHI $20.90
    • (Variety of fresh fish spread over a bowl of vinegar rice)
  • (L) $29.80
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • GYU TAN $12.50
    • (Grilled sliced tongue)
  • 6. TEMPURA SET $16.80
    • Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
  • Seasonal Vegetables $ 9
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Add Egg $ 2
  • Apricot/Banana Bread $ 8
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Polenta Chips With A Sweet Chilli Mayonnaise $ 10
  • Snow Pie N/A
  • Steak and onion N/A
  • Steak and Mushroom Pie N/A
  • Chicken Leek and potato Pie N/A
  • Cornish Pastie N/A
  • Vegetable Pastie N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pie N/A
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Maple bacon butter popcorn $5.00
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • -Non members $15.00
  • Salt and pepper calamari with lemon pepper mayo
  • -Members $7.00
  • V=vegetarian / GF=gluten free
  • Cuban sandwich, pulled pork, ham and cheese
  • Alabama chicken pieces with chipotle mayo
  • -Members $10.60
  • -Non members $8.00
  • Baked Portuguese Style Chicken on Rice $13.30
  • Seafood Egg Omelette on Rice $12.50
  • -Spaghetti
  • Green Tea Ice-Cream with Red Bean $7.80
  • Baked Bacon & Sausage with Mushroom on Rice $13.50
  • Baked Mince Beef with Kimchi on Rice $13.30
  • Kimchi Fried Rice with Beef & Fried Egg $11.50
  • Crushed iced with Strawberry $9.80
  • Char kuay teow (fried rice noodles-spicy) $12.80
  • Spare ribs with peking style sauce with rice $10.00
  • Braised pork with vegetables with rice $10.00
  • Shredded crab meat shark fin soup $12.00
  • Pork congee $9.80
  • Satay beef skewers (2pcs) $6.00
  • Beef with ginger fried rice noodle $12.80
  • Braised chicken fried noodle $12.80
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • Unagi tempura $14.80
    • Lightly fried smoked Eel (8pcs)
  • Wafu steak $14.80
    • Japanese style beef steak with watu sauce & served with salad
  • Tori Ramen $13.50
    • Grilled chicken fillet with vegetables ramen in miso soup
  • Chicken-katsu curry don $12.80
    • Crumbed chicken fillet with curry on rice
  • Kaisen yaki udon / soba $15.50
    • Soft fried udon / noodles with seafood and veges
  • Flame maguro $4.80
    • Fiame tuna
  • Unagi fried rice $14.50
    • Special fried rice with tasty smoked Eel
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
Thailander 139

Thailander 139

location

Address

139 Lonsdale St, Melbourne, Victoria 3000, Australia

phone

Phone

0396394140

clock

Opened hours

Monday: 11:00-22:00, Tuesday: 11:00-22:00, Wednesday: 11:00-22:00, Thursday: 11:00-22:00, Friday: 11:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Seating ,  Takeout

Location
139 Lonsdale St, Melbourne, Victoria 3000, Australia
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