Thailander Chadstone in Melbourne Menu

None

Nearby Sample Menus

  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • (S) 15.50
  • BROWN OR COCONUT RICE 4.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • pork Back-bone Soup with Potato 34.00
  • Stone Bowl Bibimbap 16.00
    • Marinated beef & seasonal vegetables with rice in a traditional stone
  • S3 King prawns (3 pieces) 37.60
  • B8 Special Gal-Bi 31.90
  • Zucchini Pancake (Mild / Spicy) 18.00
    • Savoury pancake of zucchini & vegetables
  • Soybean Paste Beef Rib Soup S:12.00
  • V1 Mushrooms 6.00
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • 2. Pork $12.50
  • 4. Veggie $16.90
  • 9. Jjim Dak $37.90
    • Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
  • 3. Original Fried Chicken $33.00
    • Deep Fried Boneless Chicken Fillet
  • Potato Glass Noodle $3.00
  • 09. Chicken Fillet (Mild Spicy) $19.90
  • 3. Potato Croquette $12.50
    • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
  • 4. Eel $15.00
  • Banana bread, vanilla cream & blueberries $14.50
  • Petuna smoked salmon $9.50
  • Freshly Shucked Oysters: with bottarga & horseradish $4.00/each
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Asparagus, house made bacon, white polenta & poached egg $17.50
  • Ricotta & white bean tortelloni, tomato consomme & zucchini $27.50
  • Organic steamed vegetables $10.50
  • Green beans, zucchini & mint $11.00
  • WAI WAI SADEKO $4.50
  • VEGETABLE MOMO $10.00
  • CHICKEN THUKPA $9.50
  • ALOO CHOILA SET $13.00
  • ALOO CHOILA ONLY $12.00
  • ALOO ACHAR CHOILA SET $13.00
  • CHICKEN MOMO $10.00
  • CHANA CHATPAT $4.50
  • Lobster Fried with White Wine & Mozarella Cheese Seasonal
  • Live Fish: Barramundi - Fish Congee Seasonal
  • Deep Fried Salt & Spicy Crispy Flossed Silver Baits $12.00
  • Sauteed Diced Grain-Fed Steak with Garlic $35.00
  • SPIRITS & APERITIFS: Jimbean Bourbon $9.00
  • SPIRITS & APERITIFS: J&B Scotch / Vermouth / Ouzo $9.00
  • Mince Pork & Century Egg Congee $15.00
  • Singapore Chilli Mud Crab Seasonal
  • C7. Fish Congee $10.00
  • Single w/ rice $14.00
  • Garlic Prawn $20.00
  • R34. Dried Tofu & Japanese Tofu on Rice
  • NS6. Stewed Beef Noodle Soup $10.00
  • R3. Curry Chicken on Rice (On the Bone)
  • Minced Beef & Tofu Soup $5.00
  • Dish no rice N/A
  • M $12.50
  • 9. Sliced Beef (GF)
  • 511. Bowl of Broth $2.00
  • M $12.50
  • 102. Chargrilled Pork Chop $11.00
  • M $12.50
  • 4 rolls $10.00
  • 5. Chicken & Liver (GF)
  • Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
  • Fresh King Prawn with Singapore Chilli Sauce $27.80
  • Steamed Vegetarian Dumpling (3 pcs) $6.80
  • Grilled Barramundi Fillet $28.80
  • Spicy Fried Rice with Sliced Pork Belly $18.80
  • Double Cooked Sliced Pork Belly $25.80
  • Sweet Corn Soup $4.80
  • Kong Bao Chicken $23.80
  • 64. Stir Fried Mix Vegetables $11.00
    • Rau cai xao
  • 65. Vegetarian Vietnamese Salad $8.50
    • Goi chay
  • 15. Curry Laksa $12.50
    • Lac xa tom kho
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • 60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
    • Mi xao gion chay
  • Beef Noodle Soup you can choose
  • 83. A piece of Grill Pork $4.50
  • 62. Vegetarian Curry on rice $11.50
    • Com ca ri chay
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • 54. Satay Chicken Skewers $7.50
  • - Chicken $12.90
  • 104. Chargrilled Beef $13.50
  • 48. Roti $6.00
    • Curry Sauce, Satay Sauce
  • 114. Flounder & Rice - Thai Salad & Dressing $15.50
  • 159. Glass Noodle Salad - Golden Tofu $11.50
  • - Beef $12.90
  • 198. Omelette Egg $4.00
  • (M) $38.00
  • California Tobiko Maki $14.00
    • Avocado, prawn and flying fish roe
  • Sushi and Sashimi Combination
  • Tekka Don $38.00
    • Raw tuna on sushi rice, served in a bowl with miso soup
  • Shiitake Ebitsumeage $24.00
    • Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
  • Unagi Maki $11.00
    • Grilled eel
  • Tsukemono Moriawase $9.50
    • A variety if pickled vegetables
  • (M) $38.00
  • Shantung crispy duck
  • Chrysanthemum fish fillet $27.00
    • With classic sweet and sour sauce
  • Diced seafood fried rice $18.80
    • With Xo chilli sauce
  • Panfried shanghai pot-sticker dumpling (6pcs) $11.00
  • Braised chicken and vegetables noodles $13.80
  • Mongolian beef $12.80
    • With steamed rice
  • Minister spicy chicken ribs $12.80
    • With steamed rice
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Monte Enebro, Avila Spain $15.00
  • English Cheddar w Piccalilli $8.50
  • Chicken schnitzel w Italian coleslaw $26.50
  • Fruit Toast $7.00
  • Amaretti & Biscotti $1.50
  • Assorted Pastries $3.50
  • Jeune Autise, Indre et Loire France $14.00
  • Slices $7.50
Thailander Chadstone

Thailander Chadstone

location

Address

1341 Dandenong Rd Chadstone, B339, Lower Ground Dining Precinct, Melbourne, Victoria 3148, Australia

phone

Phone

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Location
1341 Dandenong Rd Chadstone, B339, Lower Ground Dining Precinct, Melbourne, Victoria 3148, Australia
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