Address
425 Little Collins St, Melbourne VIC 3000, Australia
Thailander in Melbourne Menu
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Nearby Sample Menus
- CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
- STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
- MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
- BROWN OR COCONUT RICE 4.50
- PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
- BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
- WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
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CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
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Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
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Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
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O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
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Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
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Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
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Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup
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Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
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Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
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Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
- -Add ice cream or nutella $2.00
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Eggplant chips $8.90
- Served with housemade mayo
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Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone
- -Add chorizo sausage $2.50
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Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
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Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
- -Buffalo mozzarella
- Spice roasted nuts $8.50
- Salt-baked organic pear and tasmanian walnuts $11.00
- Honey-roasted heritage carrots with dukkah spice $8.00
- Polenta chips with herb aioli $11.00
- Mozzarella bar $25.50
- Pate de foie gras, pear chutney & toasted brioche $26.00
- Chocolate-coated almonds $7.50
- 9 score wagyu bresaola (50g) $18.00
- Sweet & Sour battered Chicken 16.00
- Fried Rice diced Chicken & Salt Fish 14.00
- Satay King Prawns 25.00
- Chicken Black Bean 16.00
- Satay Roast pork 14.80
- Chilli King Prawns 25.00
- Chicken Ribs in Spicy Salt 16.00
- King Prawns with Crispy Oats 25.00
- Add Yoghurt & Muesli $10.50
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Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
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Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
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250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
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Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
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Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
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R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
- Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
- ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
- Garlic Roasted Potatoes with Rosemary $8.00
- Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
- Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
- Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
- Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
- Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
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Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
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Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
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French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
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Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
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Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
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Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
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Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- SCHNITZ DIPS - Tomato 50¢
- SCHNITZ DIPS - Chilli Aioli $1.00
- SCHNITZ DIPS - Curry Mayo $1.00
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
- Beef Bulgogi (BBQ Beef & Vegetables) $11.90
- Crispy Chicken $12.90
- Two Choice with Rice or Noodles $10.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- One Choice with Rice or Noodles $9.50
- Grilled Chicken Fillets $11.90
- Beef $10.90
- Seafood Combo $13.90
- Chicken Focaccia (Take Away/Dine In) $ 12.45/$13.05
- Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
- Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
- Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
- D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
- 22cm Cake (Take Away) $ 63.00
- Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
- Loaf Bread (Take Away) $ 4.65
- Field mushroom, taleggio cheese & spinach $9.00
- Avocado $3.00
- Gluten Free Bread $1.00
- Bircher muesli & yogurt $6.00
- Vietnamese BBQ pork $7.50
- 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
- ALL $9.00
- Bacon $2.00
- Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
- Pork shabushabu sausage stew
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Unagi don $15.00
- Grilled eel with steamed rice
- Seafood sausage stew
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Prawn tempura udon $14.00
- Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
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●Don
- Mild or spicy meat served on steamed rice
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Pork tofu kimchi $19.00
- Boiled tofu with kimchi
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Cheese fire chicken $18.00
- Spicy korean stir-fried chicken with melted mozzarella cheese
- Double Egg & Ham Sandwich (Available Toasted) $5.00
- Sauteed Tofu and Seasonal Vegetable on rice $9.90
- Signature Almond Tofu Pudding $4.80
- Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
- Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice $11.90
- Chicken & Ham with Spaghetti in Sweet Corn Cream Sauce $11.50
- Braised Beef Tendon with Chilli Dressing $4.90
- Pork chop with Spaghetti in Sweet Corn Cream Sauce $11.50
- Extras: Add Marinated Beef $3.50
- Toppings: Banana & Brown Sugar
- L $7.90
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Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
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Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
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Red Lentil
- with Coriander, Parmesan + Cracked Pepper
- S $7.10
- All soups served with a Crusty Baguette
Thailander
Phone
0396002552
Opened hours
Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
425 Little Collins St, Melbourne VIC 3000, Australia
- Melbourne Thai Menus
- Inner Melbourne Thai Menus