Address
200 Hay St, Shop 1, Perth, Western Australia 6008, Australia
That Cafe on Hay in Perth Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
- California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
- Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
- Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
- Pickles $0.50
- Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
- Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
- Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
-
Mi xao phuoc kien $17.50
- Stir fried hokkien noodle
-
Bun bo xao $12.90
- Stir fried beef and rice vermicelli served with mixed salad and homemade sauce
-
Goi tom ngo sen $18.00
- Authentic vietnamese salad with pickled lotus, king prawn and salad tossed in sweet
-
Muc xao anh gung $21.90
- Stir fried squid cooked with fresh ginger and vegetables served in a homemade sauce
-
Dau hu rang muoi $13.90
- Crispy deep fried tofu in a light salt and pepper batter served on lettuce
-
Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
-
Goi cuon chay (2 per serve) $6.80
- Vegetarian rice paper rolls with salad, mints and tofu serve with traditional vietnamese sauce
-
Tom xao nam dong $25.95
- King prawns with chinese mushroom
- Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
- Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
- - (add chicken) +$5
- Classic Steak Sandwich w’ Beer Battered Chips $19.50
- Chicken Parmagiana w’ fries $22
- Half Cantonese Style Chicken with rice and bok choy $19.50
- Bacon with Tomato and Fetta Salsa Panini with fries $17.50
- Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
- - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
- Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
- Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
- Pancake with maple syrup, strawberries and cream $12.00
- Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
- Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
- Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
- - Benedict (with Virginia leg ham) $13.50
- Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
- Reuben on Rye More New York than a New Yorker! $12.90
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- Toasted Muesli with compote & natural yoghurt $11.90
- Pleased to Meat You Barnyard in a bun $12.90
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Lagavulin 16yo $14.00
- Fireball $10.00
- Kentia Albariño '13 Rias Baixas, ESP $13.00/$65.00
- Lillet $9.00
- Rittenhouse Rye $12.00
- Andaluz Sangria - Red - Tempranillo, seasonal fruit, Alvear brandy, Licor 43, topped with lemonade & dry $28.00/1lt jug
- Fig, pine nut & pork terrine, whole grain garlic mustard $15.00
- Martell V.S.O.P Cognac, FRA $12.00
- Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
- Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
- Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
- Chicken Schnitzel Burger $6.90
- Chips $4.50
- B.L.T - bacon, tomato & lettuce $5.50
- Super Dog - bacon cheese mustard tomato sauce & onion $6.90
- Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
-
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
-
Yoghurt panacotta $15.00
- Served with sour cherries
-
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
-
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
- Gratinated cauliflower $7.00
-
-Australia $8.50
- Victoria jensen´s red tarago river
- -1 dozen $35.00
-
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
- Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
- Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
- Avocado Temaki - Avocado cones $8.00
- Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
- Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
- Konbu (Sea veges) $5.00
- Lobster Teppanyaki - Seasonal Price
- Hotate Teppanyaki - Hot plate BBQ scallops $16.00
- Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
- Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
- - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
- Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95
- Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
- Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
- DUCK -
- Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
- Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
- Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
- Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
- Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
- Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
- Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
- Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
- Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
- Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
- Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
- Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
- Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
- Still Mineral Water $8.00 (750ml)
- Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
- Add feta $3.50
That Cafe on Hay
Phone
0893828402
Opened hours
Monday: 07:00-15:00, Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-15:00, Friday: 07:00-15:00, Saturday: 08:00-12:00,
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
200 Hay St, Shop 1, Perth, Western Australia 6008, Australia
- Perth Coffee and Tea Menus
- Central Metropolitan Coffee and Tea Menus