That Coffee Corner in Docklands Menu

None

Nearby Sample Menus

Side Chips $7.00
Fillet of Beef - eye fillet served with salad & baked potatoes $38.00
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Smoked Salmon Salad - Tasmanian smoked salmon, capers, orange segments, avocado, spanish onion, citrus & honey dressing, roasted almonds served on fresh mixed lettuce $17.50
Greek Salad $8.00
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
Smoked salmon $4.50

Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Bowl of Chips - w aioli & tomato sauce $9.50
Sticky Date Pudding w Vanilla Ice Cream $6.00
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Garden Salad $6.00
Vanilla Ice Cream w Chocolate Topping $6.00
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90

Seasonal fruit salad – served with cinnamon yoghurt & berry compote $12.00
White chocolate brulee served with a mixed berry compote $12.00
Gnocchi napoli finished with fresh basil & buffalo mozzarella $20.00
Lemon tart with freshly whipped cream & citrus sauce $12.00
Fish and chips $12.00
Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
Extras – spinach, mushrooms, leg ham, hollandaise sauce, tomato relish, gluten free bread $3.00

Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20
Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11
Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
Coconut Prawns - Deep fried prawns coated with shredded coconut serve with Thai sweet chilli sauce $10
Pad Thai - Thin rice noodles stir-fried with Pad Thai sauce choice of vegetable, chicken or prawn $13.5/$15.5
Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
Khao Mooh Grob Prik Thai Dum - Stir-fried crisy pork belly with black pepper, capsicum, onion, and carrot $15.5
Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16

‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
BLT pide with Swiss cheese and mayo $10.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Salmon croquettes (x3) with lemon aoili $12.00

Sweet & Sour Beancurd $22.80
Pork Cutlets in Peking sauce $24.80
Please tell us your preferences to sauce with - Steamed, Ginger & Shallot, Black Bean Sauce, X.O.Chilli Sauce, Deep Fried Spicy salt & Chilli Sauce or Garlic & Butter Sauce N/A
Banana Fritter & Ice Cream $9.90
Braised Beef with Ginger & Shallot in Hotpot $24.80
Fillet Of lamb $29.80
Venison Fillet $29.80
Shark Fin with Shredded Chicken $25.00

STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00

Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
Flourless Chocolate Mud Cake $12.00
Smashed Avocado $4.00
Bircher Muslie $9.50
Hollandaise $2.00
Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
Spaghetti Bolognaise $10.00