WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
PLAIN BREAD ROLLS Extra rolls N/A
Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A