Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12
Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Steak Sandwich - with fried onions, cheese and BBQ Sauce $24
Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare $22
Wedges with sour cream & sweet chilli $12
Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato $25