The American Club in Sydney Menu

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Nearby Sample Menus

Roasted mushrooms $3.00
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
House baked muffins $3.50
Sauteed baby spinach $3.00
Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
Salad of the day $12.00
Two eggs any way on toast $7.50
Sandwich of house corned beef with coleslaw on toast served with house salad $17.50

Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
400G Rummy $35.00
- 400G Rumye
Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice

Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
Chorizo a la Plancha - Grilled Spanish sausage $15.50
Spanish Coffee $12.50
Patatas Bravas - Potatoes in spicy tomato salsa $17.50
Sopa del Dia - Soup of the day $11.50
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Jamon Serrano - Spanish ham $17.50
Calamares Fritos - Deep-fried squid $19.50

MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
Served with seasoned beer battered chips. -
SMALL PLATE - One Main & Any Two Sides $12.90
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- Tasmanian smoked salmon / sausages / bacon $4.50

Cookies & Cream each: $2.50, dozen: $27.00
Pineapple & Coconut each: $2.50, dozen: $27.00
Chocolate Brownie each: $2.50, dozen: $27.00
Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 1 N/A
Valentine 13 N/A
Valentine 14 N/A
Honeycomb each: $2.50, dozen: $27.00

Lindauer 750ml $35.00
Granola Parfait with yogurt and fresh garnish $10.95
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
Chocolate Caramel Salted Tart $6.50
Smoked Salmon avocado and herbs $16.95
Pie of the Day with tomato chutney $12.50
Extra Large Chocolate Chip Cookie $4.50
Ice Cream $2.00

Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Chicken Schnitzel - served with chips and salad $17
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
Add to any salad Chicken: $4, Beef: $4
Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22

Classic caesar salad , with poached chicken $19.5 / $25.5
Szechuan bang bangchicken, bean shoot, coriander $21.50
Crispy cider battered red emperor, fries, tartare $29
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, fetta, parmesan $22
Garden fries, aioli $9.50
Mesculin, tomato, red onion $7

Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60

Coffe (Regular / large) $3.00 / $3.50
Chicken-Avocado Sandwich $6.00
Apple Triangle $4.00
Poppyseed Pocket $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Smoked Salmon Sandwich $6.00
Salted Pretzel $3.50
Tuna Sandwich $5.00

Flavoured Chai tea/ Arabian Mint/ Sencha $4
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
White Wine Mushroom Risotto with feta cheese & fresh herbs $19
Mocha / hot chocolate $4.5
Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
BLT bacon, lettuce, tomato & mayo roll $8.5
Chicken Schnitzel with mash potato & gravy $18
Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24

Seafood Pie w/ snapper & creamy mash $16.90
Pan Fried Mushrooms $7.00
Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
Salmon Caesar Salad as above w/ grilled salmon $15.90
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
Thick Cut Chips w/ aioli $7.00

Seasoned wedges with sour cream and sweet chili sauce $8.5
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Garlic bread $5
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16

Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Carrot Cheese cake
Pampa jelly tart
Hazelnut cream eclaits
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy

Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Freshly Baked Damper with salted butter $5.90
Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90