The American Club in Sydney Menu

None

Nearby Sample Menus

  • Avocado $3.00
  • Ricotta $3.00
  • Roasted mushrooms $3.00
  • Fresh juice $5.50
  • Organic free range egg $3.00
  • Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Soup of the day served with toasted sourdough, croutons & olive oil $11.00
  • Ocean Perch $29.50
  • Crema Catalana $10.50
  • Calamares Fritos - Deep Fried Squid $16.00
  • Tortilla Espanola - Spanish Omelette $20.50
  • Meatballs - cooked in salsa $14.80
  • Filete de Ternera - Veal Steak $27.50
  • Pulpitos a la Plancha - Baby BBQ Octopus $21.50
  • Garlic bread $5.00
  • Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Green Tea each: $2.50, dozen: $27.00
  • Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
  • Valentine 8 N/A
  • Tramisu $55
  • Valentine 11 N/A
  • Cookies & Cream each: $2.50, dozen: $27.00
  • Chocolate Brownie each: $2.50, dozen: $27.00
  • Extra Large Chocolate Chip Cookie $4.50
  • Cafè Latte/ Cappuccino $3.95 / $4.95
  • Chicken, Avocado & Garlic Quiche $11.95
  • Long Black /Flat White $3.95 / $4.95
  • Habitat Chardonnay $7.00 / $29.00
  • Orange & Poppy Seed Cake $6.50
  • Red Wine Glass / Bottle
  • Homemade Mint Lemonade - organic $3.95
  • Burger Meat/Grilled Chicken/Schnitzel/Fish -
  • Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
  • - Extra Hash Brown/Egg $1.00
  • Cheese and Tomato/Ham and Cheese on Toast $3.50
  • Slice of Sweet $2.50
  • Banana Bread $3.00
  • Prawn Cutlet -
  • Ham, Cheese and Tomato on Toast $4.00
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • Truffled potato mash $15
  • ONE COURSE $46
  • TWO COURSE $74
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • THREE COURSE $89
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Apple Triangle $4.00
  • Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
  • Salt & Pepper Squid and King Prawns with chili aioli and chips $21
  • Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
  • Trio of Dips & Marinated Olives with Pitta bread triangles $12
  • Grilled Barramundi Fillet with salad & chips $23
  • Chicken, Pumpkin, Orange & Walnuts on baby spinach with honey mustard dressing $19
  • Selection of Italian biscotti, Slices & Friands (please see display window) from $4
  • Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Crispy cider battered red emperor, fries, tartare $29
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Marinated sicilian olives $7
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
  • HOT CHOCOLATE N/A
  • PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
  • GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
  • FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
  • GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
  • RICE Steamed jasmine rice N/A
  • ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Lime Cheesecake $22.00
    • fresh cream
  • Pampa jelly tart
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • White Chocolate chip & Plain Scones
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Baked Rhubarb Apple Crumble $22.00
    • buttermilk ice cream
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Italian sopressa, salami, black olive, artichoke $23
  • French Baguette $3
  • Bread $2.00
  • SAVOYARDE - Cheese & Potato -
  • La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
  • Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
  • LORRAINE - Ham, Cheese, Onion -
  • Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
  • Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
  • Garlic bread $5
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Cheesy garlic bread $7
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Margarita – Roma tomato, bocconcini, basil and parmesan $14
The American Club

The American Club

location

Address

131 Macquarie St, Sydney, New South Wales 2000, Australia

phone

Phone

292412015

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Contemporary

features

Features

Reservations ,  Seating ,  Waitstaff

Location
131 Macquarie St, Sydney, New South Wales 2000, Australia
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