The American Club in Sydney Menu

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Nearby Sample Menus

Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Double Crunch Burger $4.95
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Sauce - Sweet & Sour N/A
Original Recipe Bacon & Cheese Burger $6.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Sauce - BBQ N/A

Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
400G Rummy $35.00
- 400G Rumye
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut

Steak Fillets Cantonese Style $30.80
Venison with Chilli and Fresh Herbs $30.80
Chicken with Mixed Vegetable $23.80
Dry Fried Beef Chow Hor $25.80
Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80

Garden fries, aioli $9.50
Smoked scamorza, sliced potato, rosemary, maple $21
Pan seared barramundi, carrot puree, fennel salad $39
Marinated sicilian olives $7
Grilled chorizo, sherry, lemon $10
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Spiced chicken wings, hot sauce $13
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49

Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus

Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
Quiche Lorraine bacon and cheese $11.95
Assorted Muffins $4.95
Croque Monsieur toasted leg ham and cheese sandwich $12.95
Wither Hills Sauvignon Blanc $10.00 / $45.00
Bakers Basket: selection of our organic breads $10.00
Ham & Cheese Croissant $10.95
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Create your Own Sandwich start from $5.50
- Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
Benedict Roll $5.00
- Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Extra Egg White $2.00
Ham, Cheese and Tomato on Toast $4.00
Burger Meat/Grilled Chicken/Schnitzel/Fish -

Grilled Chicken w/ cream mushroom sauce $22.70
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50

Prawn, spinach pesto, pancetta, fresh chilli $23
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
The garden’s baked mac and cheese $9.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Classic margherita, buffalo mozzarella $19
Grilled chorizo, sherry, lemon $10

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Garden fries, aioli $9.50
Mesculin, tomato, red onion $7
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Smoked scamorza, sliced potato, rosemary, maple $21
Italian sopressa, salami, black olive, artichoke $23
Pan seared barramundi, carrot puree, fennel salad $39

The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00

SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- WITH YOGHURT + MUESLI add $2.00
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
FRUIT AND NUT CUPS $4.90
SOUP AND SALAD COMBO -
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
YOGHURT, MUESLI $5.00
- ROASTED PUMPKIN 300 ML $4.00

Please ask our waitperson N/A
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Bowl of chips with tomato sauce $ 5.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80

Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Chicken breast schnitzel with fries, salad and gravy $17
Garlic, chili & tomato prawn pot with crusty bread $16
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Coq au Vin with pilaf rice & greens $19
Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16

Patatas Fritas - Deep fried shoestring chips $5.00
Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Napoli Anchovies · Olives S: $14, M: $17, L: $20
Aceitunas Rellenas - Green olives stuffed with preserved lemon $8