The American Club in Sydney Menu

None

Nearby Sample Menus

  • BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
  • Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • MacDonnells Chicken Curry $12.50
  • - 300g Rump Steak -
  • - Chicken Schnitzel -
  • GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
  • Fish Pieces and Chips $5.00
  • Spicy Hot Snack Twister $3.75
  • Wicked Wing Go Bucket $3.75
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Grilled Strip Salad $7.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Sweet Chilli Twister $6.95
  • Regular Twister - $6.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Mixed Salad $18.00
    • Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
  • Salt & Pepper Calamari $19.00
    • Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
  • Veggie Platter $31.00
    • Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
  • Add To Salad $10.00
    • Salmon
  • Cobb Salad $28.50
    • Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
  • Crispy Skin Pork Belly (220G) $25.00
    • Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • Veggie Stack Burger $22.00
    • Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
  • Sweet and sour pork with pineapple $20.80
  • Stir fried shark fins with crab meat and egg white ( Minimum of 250grams) $180.00
  • Shredded boneless chicken with Zilver homemade sauce $23.80
  • Braised pork stuffed bean curd with pickled mustard greens and peas $22.80
  • Stir fried Szechuan style beef fillet with dried chilli and onions $22.80
  • Sliced pickled Szechuan vegetables with sesame seeds $8.00
  • Crispy skin chicken with ginger and shallots in soy sauce $17.80
  • Braised shark fins with crab meat (per 50 grams) $60.00
  • Tomatoes $ 7.90
  • Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
  • Seafood $ 8.90
  • BBQ $ 8.40
  • Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
  • Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
  • Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
  • Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
  • PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
  • SOUP OF THE DAY (ask your waiter) $17.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • Crispy cider battered red emperor, fries, tartare $29
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Classic margherita, buffalo mozzarella $19
  • CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
  • ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
  • FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
  • PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
  • Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
  • VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
  • KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
  • GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic margherita, buffalo mozzarella $19
  • Mesculin, tomato, red onion $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Grilled chorizo, sherry, lemon $10
  • Pan Fried Mushrooms $7.00
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Thick Cut Chips w/ aioli $7.00
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Margherita Pizza fresh basil, garlic & mozzarella $11.00
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • - egg / cheese / pineapple $0.50
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • - Roll $0.60
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Deluxe Burger $8.00
  • Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
  • - Toasted $0.20
  • Egg Burger $6.50
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • Peas & Bacon $9.90
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
  • Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
  • Pan-Fried Chorizo with mint & basil $10.90
  • Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
  • Chopped Iceberg with olives, cucumber, tomato & feta $9.90
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Classic margherita, buffalo mozzarella $19
  • Grilled chorizo, sherry, lemon $10
  • Garden fries, aioli $9.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Coq au Vin with pilaf rice & greens $19
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • French fries with tomato sauce $7
  • Chicken caesar salad – the classic with golden croutons and egg $16
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
The American Club

The American Club

location

Address

131 Macquarie St, Sydney, New South Wales 2000, Australia

phone

Phone

292412015

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Contemporary

features

Features

Reservations ,  Seating ,  Waitstaff

Location
131 Macquarie St, Sydney, New South Wales 2000, Australia
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