Address
3 Waterloo Street, Glenelg, Adelaide Glenelg
The Annex Cafe in Glenelg Menu
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Nearby Sample Menus
- Extra jug of gravy $4
- Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
- Garden salad with seeded mustard dressing $4
- Áged MSA Porterhouse 300gms $28
- Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
- Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
- Sauces Mushroom, Gravy, Dianne, Pepper -
- Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
- Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
- Baked vine ripened tomatoes $2.00
- Rindless shortcut bacon $4.00
- Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
- Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
- Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
- Omelette - ham, mushroom and cheese $14.90
- Tuna, tomato & lettuce - served with salad or chips $13.50
- Muesli - Zest's own blend $6.90
- - Pesto, marinated mushrooms & capsicums, cheese - toasted! $8.90
- - Cheese (inc. fetta) $1.00
- - Springs smoked salmon $16.50
- Pancakes -
- - Leg ham, matured cheese and seeded mustard $7.90
- Spreads vegemite, peanut butter, jam, honey or marmalade (ask about our home made jams...) extra $0.50
- - Swap for gluten free bread $1.00
- Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
- Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
- Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
- Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
- Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. $34.90
- Greek Salad $10.90
- Liquer Coffee of Your Choice $16.90
- Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
- Margherita Mozzarella, fresh tomato, herbs $12.5 / $18.5 / $25
- Mamma Swiss cheese, salami, olives, tomato, capsicum, mushroom $12.5
- Ham, Cheese & Tomato $7.8
- Steak with gravy $31
- Side of Chips $5
- Plain (V) $4.2
- Ham Ham, tomato, swiss cheese $9.9
- Soup Of The Day (GF) Please refer to specials board or ask staff for assistance $9.5
- Corn on the Cob (LG) $2.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Cheese Sauce (LG) $1.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Oysters Errol Flynn choose four styles of your own - / $32
- Marinated Seafood Platter (served cold) $38
- Prawn Twisters with aioli (6) $12 / (12) $18
- Spicy Wedges with sour cream & chilli sauce $8.5
- Chorizo Plate with olives, feta & pitta $15
- - 1/2 dozen / 1 dozen
- Oysters Caviar and sour cream (GFO) $20 / $33
- Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
- SA Garfish $29.0
- Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
- Swiss Brown Mushroom, Semi Sundried Tomato & Caramelised Red Onion $15.0
- Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
- Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic $10.0
- Linguine, Clams, Chilli, Fresh Tomato, Spring Onion, Lemon, Parsley & Extra Virgin Olive Oil $32.0
- Roasted Chicken, Sweet Corn, Cream & Flat Leaf Parsley $19.0
- Pan Fried Potato Gnocchi, Braised Beef Cheek, Leek, Carrot, Shallot & Tomato Ragu $30.0
- BRUSCHETTA CON POMODORI TOASTED WOOD OVEN BREAD WITH FRESHLY MARINATED ROMA TOMATOES WITH GARLIC, BASIL & OLIVE OIL $14.9
- PATE’ CHICKEN LIVER PAT’E SERVED WITH WARMED BRIOCHE, PORT WINE AND RAISIN RIBASSO. $15.5
- VEGETARIANA ROAST CAPSICUMS, CHAR GRILLED EGGPLANT, MUSHROOMS, OLIVES WITH TOMATO & MOZZARELLA $15 / $21 / $28
- RUCOLA ROCKET LETTUCE TOSSED WITH SHAVED PARMESAN, PEAR, LEMON AND EXTRA VIRGIN OIL. $14
- ROMANA FRESH TOMATO, MOZZARELLA CHEESE TOPPED WITH CURED PROSCIUTTO & FRESH BASIL $16 / $22 / $29
- - SM / LGE / FAM
- SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
- - HAM AND CHEESE PIZZA SERVE WITH CHIPS $10
- ‘Funny Face’ biscotti $3.5
- Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
- Salumi: a selection of local & imported smallgoods & meats w bread $24
- Spaghetti strands w ragu $14
- Cheese, local & imported, w port soaked ?gs, quince paste, sea salt lavosch & fruit $18
- Crumbed fish fillets w crispy fries & greens $14
- Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
- Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
- Rump Lump A-Rump (500g) $32.95
- Rump Wagyu (300g) $38.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Eye Fillet Jaquies Cut (180g) $27.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Original Tenders SoSalad $7.95
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Hot & Spicy Chicken 1 Piece N/A
- Original Recipe Chicken 21 Pieces - $34.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Double Crunch Burger $4.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- OYSTERS NATURAL Fresh Coffin Bay Oysters 1/2 doz $22.00 / doz $28.00
- MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50
- CAESAR SALAD. $17.50
- GNOCCHI ALL’ARRABIATA - Home made gnocchi with fresh tomato, basil, capsicum, onion & hot spices. $24.50
- ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
- FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
- BRUSCHETTA. $9.00
- PRIME FILLET STEAK $39.00
- Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
- Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
- The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
- Marinara local seafood, tomato, herbs, chilli $26.9
- Parmy Topping +$3.0
- Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
- Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
- Rustic Bolognaise traditionally made beef ragu $22.9
- Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
- 1. Croissant - filled with bacon, egg, tomato & cheese n/a
- Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
- Sweet Tooth Lunch Box - mini hot chocolate, two mini pancakes stacked, served with natural vanilla ice cream and do it yourself toppings $7.90
- Forent Omelette - slow roasted field mushroom, tasty cheese and fresh chives w/ sourdough toast n/a
- White Chocolate and Mixed Berry Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with mixed berries, served with natural vanilla ice cream and finished with pure m $13.90
- Passionfruit and Strawberry Crepe - a thin, fresh crepe, filled with fresh strawberries, topped with passionfruit and pure melted couverture white chocolate, served with natural vanilla ice cream $13.90
- Add fresh strawberries + $1.00
The Annex Cafe
Phone
0882955335
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Health Food , Vegan , Vegetarian
Features
Seating , Child-friendly , Takeout , Cafe
3 Waterloo Street, Glenelg, Adelaide Glenelg
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