The Apple Daily Bar & Eating House in Perth Menu

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Nearby Sample Menus

  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
  • Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Ga sa te xo lui (2 per serve) $9.00
    • Skewered chicken in wine, grilled vietnamese style
  • Diep xao xa ut $30.90
    • Stir fried local scallop off shell with lemongrass & chilli with tasty vietnamese homemade sauce
  • Lau canh chua vn
    • Vietnamese sweet and sour soup steam boat
  • Mi ga don $14.90
    • Crispy chicken egg noodle (dry or soup)
  • Mi xao phuoc kien $17.50
    • Stir fried hokkien noodle
  • Heo mat ong
    • Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
  • Hu tieu bo kho $12.00
    • Steamed spiced beef with rice noodle soup
  • Tom rang muoi $25.90
    • Crispy salt and pepper local prawns served on lettuce
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Beer Battered Fish and Chips $22
  • - (add chicken) +$5
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Truffle and Parmesan Fries $10
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Beer battered chips and gravy $10
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • - with Salmon $15.00
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Your eggs (scramble, fried or poached) with toasts $8.50
  • - With croissant $8.50
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • - -
  • - Entree Size / Main Size
  • - Benedict (with Virginia leg ham) $13.50
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Avion Silver $12.00
  • Country Fizz. Wyborowa, Cava, Elderflower, rosemary, berries $28.00/1lt jug
  • Krug Grande Cuvee NV Reims, FRA $490.00
  • Belvedere $20.00
  • BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
  • Freak Street. Beefeater, Elderflower liqueur, orange, coriander. $18.00
  • Grilled flat bread, charred eggplant yoghurt dip $10.00
  • Bombay Sapphire $19.00
  • Raisin Toast - with butter $4.00
  • Ham, Cheese & Pineapple $5.60
  • Hamburger - salad sauce & onion $5.50
  • Scrambled Egg & Cheese $4.50
  • Hawaiian Burger $6.00
  • Bacon & Egg - sauce & onion $5.50
  • Chicken, Cheese, Avocado & Sundried Tomato $6.90
  • Cheese & Tomato $3.90
  • Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • Yoghurt panacotta $15.00
    • Served with sour cherries
  • Strawberries romanov a ma facon (my way)(G) $18.00
    • Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
  • Beer battered chips $7.00
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • -Australia $9.50
    • South australia chevre square
  • Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
  • Mixed Sashimi (small) $20.00
  • Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Salada (garden fresh salad) $5.50
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Han's Pork Chops $16.95
  • FISH -
  • Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
  • Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • PRAWNS -
  • Nuggets & Chips $7.95
  • Add free-range grilled chicken $6.50
  • Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
  • Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
  • Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
  • Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Half Dozen Insan's Fried Chicken $11.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
The Apple Daily Bar & Eating House

The Apple Daily Bar & Eating House

location

Address

phone

Phone

0862820088

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Gluten Free , Thai , Vegetarian

features

Features

Bar Scene ,  Seating ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups ,  Bar

Location