The Asian in Dee Why Menu

None

Nearby Sample Menus

Olives in a house marinadeGF $8.90
Rocket, parmesan and pine nut salad GF $9.90
Porridge with banana and honey $10.50
Mexican bean chilli Vegetarian chilli of mixed beans with a dollop of sour cream and warm pita bread $17.90
Brazilian seafood curry; with steamed rice and cassava flour GF $32.90
Meatball sandwich Homemade meatballs in tomato sauce with melted cheese and aioli. Served on a warm ciabatta roll $18.90
Calamari and chips $8.50
Extra Bacon (1 or 2 rashers) $3.00 / $4.50

Penne Napoletana Tomato sauce, extra virgin olive oil & fresh basil $10.00
Penne Pesto Creamy basil pesto with roasted pinenuts $10.00
Veal Marsala marsala wine & cream $24.00
Penne Amatriciana Ham, salami, olives & chilli $15.00
Penne Vegetarian Seasonal roasted vegetables $15.00
Bruschetta $8.00
Homemade Lasagna Traditional Italian lasagna $17.00
Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan $17.00

Served with tartare, tomato sauce, lemon wedges & chips (mash, salad or veggies instead of chips is available - add 1.5) -
Mixed salad leaves and garden trimmings $8.90
Bottled water $3.00
(side salad instead of chips available - add 1.5) -
Battered Barramundi fillet $12.90
Fruit salad & yoghurt $10.90
Salmon steak $18.90
Crumbed Barramundi fillet $12.90

Mexicana $16.00/$19.00/$23.00
- with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large
Falafel Special S $9.50/L $10.50
- with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
Ham & Pineapple $16.00/$19.00/$23.00
- with double cheese, ham & pineapple - Small/Medium/Large
Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
Kebab World $16.00/$19.00/$23.00
- with double cheese, ham, cabanossi, pepperoni, mushroom, onion, chicken & capsicum - Small/Medium/Large
Pepperoni $16.00/$19.00/$23.00
- with double cheese & pepperoni - Small/Medium/Large
Prawns $16.00/$19.00/$23.00
- with double cheese & garlic prawns - Small/Medium/Large
Chicken $2.00

Leg ham, cheddar cheese & asparagus spears $9.50/$10.80
- Member/Non Member
Cassata $7.50/$8.50
- made in Aqua kitchen - Member/Non Member
Paccheri $24.00/$27.00
- pork sausage, tomato - Member/Non Member
Tiramisu $9.00/$10.20
- Member/Non Member
Waffles $13.50/$15.20
- 2 warmed waffles, sliced banana, rasher bacon and maple syrup - Member/Non Member
Quiche e insalata $9.90/$11.20
- Quiche of the day served warm with salad - Member/Non Member
WA Grilled octopus $25.00/$28.10
- creme fraiche dill & potatoes - Member/Non Member
Aqua Club Sandwich $16.50/$18.60
- Triple decker, turkey, bacon, egg, lettuce, tomato, mayo with shoestring fries - Member/Non Member

Wicked Wings 3 pieces $3.50
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Popcorn Chicken Regular - $5.95
Sauce - Super Charged N/A
BLT Twister - $6.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Original Recipe Bacon & Cheese Burger $6.95
Original Tenders SoSalad $7.95

Boerewors traditional South African sausage, garlic mash and red wine & chilli sauce $30
Ploughman’s Plank (For Two) New Zealand aged cheddar, prosciutto, smoked ham, fig & quince marmalade, marinated olives, mini pickles, wild pheasant pate & toasted sourdough $24
Steamed greens $10
Goats Cheese Bruschetta rocket, olive tapenade & vine roasted cherry tomatoes $16
Surf & Turf (150 Day Grain Fed, Gippsland VIC) 250g rib eye steak, mash, wilted spinach & garlic tiger prawns $40
Eggs Benedict Choice of either Petuna smoked salmon, Bangalow smoked ham or Florentine $17
Italian scrambled eggs Pancetta, cherry tomatoes, fresh basil & hollandaise $17
Fillet of Tenderloin 200g / 300g (Organic Pasture Fed, TAZ) lightly marbled, lean and melts in your mouth $36 / $40

Market fresh fish of the day mp
Pan seared Spatchcock “alla diavola” brushed with a house made marinade of capsicum, spices, pepper, mild chilli served with a salad of rocket, shaved fennel, mint & radicchio $29.9
Warm ciabatta loaf with virgin olive oil $5.9
Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
Flour dusted calamari, house made tartare & fresh lemon $17.5
Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5
300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36

Scallops - scallops pan-fried with shallots, bacon in a light king island blue cheese sauce $27.00
Tuna - tuna, mayonnaise, leaf lettuce and tomato $10.00
Fettuccine Siciliana - grilled eggplant, sundried tomato, roasted capsicum, olives in napolitana sauce $16.00
Vegetarian - roasted red capsicum, eggplant, sundried tomato, pesto sauce and fresh mozzarella cheese $10.00
Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce $21.00
Antipasto Platter - chef's selection of delightful traditional Italian appetisers from various regions of Italy served with bread $21.00
Chicken Oscar - chicken breast lightly crumbed topped with bacon, napolitan sauce and melting cheese $25.00
Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) $14.00/$26.00