The Asian Takeaway in Wollongong Menu

Salmon Teppanyaki $17.80
Cucumber Roll 42.80
Assorted Tempura
Tofu vegetable Soup Udon $9.00
Beef Teppanyaki $16.00
Snapper Sashimi 10pcs $17.00
Salmon Avocado Hand Roll $6.80
Combination Soup Udon $14.00

Salad of the day $8
+ Bacon $3
Ricotta and fig on organic sourdough $6
+ smoked salmon $4
Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon $6.5
Bacon, free range eggs and cheddar on a Turkish roll $6.5
Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
Grilled chicken breast - Housemade chilli, lime mayo coleslaw $9

Panzanell salad with Tuscan tomato, herb croutons, basil and cucumber with red wine vinaigrette $10.50
Chocolate fondant $12.90
- with a wild berry compote, chocolate ganache and strawberry fragola
Flourless orange and almond cake $12.90
- with rosewater syrup and blood orange sorbet
Creamy mash potato $7.00
Anchorage Seafood trawler for two $200.00
Baked lobster Mornay
Tempura prawns
- with tomato, carrot salad and garlic rouille
Chicken Involtini $34.00
- stuffed with prosciutto, sage and brie cheese served with asparagus and spinach risotto and a port wine jus

all main dishes are served with a side of garlic sauce and lebanese bread
Entree platte (v) $16.50
- Chargrilled eggplant and capsicum / served with crispy lebanese bread and a variety of dips
-lamb shawarma $20.90
- Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served on lebanese rice
Fried lebanese bread $4.50
●mains
food may contain traces of nuts
Lebanese bruschetta(v) $9.90
- Fresh tomato / spanish onion / herbs and cheese served on crispy bread drizzled with olive oil
Kibie mkliyeh $12.50
- A delicious crispy shell made of crushed wheat and tender lamb / stuffed with lamb / pine nuts / traditional herbs and caramelised onion (3 per serve)

LBF BIG BREAKFAST $19.00
- with 2 eggs anyway, bacon, potato hash, tomato, mushrooms, chipolatas, baby spinach on sourdough >>
VEGAN BREAKFAST $17.00
- vegan pattie, potato rosti, mushroom, avocado smash, hummus, roasted tomato & baby spinach on rye >>
BREAKFAST BRUSCHETTA $14.00
- fresh Roma tomatoes, basil, Spanish onion, goats cheese, roast capsicums
SIDES $7.00
- SWEET POTATO CHIPS BOWL/FRANKS HOUSE SALAD
MIDDLE EASTERN EGGS $16.00
- 2 poached eggs with grilled halloumi, hummus, roasted tomato, baby spinach & house made dukkah on sourdough
VEGAN BURGER $16.00
- chickpea & sweet potato patty with beetroot, carrot, alfalfa, guacamole & peanut sauce with kumera chips
FRANKS MEDITERRANEAN WRAP $16.00
- falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
FRANKS EGGS BENNY $16.00
- 2 poached eggs with baby spinach on sourdough with bacon or mushrooms & hollandaise sauce >>

Lamb Bhuna (Semi-Dry- Med) (GF) (DF) (NF) $17.99
- Marinated diced lamb cooked with tomato, onion, ginger, Garlic paste, and chefs special herbs
Pappadums Each $2.99
Vegetable Korma (Mild) (GF) (CN) (CD) $16.99
- Fresh seasonal vegetables cooked with cashew nuts finished in a velvety creamy sauce
Sheekh Kebab (4 pcs) (NF) (DF) (GF) $11.99
- Minced lamb and chicken marinated with Chefs selection of exotic herbs and spices, pressed on skewers and smoked roasted in the Tandoor
Bombay Beef (Mild - Med) (GF) (NF) (DF) $17.99
- A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and coconut cream
Vindaloo (GF) (NF) (DF) $17.99
- Specialty from Goa, Boneless meat marinated in red wine and spices and cooked in a very hot sauce
Desi Chicken (Med - Hot) (GF) (NF) (DF) $17.99
- Home style chicken curry cooked with chefs own recipe
Palak Patta Chat (CG) (CD) (NF) $9.99
- Batter fried spinach with chickpeas and potatoes. Topped with special yogurt tamarind sauce

Iced Coffee - or Iced Chocolate / Iced Mocha $5.0
Tea - English Breakfast / Earl Gray - Lemongrass & Ginger / Geisha Green / Chai $3.5
Burgers - Vege: Quinoa Fritter, Beetroor Relish, Haloumi, Tahini Toghurt / Beef: House BBQ Sauce, Pickles, Onions, cheese, Beetroot Relish $12
The Roll - Scrambled egg, Fennel Slaw, Crispy Bacon & House Relish on a Broichi Roll $13.0
The Plate - Steamed Grains, Ricotta Spiced Pumpkin, Soya Beans & Kale Tabooli, on Warm Flatbread, served with poached eggs $16.0
Home-made Iced Tea $4.5
Beer Battered Chips W Slmac Salt & Aioli $8.0
Sparkling Mineral Water $3.5

Pad cha talay (very hot) $19.90
- Stir fried mixed seafood with aromatic Thai herbs With cherry tomato, pepper corn and spicy pad cha sauce.
Jasmine rice sizzling lamb $22.90
- Grilled fresh lamb chops served with sensational Spicy sauce.
Panang curry $13.50
- Mild creamy Panang curry paste with Coconut milk, tofu, capsicum and basil leaves.
Pra ram
- An aromatic herbs stir fried with home made Satay sauce and served with steamed green vegetables.
Spring roll(4 pcs)
- Clear noodle and minced chicken folded in spring roll pastry And deep fried, served with sweet chilli sauce.
Pad gra prow
- Stir fried fresh chopped chilli with crushed garlic Combined with fragrant holy basil leaves
Yum seafood salad $19.50
- Mixed seafood cooked with onion and shallot, Then blended with chilli, lemon juice, Fish sauce, coriander and mint leaves.
Jasmine rice (per person) $3.00

Lemongrass chicken/beef & spring rolls $14.50
Dry combination or vegetarian with special sauce - egg or rice noodle $13.50
●pepper sauce (GF)
Fresh delicious vermicelli noodles and salad mixed with the topping of your choice
Extra delicious wonton (3) $4.50
-chicken, beef or pork $14.50
-tofu & vegetables $13.50
King prawn or seafood $14.50

Ham Cheese tomato w mango mayo $7.50
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
Just Bacon & Egg $8.00
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander

Pink snapper fillets s.A $39.90
- Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
- Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
Flame grilled mornay with parmesan cheese $16.90/ 100g
Seared atlantic scallops (gf) $24.90
- Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
Raw tasting plate for two $39.90
- Yellowfin tuna, tamari, yuzu, sesame,finger lime, daikon hiramasa kingfish, ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing atlantic salmon ceviche, garlic & dill sour cream, radish, salmon roe, toasted almonds, croutons
Cloudy bay clams (gf) $20.90
- Butter poached, ginger, lemongrass, garlic, crispy noodles
Mixed leaf salad (v, gf) $10.90
- Radish, lemon mustard dressing
Buffalo mozzarella (v, gf) $20.90
- Roasted beetroot, candied walnuts, witlof, pedro ximenez dressing

Mixed seafood $14.90
Tofu & mushroom (V) $11.90
Prawn cracker $4.00
Stir-fried with garlic black pepper sauce Diced rump steak & red rice $13.50
Stir-fried with oyster sauce & Jasmine rice Pork/ Beef/ Chicken $12.90
Tofu & Mushroom (V) $12.90
Duck salad $18.90
- (Roasted duck with cucumber, cherry tomato, carrot, onion, pineapple and chef’s special dressing)
Lotus salad $13.90
- (Prawn & chicken with lotus stems, cucumber, mixed herbs)

With a rich intense beef flavour to invigorate the taste buds our steaks are hand-picked to ensure the finest quality, our aged steaks are basted in our signature bulu basting, char-grilled to order and served with your choice of hand cut chips or baked potato
Rump 500g $41.90
Grilled haloumi $13.90
BBQ $20.90
-Chicken breast and 200gm shortcut sirloin steak
-Share $9.90
-Mains $7.90
-Mains $7.90

Side dish of salad $7.50
Bowl of chips $7.50
Fettuccini boscaiola E $16.50 / M $19.50
- Bacon and mushrooms cooked in a creamy white wine sauce
3 Cheeses $16.00
- Topped with a selection of 3 cheeses
Spaghetti Puttanesca E $16.50 / M $19.50
- Fresh tomato, olives, capers, anchovies sautéed in olive oil, garlic and chilli
Side of sauce $4.50
Garlic $12.00
- Topped with fresh garlic & cheese
Available only at lunch time

Spicy Stir-Fried Thin Rice Noodle; Hu Tieu Xao - Your Choice Of Meat With Thin Rice Noodles, In A Dry, Spicy Sauce With Carrot & Beansprouts N/A
Crispy Skin Chicken Rice; Com Ga Chien Don - Tomato Rice Served With Crispy Skin Chicken And Side Of Clear Soup $12
All Clear Soups Served With Your Choice Of Egg Or Rice Noodles N/A
Vanilla Ice-Cream - Four Scoops Of Vanilla Ice-Cream With Topping $6
Lipton Ice Tea: Peach, Mango, Raspberry, Lemon $4
Bbq Pork Meatballs; Nem Nuong - Two Skewers Served With Peanut Sauce $9
Crab Claws; Cang Cua - Crispy, Fried Crab Claws With Mayonnaise $9
Shredded Chicken Salad; Ga Xe - Tossed With Salads, Herbs, Peanuts & Dressing $8

The Asian Takeaway in Wollongong Menu

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The Asian Takeaway

City of Wollongong > Wollongong > The Asian Takeaway

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164 Gipps Rd, Wollongong NSW 2500, Australia

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