The Asian Takeaway in Wollongong Menu

None

Nearby Sample Menus

  • GAMBERI $25.00
    • San Marzano, prawns, garlic, zucchini, cherry tomatoes
  • WHIPPED NUTELLA, PANGRITATA, CINNAMON, ROSEMARY $14.00
  • CAPRICCOSA $22.00
    • San Marzano, ham, mushroom, olives, artichoke
  • ALBACORE CRUDO $20.00
    • W. PICKLED KOHLRABI, GRAPEFRUIT BROCCOLINI & MIZUNA (GF)
  • MARGHERITA (VEG) $21.00
    • San Marzano, bufala, basil
  • COD CROQUETTES, POTATO & BOTTARGA $14.00
  • WHITE ANCHOVIES W. PASTA CRISPS (GF) $8.00
  • RAVIOLO $25.00
    • W. PORK JOWL, SOY BROTH, CRACKLING, PICKLED KOMBU
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Capsicum, celery, onion, carrot and peanut. $18.00
  • Honey King Prawns $18.00
  • Mix Braised Vegetable - Carrot, broccoli, celery, baby corn, mushroom, cauliflower, bamboo shoot, and cabbage. $15.00
  • Fried Rice (Small/Large) - Fried rice with ham, egg, & vegetables. $8.50/$9.50
  • Lâ~u Canh Chua Tôm (Prawns Sour Soup) (Small/Large) Prawns in sour soup with pineapple, tomato, celery, vegetable. $20.00/$25.00
  • Pork / Chicken / Beef - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Celery, carrot, onion, capsicum & baby corn on a hot plate. $18.00
  • Pork / Chicken / Beef - Celery, carrot, onion, capsicum & baby corn on a hot plate. $16.00
  • Insalata mista $12.00
    • Fresh mixed garden salad with balsamic vinegar & extra virgin olive oil
  • Supreme $16.00 / $21.00
    • Mozzarella, ham, mushroom, capsicum, onions, black olives & napoletana sauce
  • Radicchio $14.00
    • Crisp red italian lettuce dressed with balsamic vinegar & extra virgin olive
  • Max $1.00 charge for extra standard topping - $3.00 charge for prawns and chicken
  • Pizzetta alla sarda M $14 L $18
    • Garlic, anchovies, olives, fresh tomato & chilli
  • Milanese $25.8
    • Crumbed veal steak
  • Lasagna al forno $17.8
    • Homemade lasagne served with a rich tomato & meat sauce
  • Four seasons $17.00 / $22.00
    • Mozzarella, ham, mushroom, prawns, capsicum & napoletana sauce
  • At Ziggy's we strive to give you the most authentic tastes from China and up to date trends in fusion using authentic flavours. Please enquire if there are any special items available. Please order and pay at the counter extra in house sauce add $0.50
  • Tofu Cubes or Dumplings (Pork & Chive or Pork & Prawn)
  • Lobster Balls
    • (3 per serve) lobster and crabmeat steamed in a ball with lobster roe
  • Toasted Goods $5.00
    • Turkish bread topped with Chorizo, Bacon, Cheese, Herb, or Garlic spread
  • Green Chive & Pork (3 per serve)
  • Beijing style is firm meat filling, boiled, and usually served with sauces. You can also ask to have it served plain. We have a variety of house sauces, some commonly used on these dumplings in china. Add one of our in-house sauces or create your own.
  • Steamed Buns
  • Taiwan Taco
    • clam bun stuffed with BBQ pork, bean sprouts, Enoki mushroom and coriander, combined with our special Taiwan BBQ Sauce (We may also have tofu variety available.)
  • Tasty cheese $3.00
  • -Olives $1.00
  • -Salami, fetta cheese, pesto & sun dried tomato
  • -Tasty cheese $1.00
  • Berry yogurt crunch $5.00
  • -Carrot $0.40
  • -Lettuce $0.40
  • •Extra Salads
  • Vegetables with Tofu $10.00
  • Spring Roll (Meat or Vegetarian) $11.00
  • Vietnamese Stu­ffed Chicken Wing (2) Stuffed w/ marrinated pork served with Fish sauce $8.00
  • Stir-Fried Mix-Vegetables (Cashews Optional) -
  • English Tea $3.00
  • Chicken or Beef $11.00
  • King Prawn Salad $11.50
  • Chick Rice Noodle Soup (Pho Ga) $12.00
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • SEARED SCALLOPS $27.00
    • PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • Stir Fried Scallops and Snow Peas $22.90/$21.90
  • Prawn Cracker - Deep fried prawn crackers, served with Thai peanut sauce $7.00/$6.00
  • Duck or Prawns Pad Peppercorn - Stir fried with curry paste, green peppercorn, mixed Thai herbs and a dash of coconut milk $19.90/$19.90
  • Duck or Prawns Pra Ram Long Song (Peanut Sauce) - Steamed green vegetables and your choice of meat, topped with Thai peanut sauce $19.90/$19.90
  • Chicken, Beef Pad Ped - Stir fried with red curry paste, Kaffir lime leaves, Thai eggplant and green peppercorn $16.90/$15.90
  • Choo Chee Salmon - Grilled Salmon fillet, topped with mild curry sauce and lime leaves $22.90/$21.90
  • Duck or Prawns Pad Thai - Fried rice noodles with egg, bean sprout, shallot, tofu and crushed peanuts $19.90/$19.90
  • Chicken, Beef Stir Fried with Sweet Soy Sauce - Your choice of mean stir fried with sweet soy sauce, cashew nuts, onion and coriander $16.90/$15.90
  • 1 $7.90
  • Satay Chicken $7.50
  • Caramelised Chicken $6.40
  • Lemongrass Beef $7.90
  • 2 $10.90
  • Prawn Laksa $13.90
  • * Add 2 spring rolls to any salad for $1.00
  • Grilled Chicken Rice $10.90
  • SMOKED MURRAY RIVER TROUT 8.00
  • PRAWN ROLL 21.00
    • QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
  • PRAWN AND SOBA NOODLE SOUP 15.00
    • with Asian greens
  • CRISPY SKIN ATLANTIC SALMON 28.00
    • cauliflower puree, braised fennel, zucchini ribbons
  • CRISPY SKIN BARRAMUNDI 10.00
  • DIGGIES CHEESEBURGER 19.00
    • Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
  • THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
    • chefs selection of cheese, meats, bread, fruit, and dips
  • SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
    • garlic, rosemary, red wine and parmesan
  • Ham Cheese tomato w mango mayo $7.50
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Just Bacon & Egg $8.00
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Gulab Jamun $4.90
  • Kadhai Chicken (GF) $14.90
    • Tender chicken tossed with sliced capsicum, onion and tomato cooked in a medium hot sauce
  • Mount Pleasant $5.00
  • Shahi Paneer (GF) $13.90
    • A mild dish with ground cashew nuts and fresh cream sauce.
  • Prawn Masala (GF) $18.90
    • Marinated Prawns cooked with Onion and Tomato in Medium Spice Gravy
  • Salad $5.90
  • Woonona $10.00
  • Tarrawanna $5.00
  • Premium hot seafood platter for two $239.90
    • Giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce w.A. Scampi wakame and red miso buerre blanc, salmon roe kilpatrick oysters/served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Seared atlantic scallops (gf) $24.90
    • Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
  • Buffalo mozzarella (v, gf) $20.90
    • Roasted beetroot, candied walnuts, witlof, pedro ximenez dressing
  • Surf and turf for two $209.90
    • 350g nyc sirloin steak potato purée, mushroom ragu, porcini mushroom mustard, jus lamb rack (4pt) spiced pumpkin purée, brussels sprouts,peas, onion jam, seeds, jus giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli kilpatrick oysters
  • Wagyu brisket (gf) $23.90
    • Bbq glazed, parsnip puree, pickled nashi pear, onion rings, cress
  • served with mixed leaf salad and shoestring fries
  • Cloudy bay clams (gf) $20.90
    • Butter poached, ginger, lemongrass, garlic, crispy noodles
  • Kilpatrick S $21.90/L $34.90
  • Mixed Sashimi N/A
  • Combination N/A
  • Sake N/A
  • Unagi & Cucumber & Tobiko N/A
  • Avocado N/A
  • Salmon & Avocado N/A
  • California N/A
  • Tako N/A
  • Parmo Chicken Schnitzel Burger $8.00
  • Chicken Parmigiana $10.30
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Make it a Meal $3.00
    • add small chips and middy of soft drink
  • Original Chicken Schnitzel Burger $7.10
  • Make it a meal $3.00
    • add small chips and a middy of soft drink
  • Wedges $4.90/$7.00
    • w/sour cream & sweet chilli sauce small/large
  • Ceasar Chicken Schnitzel Burger $7.70
The Asian Takeaway

The Asian Takeaway

location

Address

164 Gipps Rd, Wollongong NSW 2500, Australia

phone

Phone

0242283818

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Lunch ,  Dinner

Location
164 Gipps Rd, Wollongong NSW 2500, Australia
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