The Atrium Bar in 1 Davey St, Hotel Grand Chancellor, Hobart, Tasma...

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Nearby Sample Menus

Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
Mushroom Risotto with Chicken $21.50
Open Greek Lamb Souvlaki $19.50
Vietnamese Beef Salad $21.00
Housemade Vegetable Lasagne $18.00
Chicken Kiev $25.00
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50

Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Grilled Garlic Mushrooms (LG) $3.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Crispy Bacon Rashers $3.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95

Bowl of Seasonal Vegetables $6.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50

Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
- 250grm Porterhouse Served with chips and salad or vegetables $14.50
PORK -
Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
Small Wedges $3.50
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
BEEF -

Seasonal vegetables $4
Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Aussie - shaved ham, cheese, tomato base and egg $25
Wedges $4
Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
Duo of BBQ peppered beef - on champ potato & vegetables $22
Soho super beef schnitzel - with house seasoned chips & salad $26
Garden salad $4

Basket or Crinkle Cut Chips $5.00
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Baby Spinach $1.00
The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
Garlic Aioli $2.00
Guacamole $2.50
BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Pesto $3.00

Crumbed Prawns (ten) $15.00
- Caesar GF $11.00
- Blue Eye (Trevalla) $17.00
Small Chips $5.00
Salads: -
- add garden, greek or caesar salad $25.00
Half doz Oysters (natural) GF $14.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00

Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
House Jam & Cream - With tea or coffee $10.50
Chai Latte, Mocha, Hot Chocolate $4.90
Gardens Scones $7.50
House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
House Friand (GF) $4.00
Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90

Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
Rummit Ice Cream - Homemade style ice cream $9.90
Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Gaeng Dang - Red curry cooked in coconut milk with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Kao Kati - Coconut rice served per person $4.90

Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
Cheese and Garlic - filled with sweet cheese and garlic $6.00
Naan Makhani - multi-layered naan with a light garnish and butter $5.00
Pickles - Lime, Mango or Chilli $3.00
Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
Palak Gosht - punjabi style garden fresh spinach with lamb (Entree/Main) $15.50/$18.50
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00

Arancini of the day $4.00 each
Crispy white bait, chipotle aioli $12.00
Garlic popcorn $5.00
- Corn, tomato and avocado salsa $5.00
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
White anchovies, lemon $6.00
- Olive oil $3.00
Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5

Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
Frozen Coke McSpider n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
English Muffin n/a

Turkish Bread - with a duo of house made dips $12.5
Seafood Basket - crumbed scallops, calamari, prawns, beer battered fish, fries & a garden salad $29.50
Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
Tomato $3.5
Eye Fillet - with garlic mash & steamed greens $35.50
Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35

Mixed leaf salad, vinaigrette $9.5
Mixed leaf salad, vinaigrette $9.5
Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
Pork terrine, house relish, grilled ciabatta $19.9
Three cheese risotto, roast pumpkin, sage butter, almonds, marscapone $28.9
Quinoa porridge, cinnamon, grilled pear, banana yoghurt, toasted coconut & almonds $12.9
Buttered pink-eyes, serrano, garlic $9.5
Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9

Chicken or Beef $13.00
Vegetables and Tofu $11.50
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Chicken or Beef $13.00