The Atrium Bar on 35 in Melbourne Menu

None

Nearby Sample Menus

  • -Miso soup $1.50
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • (S) 15.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • BROWN OR COCONUT RICE 4.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 6. Kimchi $12.50
  • 10. Seafood Scorched Rice Soup $39.50
    • Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
  • 2. Pork $12.50
  • 2. Chicken $16.90
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 4. Veggie $16.90
  • 8. Jam Bong Casserole $42.00
    • Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
  • Stir fried seafood $20.00
  • -Mixed vegetable and spicy chicken on rice in a stone pot
  • Spicy fish egg hot pot $16.00
  • Dumpling soup $14.00
  • Lobster hot pot Market price
  • Octopus BBQ
  • Fried kimchi with tofu $20.00
  • -Mixed vegetable and spicy pork on rice
  • Beef
  • Chicken in Plum Sauce with Honey Glazed Walnuts 18.00
  • Beef Black Bean 14.80
  • Egg Plant fritters with crispy oats 7.80
  • Beef Fillets Malaysian Chilli Sauce 24.00
  • Cantonese Beef Fillets 24.00
  • King Prawn Omelette 27.00
  • Lemon battered Chicken 16.00
  • -with shaved ham/provolone/tomato $10.50
  • Egg on toast $6.00
  • half avocado, double smoked bacon $4.50
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • MAINS-please see board for daily specials
  • hollandaise, mushrooms $3.00
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • Waffles ice cream/maple syrups $7.50
  • Full salad $6.00
  • Mushrooms $1.00
    • Each
  • Toast
  • Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50
  • Egg & bacon sandwich $5.50
  • Tuna mix, tomato, cucumber, greens, mayo $9.00
  • Extras
  • -Egg, tomato, cheese, hollandaise sauce, gluten free bread $2.00
  • PRIMI
  • Fish of the Day, Red Pepper Puree, Bean Salad 24.00
  • Talisker 10 Year Old 16.00
  • Grilled Asparagus 25.00
    • Poached free range egg, parmesan polenta, truffle dressing
  • Maltagliati with Cherry Tomatoes 27.00
    • Chilli, black olives, crispy pancetta
  • Summer Berries 17.00
    • Lemon yogurt sorbet, sable breton, strawberry marshmallow
  • Heirloom Tomato & Buffalo Mozzarella 16.00
  • Warm Soft Centered Chocolate Pudding 17.00
    • Toasted milk‏ ice cream
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Bowl
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • Lamb bao
    • Lamb, onion & coriander bun
  • Prawns Madras 21.00
    • Prawns in a light mango sauce and rice
  • Spatzil 6.00
  • Beef goulash 26.00
    • with Spatzli
  • Market Fresh Fish of the Day Market Price
  • - Rice
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • - Garden Salad
  • 4 sausages 26.00
  • Fruit Toast $5.50
  • Toast $5.00
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Toaster Muesli $6.50
  • Eggs On Toast $10.00
  • Fruit Salad $5.50
  • Spanish Omellete $13.50
  • per head 45.00
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • KALAMARI 34.00
    • fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
  • cheese (cheddar or feta) $1.50
  • VEGETARIAN PLATTER (V) for one 17.00
    • includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
  • HOMEMADE GEMISTA (V) 24.00
    • Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
  • All giros and grills served with Greek salad & chips
  • CHICKORY (XOPTA) (V) 7.00
    • warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
  • Starch vermicelli with preserved chinese cabbage $19.00
  • Fried egg with leek $17.00
  • Prawn dumplings (12 pcs) $12.00
  • Homemade style potato $14.00
  • Spiced salt filet $20.00
  • Fried rice with salty fish $10.50
  • Egg fried rice $9.50
  • Grains bag $15.50
  • Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
  • Roast Lamb (Take Away/Dine In) In Turkish Bread $ 13.65/$14.30
  • Brioche Small (Take Away/Dine In) $ 3.75/ $4.05
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Loaf Ciabatta (Take Away) $ 6.20
  • Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
  • 16cm Tarte (Take Away) $ 36.70
  • Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
The Atrium Bar on 35

The Atrium Bar on 35

location

Address

Sofitel Melbourne On Collins L35 25 Collins Street, CBD, Melbourne

phone

Phone

0396537744

email

Email

None

clock

Opened hours

5 PM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Drinks Only

features

Features

Wheelchair accessible ,  Business meetings ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Waitstaff ,  Bar

Location
Sofitel Melbourne On Collins L35 25 Collins Street, CBD, Melbourne
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