Panang Curry - spicy and sweet cooked with coconut milk and vegetables (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
Pad Thai - stir fry rice noodles with egg, bean sprouts, ground peanuts and tamarind sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
Chicken Satays (4 sticks) - strips of marinated BBQ chciken, served with peanut sauce $8.90
Oyster Sauce - stir fry with vegetables and oyster sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
Green Curry - cooked with green curry paste, coconut milk, vegetables and herbs (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $19.50/$17.50/$15.50
Red Curry - cooked with red curry paste, coconut milk, vegetables and herbs (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
Coconut Prawns (3 pieces) - deep fried prawns coated with coconut, served with sweet chilli sauce $8.90
Egg Noodle - stir fry egg noodles and vegetables (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
Ricks use only the finest quality free range eggs, the very best prime australian beef, gourmet bacon, free range chicken, homemade relish & sauces & delicious home baked turkish bread, ricks famous burgers are also available in a mini range for the smaller appetites
Ricks chicken nuggets & chips $10.00
-Six $12.00
Half shell tasting plate with a selection of fresh herbs & melted cheese $11.00