The Avenue in Surfers Paradise Menu

None

Nearby Sample Menus

  • Napoletana Tomato base, mozzarella, olives, anchovies & oregano $10.40 / $12.80 / $16.00
  • Original Porchetta Tomato base, mozzarella, lean pork sausage, basil & olive oil $10.90 / $13.30 / $16.40
  • Pollo e Avocado Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan $15.10 / $17.40
  • Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
  • Granita $3.50
  • Vegetarian Tomato base, mozzarella, mushrooms, olives & capsicum $10.40 / $12.80 / $16.00
  • Cannelloni (Vegetarian) Fresh pasta wrapped around a ricotta & spinach filling, topped with tomato & basil sauce $13.90 / $16.60
  • Grilled Fish Delicately grilled fillets of ocean fish $21.70
  • Vegetarian - Mushrooms, napoli, capsicum, onion, spinach levaes & mozzarella Small: $17.50 / Large: $22.90
  • Delight - Prawns, hot salami, bacon, mushrooms, napoli, onion, mozzarella & garlic Small: $21.00 / Large: $26.00
  • Aussie - Napoli, ham, egg & mozzarella Small: $17.50 / Large: $22.90
  • Greek - Spiced greek style lamb fillet, mozzarella topped w tzatzki garlic sauce Small: $19.00 / Large: $26.00
  • Margherita - Napoli, mozzarella & oregano Small: $15.00 / Large: $21.00
  • Gluten free - Available in small size only $2.00
  • Inferno - Hot salami, jalapenos, black olives, mozzarella, napoli & chilli Small: $17.50 / Large: $22.90
  • Eye Fillet - Diced steak marinated w - mushrooms, napoli, mozarella & onion Small: $20.00 / Large: $26.00
  • Choice of Mushroom, Hollandaise, Seafood $2.99
  • SIDE ORDERS: -
  • Chicken and Mushrooms braised in a white wine cream sauce, rolled into a crepe finished with a mushroom sauce and served with chips or salad $15.99 / $19.99
  • Eggs Benediction (so good you'll talk about it) Two poached eggs... smothered in warm piquant Hollandaise sauce resting on a slice of ham and two buttermilk pancakes $15.99
  • Fish of the Day a choice fillet served with fries, tartare sauce and salad $23.99
  • Sour Cream $2.99
  • - Blueberries in syrup $4.99
  • Devonshire Pancakes 5 small pancakes, strawberry jam and whipped cream $12.99
  • Sesame Roll $3.00
  • Harami (salmon belly) $4.50
  • Semi Dried Tomato & Avocado Roll $4.00
  • Eel & Cucumber $4.50
  • STAR PLATTER 66PCS $32.00
  • Maguro (raw tuna) $4.50
  • Ika Sugata (baby squid) $4.50
  • Asparagus Roll $3.50
  • Spicy Hot Twister $6.95
  • Bacon & Egg Roll $3.95
  • Sauce - Sweet Chilli N/A
  • Popcorn Chicken Regular - $5.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Nuggets Go Bucket $3.75
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • CHEESEBURGER A lil' version of our famous Beef Hard Rock Cafe burger on a toasted bun. Choice of American, Cheddar or Swiss cheese. Served with french fries on the side n/a
  • CAESAR SALAD Crisp Romaine lettuce tossed with our scratch-made Caesar dressing, fresh baked croutons, grated Romano cheese and crispy seasoned bacon bits. Garnished with shaved Parmesan cheese and wh n/a
  • HAYSTACK CHICKEN SALAD This Hard Rock special combines fresh mixed greens, carrots, corn, diced tomatoes, pico de gallo and shredded cheese. Topped with Tupelo fried chicken or a grilled chicken breas n/a
  • HRC FISH 'N' CHIPS Australian Baramundi fried in your choice of tempura batter or fine breadcrumbs served with french fries & our own tartare sauce n/a
  • SINFUL HOT FUDGE SUNDAE Three large scoops of vanilla ice cream, topped with our famous hot fudge sauce, chopped walnuts, fresh whipped cream, chocolate sprinkles and a cherry n/a
  • TWISTED MAC & CHEESE n/a
  • SMOKED BAR-B-QUE BEEF BRISKET SANDWICH Our slow hickory smoked thick sliced beef brisket topped with Hickory Bar-B-Que sauce and crisp fried onion straws. Served with seasoned fries, ranch beans and f n/a
  • OVEN ROASTED CHICKEN SALAD Fresh greens, toasted croutons, oven roasted chicken breast, seasoned bacon bits, Cheddar and Jack cheese. Served with your choice of dressing n/a
  • Egg & Beef Jerky $35
  • Gladstone Gold Band Snapper, Spinach Seeds, Turnip & Parsley Crust (Gladstone in an Australian city located approximately 550 kilometres by road north of Brisbane. Situated between the Calliope and Bo $48
  • Venison, African Eggplant, Mushroom, Raspberry & Chocolate (Deer were introduced to Australia more than 100 years ago. Tropical deer species include rusa & chital deer in Queensland. African Eggplant $35
  • Lamb Rack, Baby Vegetables & Campari Gellee (Australian Lamb is lean & low in cholesterol compared to other animal proteins. The vitamin B12 found in lamb is great for the nervous system. For instance $48
  • Mozzarella, Tomato & Chocolate Mint (Buffalo Milk Mozzarella From Maleny QLD, Buffalo Milk has 58% more calcium than cows milk, 40% more protein than cows milk, 43% less cholesterol than cos milk) $35
  • Black Angus Beef, Grain Feed 150 Days, Russian Kale,Thyme & Chilli (Russian Kale has a sweet taste, not bitter like traditional varietals of kale & contains 2g of protein per cup.) $48
  • Wild North Queensland Barramundi Broccoli Buds, Swiss Brown,Parmesan & Pumpkin (Sunshine Coast Barramundi has a mild flavor and a white, flaky flesh, with varying amount of body fat. The name is Abori $48
  • Tuna, Lemon Fennel & Pebble-Stones (Yellow in Tuna, Hervey Bay, QLD, Yellowfin tuna is a low-calorie and low-cholesterol protein source.) $35
  • Pepper Sauce (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Luke’s signature Hiramasa kingfish sashimi, ginger, eschallot, Persian feta $27.00
  • O’Connor’s 400g Striploin on the bone $49.00
  • All our meats are free range farmed ,Rangers Valley 300 day grain fed, 300g Wagyu Scotch fillet $60.00
  • Sweet potato samosa, coriander raita $9.00
  • Wild mushroom risotto, crumbed shallot, pecorino and truffle $36.00
  • Luke Mangan Dukkah Spice $10.50
  • Tempura soft shell crab, XO sauce $12.00
  • 2 course Set Menu including 1 beverage - Entrees - Salt & pepper spiced calamari, aioli, Zucchini flower, goats cheese, semi dried heirloom tomato and basil, Garlic roasted pumpkin, quinoa and caulif $49
  • Al Fresco - tomato sauce, mozzarella, ham, mushroom, pepperoni, olives, pineapple, capsicum, onions Small $16.5 / Large $24.9
  • Garlic Prawns prawns w/ a brandy & garlic cream sauce, served w/ salad $31.5
  • Zingara prawns & mushroom w/ a white wine & cream sauce $29.5
  • Primavera Ravioli ricotta and spinach filled ravioli w/ fresh vegetables in a Napoli sauce $19.5
  • Hawaiian - tomato sauce, mozzarella, ham, pineapple Small $15.0 / Large $23.0
  • Kids Ice Cream - vanilla & chocolate ice cream (2 scoops) $3.5
  • Gelati - your choice of lemon sorbet, mango sorbet, chocolate & vanilla ice cream up to 3 flavours $7.5
  • Chicken & Chips $10.5
  • Bowl of guacamole $3.50
  • Tossed Salad (V) Daily fresh vegetable salad with Mexican dressing and cheese Small $4.99 / Large $8.99
  • - Vegetarian - frijoles (V) $13.99
  • - Pescado - fish, green tomatillo salsa $5.00
  • Tostada Platter Choice of Carne, Picadillo, Guacamole or Vegetarian $24.99
  • Salsa Dip (V) Salsa served with corn chips $9.99
  • - Chilli Verde (chunks of beef steak with jalapeno sauce) $24.95
  • Helado con Malibu $5.50
The Avenue

The Avenue

location

Address

3-15 Orchid Ave, Surfers Paradise, Gold Coast, Queensland 4217, Australia

phone

Phone

0755921678

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
3-15 Orchid Ave, Surfers Paradise, Gold Coast, Queensland 4217, Australia