Address
59B Stewart Avenue, Newcastle, New South Wales 2302, Australia
The Avenue Takeaway in Newcastle Menu
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Nearby Sample Menus
- CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
- - Mornay 1/2 $22 / doz $44
- SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
- CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- Fish & Chips $8
- Kumara Chips Hand Cut w Aioli $8
- Lemon Pepper Calamari w Garlic Aioli $13
- Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- - Add Mozzarella $1
- Satay Chicken Skewers $13
- Chicken Nuggets, Chips & Sauce $8
- Lamb Chipolata (2) $3.00
- Sautéed Mushrooms $4.00
- Plain Toast (2) $3.00
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Egg (1) $2.00
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
- Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
- Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
- Lemon tart w/ raspberry textures $14
- Market Fresh Fish of the Day $33
- Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
- Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- SYDNEY ROCK OYSTERS -
- MARINATED MIXED OLIVES $7
- GRILLED SOURDOUGH -
- CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- TOMATO, BASIL & FETA SALAD $10
- FRIES with aioli $8
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
- Traditional Crusty Garlic Bread $6
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- - Mixed vegetables $6
- - Side salad $6
- All steaks served with chips & salad or mash & vegetables -
- Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
- Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
- Brussel Sprouts, apple & bacon $5.00
- Beer battered dory, chips, salad and tartare $16.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- Risotto with chorizo, Chicken & Corn $16.00
- Garden salad $5.00
- Chicken schnitzel with chips & garden salad $16.00
- Vegan Spring vegetable salad $15.00
- ●Main
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Pra rarm long soung $16.00
- Steamed mixed vegetable topped with satay sauce
-
Yum woon sen $24.90
- King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
-
Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
-
Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
-
Goong yarng (4) $10.00
- Grilled marinated king prawns
- -King prawns or mixed seafood $24.90
-
Pla tod sarm rod $24.90
- Crispy fish fillet or soft shell crab in sweet chilli sauce & basil
- Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
- Chicken and vermicelli soup $6.90
- Stir fried with carrot, onion and peanut sauce -
- Crispy spring rolls with pork. Served with fish sauce $5.90
- Grilled marinated pork patties with vermicelli noodles and salad. Served with fish sauce $10.90
- Banquet 1 (min 4 people) - Chicken and sweet corn soup - Stuffed chicken wings - Chicken or beef bonfire - squid or prawns in lemongrass and chilli - Steamed seasonal vegetables - Saigon Feast's speci $25.00 per person
- Roast duck salad $17.90
- Stir fried with sweet and sour sauce -
- Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
- Mi-steamed egg noodles(two persons per serve) $6.90
- Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
- Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
- Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
- Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
- Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
- Heo dam-pork saigon style - pork braised with pineapple and tomato in a home made sweet and sour sauce $16.90
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Chocolate Chip Cookies N/A
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
- Banana Bread Moist fresh bananas. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
The Avenue Takeaway
Phone
49693407
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
59B Stewart Avenue, Newcastle, New South Wales 2302, Australia
- Newcastle Fast Food Menus
- Newcastle Fish & Chips Menus
- City of Newcastle Fast Food Menus
- City of Newcastle Fish & Chips Menus