Address
78 Liebig St, At the rear of the Pickled Pig, Warrnambool, Victoria 3280, Australia
The Back Shed in Warrnambool Menu
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None
Nearby Sample Menus
- Chicken Mayo Deluxe - tomato sauce, roast chicken, tomato, oregano, mayo & cheese $15.90
- BBQ Chicken - roast chicken, onion, capsicum & BBQ sauce N/A
- Veggie Deluxe - tomato sauce, pineapple, tomato, red peppers, red onion, feta, olives, spinach, basil pesto, mushrooms & cheese $15.90
- Satay Chicken - roast chicken, capsicum, onion & satay sauce N/A
- Margarita - extra mozzarella cheese & oregano N/A
- Greek Deluxe - tomato sauce, lamb, roasted capsicum, spanish onion, feta, garlic, kalamata olives, basil pesto & cheese $15.90
- Hawaiian - ham & pineapple N/A
- Rocket Salad - fresh rocket, parmesan cheese, sunflower seeds and balsamic dressing $7.90
- Egg $1.50
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- Bacon $2.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- Pasta Pizza - tomato, cheese, garlic, ground beef, patsa noodles, herbs, parmesan cheese (Small - Medium - Large - Family) n/a
- Americana - tomato , cheese, beef, onions, bacon, egg (Small - Medium - Large - Family) n/a
- Beef Onions - tomato , cheese, beef, onions, oregano (Small - Medium - Large - Family) n/a
- Fiesta Fettucine - hot salami, bacon, peppers, olives, capers, mushrooms, onions, tomato, garlic, chili n/a
- Aussie - tomato, cheese, ham, bacon, egg (Small - Medium - Large - Family) n/a
- Mexican - tomato, cheese, hot salami, peppers, hot chilli (Small - Medium - Large - Family) n/a
- Australiana - tomato, cheese, ham, bacon, onions, egg (Small - Medium - Large - Family) n/a
- Garlic Pizza Bread / Pizza Herb Bread (Small - Medium - Large) n/a
- Thai beef salad Lightly pan seared strips of marinated eye fillet steak tossed through a salad of cucumber, coriander, onion and cherry tomatoes, topped with cashews and fried shallots $22
- Salmon Benedict English muffin topped with poached eggs and smoked salmon, drizzled with a rich hollandaise sauce $16
- Prices include Tea, Coffee & Juice when dining in the Clovelly Restaurant -
- Cheese Plate Local Warrnambool and district cheese board with water crackers, dried fruits For One $14 / For Two $18
- Chilli lime prawn tails King prawn tails pan seared with a lime, chilli and ginger marinade, served upon baby cos lettuce leaves and sprinkled with shredded coriander $17
- - Pasta Carbonara Chef’s pasta selection tossed together with a creamy bacon and garlic sauce, topped with tasty cheese -
- - Steak and Vegetables Miniature scotch fillet served with seasonal vegetables topped with gravy -
- - Fish n Chips Battered flathead with chips and salad -
- Roast of the day $11.00
- Lasagna - Chips and salads $18.00
- Chicken filo - chicken breast pieces , bacon, spring onion, camembert, topped w garlic sauce & your choice of chips & salad or potato & veg $27.50
- The Bigfella - A favourite chciken, bacon, avocado & camembert cheese $23.50
- Beef burgers - w chips beef w bacon, egg , lettuce, cheese & tomato relish $19.50
- Fish n Chips $9.50
- Bangers and mash - w bacon & gravy $18.00
- Mushroom Risotto - mushrooms, goats, cheese & salad or potato & veg $23.00
- Tangy Lemon $25.95
- Ascot $149
- Black Forest Torte $29.95
- Chocolate Dipped Strawberries $1.5
- Original Sin $38.95
- Blueberry $25.95
- Strawberry Fields Torte $30.95
- Continental Profiteroles $1.95
- Zinger Burger $5.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Zinger Stacker Burger $8.95
- Wicked Wings 3 pieces $3.50
- So Salad $4.95
- Popcorn Chicken Regular - $5.95
- Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
- Great Steak Roll - fillet steak cooked to your taste, served with fried onions and a serve of fries in a box, egg or bacon - extra on request N/A
- Hamburger with Egg & Bacon - meat, onions, egg & bacon, tomato sauce in a fresh bun N/A
- Plain Hamburger - meat, onions, tomato sauce in a fresh bun N/A
- Milk Shakes - malt options N/A
- Dim Sims, Chiko Roll, Potato Cakes, Spring Roll, Chicken Nuggets N/A
- Great Steak Roll - Extras: cheese, pineapple, salami, chilli, lettuce, beetroot on request N/A
- Fries (reg/box) - golden fries with salt, vinegar or tomato sauce N/A
- Junior Hamburger - meat, onions, tomato sauce in a fresh bun N/A
- Porridge $6.30
- Tropical Pack - Butterfish, 2 Pineapple Fritters,Chips Tartare, Lemon $10.90
- Tropical Pack - Butterfish, 2 Pineapple, Fritters, Chips, Tartare,Lemon $10.90
- Parsnip Fritter $1.50
- Fresh Flake Salad & Chips $15.40
- Fresh Fish Of The Day Pack - Local Fod, Chips, Tatare Sauce & Lemon $11.00
- Maple Syrup $8.90
- Calamari Pack - 8 Calamari Rings, Chips,Tartare & Lemon $11.90
- Our oysters are shucked to order and sourced direct from our friends at Blackman Bay in the pristine waters of South West Tasmania -
- Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
- Affogato - Hazelnut Ice Cream, Coffee and Choice of Liquor $15.00
- Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
- Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
- Mushrooms - Buffalo milk and mushroom broth, duxell fried shaw river, buffalo mozzarella, celebriac croutons and crisp oyster mushrooms $17.00
- Selection of Blackman Bay Oysters, Chilled Crystal Bay Prawns, Beer Battered Portland Flake, Selection of Sashimi, Scallop Brochette, Pickled Octopus, House Salad and Chips $85.00
- Hand corned local Beef Silverside, Broccoli, Killarney Potato Puree, Cabbage and Mustard Sauce $26.00
- Broccoli with mushrooms $9.90
- Prawns with ginger & spring onion $21.90
- Duckling with lemon sauce (deep fried) $19.90
- Prawns with cashews $22.90
- Ginger fish fillet $17.90
-
Full course banquets c: $33.90
- Chicken with sweet corn soup sesame prawn & lettuce bowl
- Combination noodles $16.90
-
Dim sim x2 $2.50
- Steamed / fried
- Sweet Sticky Rice (Small/Large) - sticky rice cooked with coconut milk & sugar $4.00/$7.00
- (Seafood / Prawn) - extra $4.00
- Fried Corn Cakes (3 cakes) - fried sweet corn patties in coconut batter $5.00
- Gang Chu Chee - if you like fish you will like this curry that has a hint of kaffir lime $18.00
- Sticky Rice (Small/Large) - a staple rice from country thailand, eaten with the hands, great taste, great fun $2.50/$5.00
- Gang Masaman - chicken, beef or pork cooked in coconut milk & masaman curry with potatoes & cashew nuts $16.00
- Gang Dang Pet - red curry with duck, rambutan & pineapple gives a fruity flavour $18.00
- Gang Dang - chicken, beef or pork cooked in coconut milk & red curry with bamboo, pumpkin & sweet basil leaves $16.00
- Soup Entree $12
- Burger Sliders - 3 x mini burgers (beef, bbq sauce & cheese/lamb & mint/marinated chicken with avocado) served with crispy chips Main $22
- Chargrilled squid, Asian slaw & wasabi aioli Entree $8
- Eggs Florentine Main $14
- Linguini with chorizo, prawns & roast capsicum Main $26
- Extras - Smoked Salmon, Pork Sausage $5
- Marinated chicken breast - of mushroom & goat's cheese, arancini cakes & puree Main $27
- Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
- - NATURAL – Served with lemon and seafood sauce $2.50 each
- DEATH BY CHOCOLATE Served with ice cream $9
- - Onion Rings $4
- SEAFOOD CHICKEN Char-grilled chicken breast topped with pan-fried prawns in creamy garlic and semi dried tomato sauce $28
- OYSTERS* -
- NACHOS Corn chips layered with spicy tomato salsa and tasty cheese served with sour cream and guacamole $9
- DEEP FRIED MARS BAR Served with ice cream $9
- - Surf and turf – pan-fried prawns in your choice of creamy garlic or curry sauce. $6
- Chicken Classic N/A
- Choc Chip N/A
- Spinach N/A
- Tomato N/A
- Thousand Island N/A
- Coke Zero - 600ml N/A
- Coke Zero - 390ml N/A
- BBQ N/A
The Back Shed
Phone
0477421725
Opened hours
Monday: 6:30 AM – 2:00 PM, Tuesday: 6:30 AM – 2:00 PM, Wednesday: 6:30 AM – 2:00 PM, Thursday: 6:30 AM – 2:00 PM, Friday: 6:30 AM – 2:00 PM, Saturday: 6:30 AM – 2:00 PM, Sunday: 6:30 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout
78 Liebig St, At the rear of the Pickled Pig, Warrnambool, Victoria 3280, Australia
- Warrnambool Australian Menus
- Warrnambool Cafe Food Menus
- Warrnambool Vegetarian Menus
- Warrnambool City Australian Menus
- Warrnambool City Cafe Food Menus
- Warrnambool City Vegetarian Menus