The Backyard in Newport Menu

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Nearby Sample Menus

300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
Grilled chicken burger with cheese, lettuce, tomato, chipotle mayonnaise & chips $18
Chicken parmigiana topped with virginian ham, tomato, mozzarella cheese served with chips & salad $24
Atlantic salmon fillet with potato gratin sautéed greens & celeriac remoulade $26
Moroccan lamb, spanish onions, fire roasted peppers & mint yoghurt $20
- with chicken $19
Lamb shoulder braised in tomato & fennel sauce with mash potato & green beans $25
- with chicken $19

Hot Sour Soup (Canh Chua) Traditional Vietnamese sour soup with prawns. $8.00
Garlic Fried Rice With prawns, mixed vegetable and garlic sauce. Small $7.80 / Large $10.80
Stir Fried Mixed Vegetable Stir fried mix vegetable with special Vietnamese sauce. $10.80
Fried Noodle with Seafood & Vegetable Fresh rice noodle or egg noodle stir fried with mix seafood and selected vegetable with special Vietnamese sauce. $16.80
Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. $18.80
Salt and Pepper Squid (Muc Rang Muoi) Fried squids with ginger. $16.80
Grill Lime Chicken (GaNuong La Chanb) Chicken marinated with lime leave and Vietnamese special sauce. $15.80
Chicken with Cashew Nuts (Ga Hot Dieu) Stir fried chicken with cashew nuts and mixed vegetables. $14.80

Pumpkin, caramelised onion, fetta, parmesan $22
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Italian sopressa, salami, black olive, artichoke $23
Classic margherita, buffalo mozzarella $19
Crispy cider battered red emperor, fries, tartare $29
Prawn, spinach pesto, pancetta, fresh chilli $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Steak Special - 250g Scotch fillet steak $22.90
Chicken Romano - Chicken breast fillet served with fresh rosemary, cracked pepper, ham and a white wine sauce. $18.50
- S 11inch / L 13inch / F 15inch
Marinara - Mixed seafood, a touch of chilli, shallots in a tomato sauce. $15.50
Boscaiola - Creamy ham and mushroom sauce. $13.00
Mozzarella - A creamy mozzarella cheese sauce (Recommended for gnocchi only). $13.00
Spanish Cheese, tomato, ham, mushrooms, chillies. $12.00 / $14.40 / $20.00
Ayers Rock Cheese, tomato, ham, onion, eggs. $12.00 / $14.40 / $20.00

CURRY PUFFS (2PCS) Mince chicken with mash potato, vegetable, and a touch of curry powder and wrapped in a pastry serve with sweet & sour sauce. $ 3.5
GREEN CURRY Green curry paste with coconut milk and mixed vegetables. -
- Mince Pork/Chicken Spicy stir-fry of ground meat or vegetable with holy basil, fresh chilli and green beans on jasmine rice. $ 7.9
GYOZA (4PCS) Japanese pork dumpling, pan-fried with sweet soy & brown vinegar. $ 6.5
SOFT DRINKS (375ml) $ 2.0
PANANG CURRY Creamy curry with vegetable sprinkled basil and lime leaves. -
PRAWN TWISTER (4PCS) Tasty whole prawn seasoned with herbs such as coriander and green onions rolled in pastry. $ 7.5
BBQ PORK CHILLI FRIED RICE Stir-fry of rice, eggs with bbq pork, in perfect harmony the red chilli provides a mild heat, which enhances the garlic flavour and sweet basil aroma. $ 9.9

Flying fish roe pocket (2 pcs) $4.50
Chicken teriyaki salad (Beef + $2.00) (Chicken teriyaki, mixed salad, avocado with homemade salad dressing) $10.50
Gyoza (5 pcs) (Deep fried or steamed pork + vegetables) $8.00
Seaweed & mixed vegetable salad (Seaweed salad, mixed vegetable salad, avocado with homemade salad dressing) $10.00
Boiled brown rice $4.00
Small avocado roll (6 pcs) $4.50
Chicken yakisoba (spicy or mild) (Stir fried noodles, fresh vegetable, chicken with special homemade yakisoba sauce) $14.50
Edamame - (Lightly salted boiled green soy beans) $3.50

Ginger Stir Fried Stir fried with fresh ginger, onion, capsicum, shallots, mushroom -
Money Bags (4pieces) Golden fried sachets of minced chicken cooked with green peas, carrots, corns, wrapped deep fried served with sweet chilli sauce $6.90
Mixed Seafood, Lamb, Duck $17.90
Fried Rice Meal Thai fried rice with egg, onion, shallots, broccoli, tomato, carrots, green peas and tofu. $13.90
Sweet & Sour Thai style sweet and sour with tomato, cucumber, capsicum, pineapple, onion and shallot -
Steamed Jasmine Rice $2.00 / Large $3.00
Thai Beef Salad Slices of grilled beef mixed with lemon juice, mint, chilli, herbs served on lettuce $14.90
Pad Prik Khing Stir fried in a red curry paste with kaffir lime leaves, beans and basil leaves -

The Backyard

Northern Beaches > Newport > The Backyard

Address

19 Mason St, Newport VIC 3015, Australia

Phone

0399734611

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM