The Baker's Duck in Toowoomba Menu

None

Nearby Sample Menus

  • PORK RED CURRY - Sliced pork cooked in red curry sauce and vegetables $15.00
  • FRIED PRAWNS (5 pcs) - Deep fried prawns in tempura batter and served with sweet chili sauce $10.00
  • VEGETABLES SPICY SAUCE - Wok fried vegetables with spicy sauce $13.00
  • PADTHAI - Prawn or Seafood (stir fried thin rice noodle with egg, bean sprouts and shallot) $14.00
  • PORK CHILLI SAUCE - Wok fried pork with chili sauce and vegetables $15.00
  • CHICKEN BASIL SAUCE - Wok fried chicken with basil sauce and vegetables $15.00
  • DEEP FRIED or STEAMED FISH FILLETS CHILLI SAUCE - Wok fried fish fillets with chili sauce and vegetables $19.00
  • SCALLOP BASIL SAUCE - Stir fried scallops with basil sauce and vegetables $19.00
  • Zinger Bacon and Cheese Burger $6.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Popcorn Chicken Go Bucket $3.75
  • Spicy Hot Snack Twister $3.75
  • Sauce - Creamy Aioli $0.50
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Double Crunch Burger $4.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Boston Mudcake $28.95
  • Babylicious $149
  • Fruit Flan $28.95
  • Ascot $149
  • The Chelsea $249
  • A Little Sin $9.95
  • Chocolate Dipped Strawberries $1.5
  • Blueberry $25.95
  • Meatlovers napoli & bbq base, mozzarella cheese with salami, ham, bacon & kabana $22.00
  • Chicken Kiev chicken breast pocketed w/ garlic butter & double crumbed served w/ chips & salad $20.00
  • Chilli Prawns (4) tiger prawns in chilli, napoli & cream sauce $7.00
  • Graziers Stockman’s Pie tender Graziers beef w/ bacon, mushroom, tomato, onion & a hint of garlic in a rich beef gravy, encased in golden pastry. Served w/ mash potato, mushy peas & onion gravy $18.00
  • Cheese & Garlic Bread garlic bread topped w/ mozzarella cheese $7.00
  • Hawaiian napoli base, mozzarella cheese, sliced ham & pineapple $19.00
  • Chicken Schnitzel served w/ gravy, chips & salad $12.00
  • Vegetarian capsicum, baby spinach, tomato, mushrooms, fetta cheese, Spanish onion & olives on a basil pesto base $18.00
  • Mixed Vegetables Stir-Fried with Tofu $14.50
  • Chicken or Pork Thai Fried Rice $12.50
  • Vegetables & Tofu Panang Curry $14.50
  • Red Curry $21.50
  • Lamb Yellow Curry $18.90
  • Drunken Noodles (Chicken or Pork) - stir-fried rice noodles with basil & chilli but not too spicy $14.50
  • Chicken Peanut Sauce $16.50
  • Curry Puffs (4 pcs) $6.90
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • SCHNITZ DIPS - Ranch $1.00
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • Vegetarian Goreng - Thick egg noodles with tofu, mushroom tomato and fresh seasonal vegetables in an indian style sauce(served mild, medium or hot) $9.00
  • Nasi Goreng - malaysian style rice dish with roast pork, egg, spring onion & peas $9.50
  • Seafood Mee Goreng - Thick egg noodles with Prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an indian style sauce ( served mild, medium or hot) $10.50
  • Satay Fried Rice - traditional rice dish with chicken, egg & vegetables in a satay sauce $9.50
  • Dim Sim (Steamed) $1.60 / $9.00 (6 pack)
  • Black Pepper Beef - japanese Udon noodles with beed and fresh vegetables in black pepper sauce $9.50
  • Satay Chicken - Thick egg noodles with chicken and fresh vegetables in satay sauce $9.50
  • Tuna Roll (Each) $2.50
  • Stir Fried Noodles
  • Ice Cream $5.00
  • •Beef $12.50
  • •Tofu
  • •Rare beef, Meat Ball & Beef Brisket
  • Main Dishes Original Saigon’s Fried Rice Lemon Grass Chicken Vietnamese Shaking Beef Chicken Curry Beef Stew Original Saigon’s Stir Fired Noodle Drink Coconut or Mango Dessert Ice Cream
  • Original Saigon’s Fried Rice
  • •Fried Rice $15.00
  • Bruschetta - Toasted sourdough with slow roasted tomato, Spanish onion, Persian fetta, fresh herbs & balsamic reduction $13.50
  • Bowl of chips with Aioli $7.00
  • Big Breakfast - Double smoked bacon, slow roasted tomato, gourmet lamb & rosemary sausage, garlic butter mushrooms, with poached, scrambled OR fried eggs served with toasted ciabatta & tomato relish $20.00
  • Latte $4.70
  • Mocha $4.70
  • Roast Tomato $3.00
  • Kids Milk Shakes - Chocolate, Vanilla, Strawberry, Caramel, Lime or Coffee (Thick Shakes + $1.00) $3.50
  • Chicken Burger - Garlic Brined Chicken breast served on a Turkish roll with baby coz, tomato, cheddar, Aioli & rustic chips $18.00
  • Chantilly Cream N/A
  • Fresh Pacific Bistro Oysters N/A
  • Excludes public holidays and special events including but not limited to Valentine’s Day, Christmas Day, Melbourne Cup, New Year’s $59.00
  • Salt & Pepper Oven-Baked Barramundi N/A
  • Slow Roasted Grass-Fed Sirloin in a Mustard Pepper Crust N/A
  • Cauliflower Bake N/A
  • Early bird - (Friday and Saturday 5.30pm-7.15pm) $59.00
  • Seniors $39.00
  • Nasi Goreng - Shrimp, squid, fishcake, crab meat and veggies with rice in a special chilli sauce Small $9.3/ Large $11.8
  • Noodle Hut Inferno - Thin egg noodles, assorted meat and veggies in a special chilli sauce Small $ 9.3 / Large $11.8
  • Garlic N/A
  • Sweet & Sour Combo - Thin egg noodles, assorted meat, shrimp and veggies in a sweet and sour sauce Small $9.3/Large $11.8
  • Tom Yum Soup - Thin rice noodles, assorted meat, shrimp and veggies in a spicy Thai soup $11.80
  • Trio Hut - 2 Small size, 1 Small rice, 1.25L drink $27.50
  • Mee Goreng N/A
  • Sweet & Sour N/A
  • Cauliflower mornay croquettes - pear puree, taro chips, walnuts, balsamic reduction $16.5
  • Grilled Mooloolaba - prawns, chorizo, pineapple, pickled cucumber & lemon aioli $19.5
  • Crisp skin salmon - crab & celeraic colcannon, basil, caper beurre noisette $35.5
  • Wild mushroom ragout - pappardelle, taleggio cheese, garlic, spinach $17.5
  • Warm lamb & roasted - beetroot salad, goat's curd, heirloom tomato, white balsamic $19.5
  • Palm sugar glazed chicken breast, broccolini, wild mushrooms,pumpkin, schezuan jus $33.5
  • Sauteed pimentos, sherry vinegar, sea salt $7
  • Finger lime & cucumber oysters ½ Dozen: $20.5 / Dozen: $36
  • Choose your noodle ( Calamari ) : Hokien, Egg, Rice, Hofan / Choose your meats: . $16.00
  • Vegetarian Curry Puffs (6 pieces) - Thai vegetarian curry puffs served with sweet chilli sauce $7.00
  • Fried Pineapple with Icecream $4.95
  • Sticky Rice and Custard $4.50
  • Duck Basil - Roast duck pan fried with onion, beans, capsicum, basil and chilli $22.50
  • Thai Fried Rice (pork) $11.00
  • Scallop with vegetables - Stir fried scallops and vegetables $20.90
  • Tom Yum Prawns - Most popular thai soup with prawns cooked with lemon grass, chilli, lemon juice and mushrooms $8.00
  • Honey King Prawns - $16.00
  • Salt and Pepper king Prawns $16.00
  • Fried Crispy Milk (2) $3.00
  • Steamed - fried Dim Sums(2) $3.00
  • Duck Meat Scallop Soup $8.00
  • Coconut Rice (Small / Large) $4.00 / $7.00
  • Rainbow Steak $18.00
  • Choose Once Soup - Wonton Combo, Laksa, Tom Yum ( Chicken or Wonton) $16.00
The Baker's Duck

The Baker's Duck

location

Address

55 Bellevue Street, Shed 1, Toowoomba, Queensland 4350, Australia

phone

Phone

None

clock

Opened hours

Saturday 07:00 - 14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Location
55 Bellevue Street, Shed 1, Toowoomba, Queensland 4350, Australia
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