The Bakeshop in Melbourne Menu

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Nearby Sample Menus

Vitello tonnato $18.00
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Salami and black olive $22.00
Baked polpette in sugo $3.50 each
Insalata mista $8.50
Pork ribs $18.00
Lupino salami $19.00
Risotto $27.00
- Duck and porcini mushroom

Beef S:15.00
B10 Wagyu Bui-Go-Gi 29.90
B11 Thin Sliced Wagyu Chuck Steak 28.90
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
B14 Wagyu Scotch Fillet 39.90
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
Ice Cream 8.00
- Green Tea or Black Sesame
P2 Wine Pork Belly 16.90

Mussels with chili sauce Seasonal price
Roast duck- cantonese style $26.80
- Served with a plum sauce
Chilli king prawns $31.80
Prawns in cantonese sauce
Stuffed calamari with spicy salt an chilli $36.80
- Deep fried stuffed calamari with prawn meat
Beef in black bean sauce $23.80
Satay chicken skewer (each) $4.50
•Entree

Katsu Curry Sauce extra serving of katsu curry sauce $3.50
Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
Pork Belly Ramen udon noodles in a soup topped with grilled slow cooked pork belly $18.80
Japanese Style Rice serving of japanese style rice $3.50
Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
Chilli Chicken Ramen ramen noodles in a spicy chicken soup topped with grilled chicken $18.20
1783 Dry Ginger Ale 300ml bottle $3.90
Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00

Salad
Keera(4pc) $9.00
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
Onion Dosa / Onion Masala Dosa $7.5 / $8.5
Dahi Vada (2 pc) $6.50
The above are served with sambar and coconut chutney
Plain Paper Dosa $9.90
Saturday only

Honey-roasted heritage carrots with dukkah spice $8.00
Warm baileys chocolate brownie $15.00
Salt-baked organic pear and tasmanian walnuts $11.00
Spanakopita with sumac yoghurt $12.00
Hazelnut praline creme brulee $14.50
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
-1 $4.00
9 score wagyu bresaola (50g) $18.00

Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
All sandwiches are served on white Vienna bread
2 $4.60
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Teddy Pop 2.30
- in milk or dark chocolate GF NF
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.

Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Tebasaki
- Japanese Deep Fried Chicken wings
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto

Beef Rice $11.00
Teriyaki Chicken Udon $10.00
Eel Udon $12.50
Turn Rice & Salad $10.00
$12.50
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Chicken or Vegetarian Curry $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with

304. Chargrilled Pork
with rice noodle soup
with
2 rolls $5.50
105. Special Chargrilled Pork Chop $13.00
- (with egg and meat loaf)
510. Bowl of Noodles $4.00
206. Spring Rolls & Chargrilled Chicken $13.50
208. Spring Rolls & Fried Chicken $13.50

All Quiches Also Available In Large (Take Away) $ 27.80
Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
Baguette S/D (Take Away) $ 5.10
Pomme Turnover (Take Away/Dine In) $ 4.95/ $5.20
Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00

Sweet and sour chicken $12.80
- With steamed rice
Szechuan spicy scallops $28.80
Bok choy in garlic sauce $14.80
Fried "hor fun" $13.80
- With beef and shallot
•Rice Dishes
Shanghai rice wine fish $25.00
- With wood ear fungus
Aromatic beef hand-pulled noodles in soup $13.80
Diced seafood fried rice $18.80
- With Xo chilli sauce

Sashimi Salada $22.80
- Fresh sashimi on mix green salad with spicy dressing
Kaisen (seafood) / Gyu (beef) $21.80
Ebi Gyoza
- Prawn dumpling w/ ponzu raiyu sauce
Ice cream
Hibachi Tofu $26.80
- Organic Tofu and vegetables pan fried w/ spicy miso
Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
Sashimi
- slices of raw fish fillets served w/ soy sauce
Mixed Green Salad $10.80
- Mixed green salad with Japanese sesame dressing

Freshly Baked Croissant $3.50
Toasted Cheese & Ham Sandwich $8.50
Mixed Roasted Nuts $6.50
Pâté de foie gras 25G $23.50
Amaretti & Biscotti $1.50
Jamon Serrano 50G $21.50
Monte Enebro, Avila Spain $15.00
Friand $3.00

The Bakeshop

Inner Melbourne > Melbourne > The Bakeshop

Address

Building D/555 La Trobe St, Melbourne VIC 3000, Australia

Phone

0396062169

Email

None

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed