The Bakeshop in Melbourne Menu

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Nearby Sample Menus

Beef carpaccio $18.00
- Olive oil and parmesan
Please let us know if you have any food allergies or dietary requirements
Pork ribs $18.00
Biscotti $7.00
Cheese $16.00
Panettone pudding and amaretto ice cream $16.00
Baked polpette in sugo $3.50 each
Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce

05. Pork Belly $19.90
1. Curry Donkatsu $13.00
3. Potato Croquette $12.50
- Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
1. Premium Beef Rib Set $63.50
- Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
5. Donkatsu $15.00
Dumpling $7.00
4. Seafood Soft Tofu Clay-pot $17.90
- Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
5. Korean Fried Chicken (Sweet Chili) $15.00

Lemon Crispy Chicken $19.80
Stir Fried Prawn with Seasonal Vegetables $28.80
Stir Fried String Bean with Minced Pork $15.50
H16 Vegetarian Fried Rice $10.80
B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
Honey Coated Battered Chicken $20.80
B3 Signature Steamed Juicy Bao (Crab & Pork Xiao Long Bao) - 8pcs $13.80
H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80

Claypot Braised Eel Maw with Mushroom (S/L) $60.00/$108.00
Live Fish: Parrot - Crispy Deep Fried Seasonal
Sauteed Minced Pork with Preserved Olives & Long Bean $25.00
Live Fish: Barramundi - Claypot Cooked in Piquant Homemade Sauce Seasonal
Live Fish: Morwong - Steamed in Black Bean Sauce Seasonal
Smoked Vegetarian Beancurd Roll $16.00
Cantonese Style Grain Fed Steak Fillet $38.00
Live Fish: Morwong - Crispy Deep Fried Seasonal

Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
Persian fetta $4.50
-Tofutti (VE)
-Vegemite
Ask your staff about gluten free options
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
-Peanut butter
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing

Lamb ragu baguette $13.50
Pork belly baguette $13.50
Steak sandwich $16.00
French toast $15.50
Wagyu beef baguette $14.50
Corn fritter $16.50
Eggs benedict $16.00
Smashed avocado $14.90

- Large $5.00
Dosa Combination $12.50
- 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
Weekend Only
Salad
Lamb Rogan / Josh / Vindaloo $12.90
Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
Rice
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )

Crispy fried Won Tons 5.00
Crab Claw per piece 8.50
Satay Skewer Beef or Chicken 7.80
Chilli Scallops 25.00
Beef Black Bean 14.80
Lemon battered Duck 20.00
Steamed Rice Large 3.00
Poultry

Sweet corn 'kaki-age'
$65 set menu per person
Spicy tuna tataki
Crisp kale 'Agebidashi', buckwheat 12.00
Apple Millefeuille 13.00
Grilled dry aged Angus porterhouse, walnut miso 26.00
Black sesame brulee, orange peel 13.00
Crisp kale 'Agebidashi', buckwheat

Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
Acai breakfast shake $10.00
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50

YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
(Not available with $12 pizza deal)
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa

Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Steak sandwich $21.00
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Ribs-eye steak $38.00
- 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce

Tuna Sandwich $5.00
Spinach Cheese $4.00
Coffe (Regular / large) $3.00 / $3.50
Chicken-Avocado Sandwich $6.00
Poppyseed Pocket $4.00
Smoked Salmon Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Apple Triangle $4.00

Steamed Duckling with Seafood Combination $29.00
Barbecued Pork Spare Ribs with Perking Sauce $24.00
Dessert of the Day (when Available) $7.00
Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
Stri Fried Fresh Scallops in Ginger Sauce $7.50
Special Deep Fried Ice cream $7.00
Mango Sorbet $7.00
Crispy Fried Seasame Chicken $25.00

Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Fried eggs with mushrooms on toast $10.00
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Omelette with any two fillings on toast $10.50
Crepe potato spinach $10.50
- With cheese and spring onion
Crepe de banane $9.00

The Bakeshop

Inner Melbourne > Melbourne > The Bakeshop

Address

Building D/555 La Trobe St, Melbourne VIC 3000, Australia

Phone

0396062169

Email

None

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed