The Bank Hotel East Maitland in East Maitland Menu

None

Nearby Sample Menus

  • - Rump (400g Nolans 100 day grass fed) $27.50
  • Hawaiian - ham, pineapple & cheese $4.50
  • Kids under 12 receive a free Paddle Pop -
  • Works Burger - w/ bacon, egg, pineapple, onion relish & salad $14.00
  • Castle Rack (GF) - 4 lamb cutlets with honey mint glaze $26.50
  • Nuggets $8.50
  • Parmigiana - home-style Napoli sauce and parmesan cheese $4.00
  • Sausages $8.50
  • Pepperoni pizza $10.00
  • 250g Scotch Fillet $26.00
  • Hawaiian pizza $18.00
  • Beer battered chips Regular $7.00 / Large $9.00
  • Garlic and herb bread $7.00
  • Oysters Natural 1/2 Dozen $16.00 / Dozen $24.00
  • - add chicken $22.00
  • Traditional Caesar salad $18.00
  • Veal Masala- Sweet wine, cream sauce. $22.00
  • Chilli, garlic, sweet chilli, shallots, mushrooms, bacon $0.50
  • Bolognese- Tomato, beef sauce $11.00 / $14.00
  • Beef Ravioli or Gnocchi- Available with all sauces except seafood $14.00 / $18.00
  • Seafood Basket- A mixture of fried crab, prawns, fish, squid & chips with lemon and tartar sauce. $23.00
  • Caesar Salad $9.00 / $10.50
  • Vegetarian- Mushrooms, capsicum, onion, olives, sundried tomatoes w/ our house vegetables $14.00 / $18.00
  • Prawns $1.00 per prawn
  • Treasure Cake $38.95
  • Caribbean Dream $30.95
  • Tiramisu Torte $29.95
  • Marble Mudcake $30.95
  • Tropical Glazed $28.95
  • Caramel Mudcake $28.95
  • Coffee Pecan Torte $29.95
  • Chocolate Chip $25.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Original Tenders SoSalad $7.95
  • Regular Twister - $6.95
  • Sauce - Creamy Aioli $0.50
  • BLT Snack Twister $2.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Zinger Stacker Burger $8.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • SHAHI PANEER – King of the vegetarian dishes, cooked in a creamy sauce with cottage cheese. $12.99
  • Minimum of 8 people - 2 entrees of your choice 3 mains of your choice (seafood included) Side dishes Plain or garlic naan Boiled rice $32.90 per head
  • VINDALOO (LAMB BEEF or CHICKEN) - Served with Rice & Papadums $9.90
  • PAPADUMS (4) – Crispy wafers made of lentil flour. $2.00
  • LAHORI CHICKEN TIKKA – A tasty variation of Tandoori Chicken Tikka, this successful boneless kebab combines the delicate flavours of mint and coriander. $9.90
  • SEEKH KEBAB – Beef mince marinated with freshly ground spices, ginger & garlic paste. Thin coated on skewers in a tand- oori oven. $9.90
  • CHUTNEYS – Enquire about range. $2.50 ea
  • CUCUMBER RAITA – Grated cucumber mixed with fresh yoghurt and mild spices. $3.50
  • Extra -
  • Breakfast Bowl Toasted granola with natural greek yoghurt, honey& seasonal fruit $12.00
  • - Avocado $3.00
  • Pear & Ricotta Fruit Bread Toast fruit loaf topped with ricotta, fresh pear& finished with a drizzle of Honey & chopped walnuts $12.00
  • Sandwiches -
  • - Baby spinach $2.00
  • Daily toast White sourdough/soy linseed/fruit loaf With choice of Vegemite, Honey, Strawberry Jam, Nutella or Peanut Butter $6.00
  • Just Bacon and Eggs Streaky bacon, eggs as you love them and sourdough toast $14.00
  • Roast Beef N/A
  • Chicken & Bacon Ranch Melt N/A
  • Jalapenos N/A
  • Capsicum N/A
  • Old English N/A
  • Veggie Patty N/A
  • White Choc Macadamia N/A
  • Chipotle N/A
The Bank Hotel East Maitland

The Bank Hotel East Maitland

location

Address

72 Melbourne St, East Maitland, Maitland, New South Wales 2323, Australia

phone

Phone

0249337389

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 12:00 Saturday 11:00 - 12:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Television ,  Groups

Location
72 Melbourne St, East Maitland, Maitland, New South Wales 2323, Australia