Address
324 King St, Newtown NSW 2042, Australia
The Bank Hotel in Newtown Menu
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Nearby Sample Menus
- BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad $25.50
- TIROPITAKIA - home-made cheese filo parcels $13.50
- LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
- LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
- BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
- CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
- SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
- SALT AND PEPPER KALAMARI - lightly fried $15.00
- Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
- - Chorizo Smoked Salmon Grilled Haloumi N/A
- Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
- Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
- Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
- Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
- Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
- - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- Sweet roasted duck with seasonal vegetables N/A
- ‘Noelines’ triple choc N/A
- Beer,* cider, bubbles or glass of wine $7.50
- Creamy coconut custard pie N/A
- Classic mushy peas N/A
- Mixed nut & caramel pie N/A
- Mex chicken with sour cream & kidney beans N/A
- Boston baked beans with speck/bacon N/A
- 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
- Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
- Lemon Tart - served with cream & mixed berries $8.50
- Arancini Balls - three mushroom arancini balls served with aioli $7.50
- Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
- Vegetables $7
- Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
- Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
- Tuna Salad & Avocado $4.00
- Ume Q Roll (pickled sour plum) $3.50
- Wagyu Sukiyaki Roll $4.50
- Amaebi (sweet prawn) $3.50
- FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
- Yokohama Shaomai (pork) $5.50
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- Ika Sugata (baby squid) $4.50
- Rib eye* 300gm steak on the bone char-grilled to your liking served with your choice of sides and sauce $26.9
- Vegetarian Mushroom, roasted capsicum, tomato and onion in a pesto sauce $16.9
- Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
- Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
- Bruschetta A traditional Italian salsa of tomato, onion, basil, garlic and olive oil served on crusty bread $11.5
- Lasagne Traditional style beef lasagne served with a side salad $17.0
- King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
- Mushroom Mushroom and baby English spinach in a white wine and cream sauce $16.9
- Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
- Porridge - with Poached Fruits $7.50
- Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
- Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
- Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
- Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
- Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
- Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
- Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00
- Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00
- Fillet Mignon 350g Eye fillet steak wrapped in bacon with mushroom & white wine sauce $34.90
- Linguini Salmon Smoked salmon, parsley, fresh cream in napolitana sauce $19.00
- Rocket Salad $10.80
- Garden Salad $10.80
- Veal Saltimboca Veal fillet with prosciutto, sage & white wine sauce served on mash potato $26.90
- (All kids meals served with soft drink & ice cream) $12.00
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
The Bank Hotel
Phone
0285681900
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Pub Food , Vegetarian
Features
Wheelchair accessible , Bar Scene , Seating , Serves Alcohol , Outdoor Seating , Waitstaff , Groups , Bar