The Bank Teahouse in St Marys Menu

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Nearby Sample Menus

15. Tom Yum
- Hot and Sour; flavoured with galangal and kaffir lime leaves
5. Satay (4) $8.90
- Chicken or beef, peanut sauce
44. Chilli Squid $15.50
- Capsicum, bamboo Shoots veggies
71. Petit Thai BBQ Chicken $13.50
- Chicken thigh fillet marinated in Thai hot and spicy sauce
27. Garlic Chicken, Beef or Pork $14.00
- Garlic and pepper
89. Curry Puff (4) $8.00
- Vegetables, curry powder in a puff pastry
Curry
- Spicy panang curry in coconut milk and veggies
85. Boiled Rice $2.50
- Jasmine rice (Per person)

Continental Eclairs $2.95
French Vanilla $23.95
Chocolate Dipped Strawberries $1.5
Mississippi Baked $30.95
Babylicious $149
Tropical Glazed $28.95
Chocolate Chip $25.95
American $24.95

32 Brisket Beef Noodle
3 Special Chilli Pork
5 Szechuan Pork
17 Szechuan Chicken
37 Combination Laksa
19 Honey Chicken
39 Qai Del
2 Mongolian Lamb $8.50

Oyster Sauce - Stir fried with mushroom, onion, carrot, capsicum and shallot in oyster sauce N/A
Yellow Curry - Cooked in Yellow coconut milk curry with onion and potato N/A
Fish Cakes - Thai fish cakes served with sweet chilli sauce (5) $8.00
Ginger and Shallot - Stir fried with sliced ginger, mushroom, onion, carrot, capsicum and shallot N/A
Chilli Paste - Stir fried with chilli paste, green beans, lime leaves, bamboo shoot and basil leaves N/A
Chicken Salad - Minced chicken cooked with lemon juice, chilli, toasted ground rice, onion $14.50
Garlic and Pepper - Stir fried garlic and pepper served with steamed vegetables N/A
Hokkien Noodle Chilli Jam (New) - Stir fried hokkien noodle, onion, carrot, capsicum in chilli jam N/A

The Bank Teahouse

West > St Marys > The Bank Teahouse

Address

26 Main St, St Marys TAS 7215, Australia

Phone

0363722578

Email

None

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed