Address
461/4-16 Castle St, Castle Hill NSW 2154, Australia
The Baron in Castle Hill Menu
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None
Nearby Sample Menus
- Large Chips $9
- Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
- Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
- Kids Pasta $5
- Salt & Pepper Calamari with Garlic Aioli $12
- Italian Bacon Pizza with Caramelised Onion & Fetta $15
- Garden Salad with Balsamic Dressing $6
- Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
- Ice Cream: a scoop of vanilla ice-cream, topped with chocolate, caramel or strawberry sauce. $3.90
- Martinique: semi dried tomatoes, fetta cheese & olives served on basil pesto and topped with rocket & roasted pinenuts. $20.90
- Ham & Mozzarella Sticks: four sticks filled with finely sliced smoked ham, melted mozzarella sprinkled with herb oil & sea salt. $9.90
- Pot of Tea: Lipton, English Breakfast, Green Camomile, Peppermint or Earl Grey. $3.90
- Baghdad: roasted capsicum, char-grilled eggplant, mushrooms & roasted garlic served on GPK's tomato sauce, topped with shaved parmesan & fresh parsley. $22.90
- Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
- Other Beverages: Cold milk $2.50
- Sicily: fetta cheese, roasted capsicum, semi dried tomato tapenade & olives served on GPK's tomato sauce, topped with fresh parsley. $21.90
- Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00
- extra - soy, decaf, mug, double, honey (each) $0.70
- Short Black / Long Black $3.80
- Chai Latte $4.80
- egg or baked beans & gravy sauce $2.00
- Caesar Salad (Salmon or Chicken) - cos lettuce, bacon, parmesan cheese, croutons, boiled egg & caesar dressing $18.00
- Strawberry Nojito - muddled fresh strawberries, lemon & mint topped w/ lemonade $6.50
- Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
- SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
- AUSSIE- Bundaberg $10.00
- CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
- ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
- ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
- BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
- POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
- JAMAICAN- Tia Maria $10.00
- Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast $10
- Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
- Smoked Salmon $4
- Bacon $4
- Raw Cacao - Raw cacao, banana, cashews, dates, almond milk $7.5
- Orange - a whole lotta oranges $6.5
- 5 Grains S/Dough N/A
- Tomato & Beans $4
- Beef Noodle Soup - BBQ marinated Beef served alongside, flat rice noodles in tasty beef broth, topped with bokchoy and bean sprouts. $16.5
- Massaman Lamb Shank with Potatoes - Simmering in the rich coconut milk broth flavoured with aromatic spices of star anise, cinnamon, cumin seeds, cashew nuts and served with potatoes. $19.5
- Oyster Sauce N/A
- Grilled Beef Salad – Yum Neua - Thin slices of marinated beef hot off the grill, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with chi $17
- BBQ Chicken - Fresh off the grill, slices of marinated chicken are served $17
- Vegetarian Delight (Tofu tod) - Deep fried tender tofu parcels are served with a special home made dipping sauce of palm sugar. $8
- Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
- Deep Fried Whole Barramundi - We carefully remove all the bones, battered and deep fried. Served with your choice of:A. A sweet tangy homemade tamarind sauce with traditional Thai herbs. orB. Green p $35.5
- TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. $9.20
- Chilli Lamb - Stir fry with coconut milk, mushrooms, beans, capsicum, peanuts and chilli $19.50
- - Curry sauce $21.00
- GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20
- PEEK GAI TOD (4 pcs) Deep fried specially marinated chicken wings. $7.80
- Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
- - Chicken Breast Fillet / Beef $17.20
- STIR FRIED MIXED VEGETABLES with garlic and either: -
- Choc Chip N/A
- Raspberry Cheesecake N/A
- Chicken Classic N/A
- Subway Melt N/A
- Flatbread N/A
- Sweet Chilli N/A
- Multigrain N/A
- Olives N/A
- PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
- HERB NAAN - soft tandoori bread with mixed herb $3.50
- BANANA & COCONUT – slices of banana seasoned with coconut $2.90
- BANANA SUNDAE Served with sliced banana, vanilla ice cream topped with your choice of caramel, chocolate or strawberry sauce and nuts. $6.90
- FISH MASALA – Juicy pieces of fish cooked in a special sauce & spices. $16.90
- BOMBAY BEEF – Beef dices cooked with mild cashew nut gravy and potato. $16.90
- CHICKEN TIKKA (4pcs) Chicken fillet marinated with yogurt and spices cooked in clay oven, served with mint chutney. $11.90
- BOWL OF CHIPS $3.50
The Baron
Phone
0414138464
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff , Takeout , Cafe
461/4-16 Castle St, Castle Hill NSW 2154, Australia
- Castle Hill Australian Menus
- Castle Hill Cafe Food Menus
- Castle Hill Gluten Free Menus
- Castle Hill Vegan Menus
- Castle Hill Vegetarian Menus
- The Hills Australian Menus
- The Hills Cafe Food Menus
- The Hills Gluten Free Menus
- The Hills Vegan Menus
- The Hills Vegetarian Menus