Address
90-96 Jonson St, Shop 6, Byron Bay, New South Wales 2481, Australia
The Beet Vegan Restaurant in Byron Bay Menu
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None
Nearby Sample Menus
- Fresh Fish Burger fish fillet with tomato, lettuce & tartar sauce $15.50
- - Grilled ScotchFillet Steak with Chips & Salad $15
- - Grilled Chicken Breast with Chips & Salad $15
- Bauern Frühstück -
- - free range egg · bacon · avocado · sausage · mushrooms $3.50
- Yum Yum Beef Burger gourmet patty with fried free range egg, tomato, lettuce & kasundi relish $15.50
- CHOCOLATE MARQUISE slice of chocolate mousse with roasted wattle-seed sauce $15
- Muesli oats toasted with honey, dried fruits & nuts $9.50
- Small Dim Sims $0.95
- Hamburger Works $6.50
- Chicken Nuggets $5.00
- Hamburger 'w' Bacon & Egg $5.70
- Double Egg $6.20
- Pineapple Fritters $1.10
- Sea Scallops $1.20
- Kabana $2.40
- Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
- Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
- Lindt Choc Brownie $4.00
- Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Hot Latina (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
- Pannacotta $3.00
- BBQ Chicken - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
- Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
- Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
- Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
- Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
- Market garden salad with toasted sesame dressing $11
- Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
- Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
- Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
- Eggs benedict - on english muffin with chive hollandaise and your choice of salmon $16.00
- Juice $4.00
- Kilpatrick $17.00/$31.00
- Eggs benedict - bangalow sweet ham $16.00
- Peppermint $3.80
- Affogato - shot of espresso with vanilla ice cream & biscotti with frangelico, baileys, kahlua, or amaretto add $8 $8.00
- Soft boiled egg - toast soliders $4.00
- Smoked salmon $6.00
The Beet Vegan Restaurant
Phone
0266856520
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Italian , Spanish , Vegan , Vegetarian
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating , Waitstaff , Takeout
90-96 Jonson St, Shop 6, Byron Bay, New South Wales 2481, Australia
- Byron Bay Australian Menus
- Byron Bay Italian Menus
- Byron Bay Spanish Menus
- Byron Bay Vegan Menus
- Byron Bay Vegetarian Menus
- City of Byron Australian Menus
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- City of Byron Vegan Menus
- City of Byron Vegetarian Menus