The Beet Vegan Restaurant in Byron Bay Menu

None

Nearby Sample Menus

  • Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00
  • Muesli oats toasted with honey, dried fruits & nuts $9.50
  • ASSORTED BREADS herb & garlic, or balsamic vinegar & local virgin olive oil $6.5
  • CRÈME BRULEE lemon myrtle & ginger infused $15
  • Grilled Asparagus on sourdough with 2 free range poached eggs, parmesan & chilli jam $16.00
  • PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28
  • - Grilled ScotchFillet Steak with Chips & Salad $15
  • - fresh fish fillet from the market with chips & salad $15.50
  • Sea Scallops $1.20
  • Steak Works burger $7.30
  • Hamburger $4.90
  • Pineapple $0.40
  • Bacon $0.40
  • Chicken Nuggets $5.00
  • Lamb Kebab Wrap $6.00
  • Crumbed Oysters N/A
  • Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • BBQ Chicken - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
  • Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
  • Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
  • Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
  • Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
  • Parma ham - Chilled rockmelon, lavender infused honey $22
  • Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
  • Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
  • Fishheads ultimate seafood platter - grilled champagne lobster, prawns, chilli & garlic calamari, steamed black mussels, natural oysters, crab, smoked salmon, chilled prawns $79.00
  • Fish pie - roasted fish in a creamy onion sauce with a side of steamed green vegetables $30.00
  • Bloody mary oyster shot with tabasco & lime $4.50/each
  • Smoked salmon $6.00
  • Dirty chai $5.00
  • Big vegetarian breakfast - roast tomatoes, herb and cheddar rosti, field mushrooms, avocado, baby spinach and eggs fried, poached or scrambled on toast $17.00
  • Chocolate fondant - marmalade, espresso ice cream $13.00
  • Banana bread or goliath fruit toast $7,.50
The Beet Vegan Restaurant

The Beet Vegan Restaurant

location

Address

90-96 Jonson St, Shop 6, Byron Bay, New South Wales 2481, Australia

phone

Phone

0266856520

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Italian , Spanish , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
90-96 Jonson St, Shop 6, Byron Bay, New South Wales 2481, Australia