Address
476 High St, Maitland, New South Wales 2320, Australia
The Belmore Bistro in Maitland Menu
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Nearby Sample Menus
- 3. Bacon, tomato, avocado + cheese $15.90
- Fish + chips w tomato sauce $7.50
- Sausages $3.50
- Hashbrown $1.50
- Steak sandwich - Scotch fillet steak, chutney and salad served on an open turkish w side of chips $22.90
- Macadamia crumbed camembert (v) - Macadamia crumbed camembert cheese w red currant glaze onion jam + a rocket and a apple salad $18.90
- Baguette - Roast beef + gravy served w a side of chips $13.90
- 2. BLT - Bacon, lettuce, tomato +mayo $10.50
- Tomato, BBQ, Tartare, Sweet chilli, Sour cream 60¢
- Tomato chilli prawns & rice $29.00
- Moroccan chickpea, feta, tomato, pumpkin & baby spinach salad with chicken $18.00
- Vegetables $6.00
- Barramundi fillet battered or grilled $24.00
- Works - pineapple, onion, bacon, beetroot, tomato, lettuce, cheese, egg & bbq sauce $16.00
- Grilled chicken breast $21.00
- Creamy pesto, sundried tomato & pine nuts with chicken $18.00
- Seafood Combination $17.50
- Sweet and Sour Pork and Rice $9.80
- Stir Fry Beef with Ho Fan $14.50
- Braised Beef with Plum Sauce $14.80
- Braised Scallops with Ginger and Shallots $20.00
- Mixed Vegetable with Black Bean Sauce $11.00
- Braised King Prawn with BBQ Sauce $17.50
- Peking Steak and Rice $9.80
- Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. -
- Chicken or Beef $15.50
- Paneng Curry A mild curry of crunchy ground peanuts,green peas and capsicum. pineapple curry (chicken or prawns only) -
- Tom Yum Soup A superb prawn soup with straw mushrooms, lemongrass, lime leaves and galanga. Flavoured with sweet chilli jam, fish sauce and lemon juice. $8.90
- Prawans $18.50
- Tofu deep-fried bean curd,served with a plum sauce. $7.50
- Chicken or Beef $15.50
- Chiang-Mai Dish A popular dish from Northern Thailand. Minced chicken cooked in homemade chilli paste, fish sauce, fresh tomatoes and chopped onions. Served with fresh and crispy lettuce leaves. $7.90
- - Rump and Gravy $21.90
- Seasonal Vegetables $5.90
- - Imperial Prime and Gravy $27.90
- - Rump Naturally $20.90
- High Street - prawns, caramelised onion and cheese $24.90
- Chips Large $8.90
- Extra Mezze Bread $5.00
- Maitland - bacon, mushroom and cheese $23.90
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- 300gm Angus Rump, Riverine $22.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
- Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
- Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
- Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
- The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips $19
- Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
- Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing $18
- Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
- Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19
- The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13
- Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
The Belmore Bistro
Phone
0249336351
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Pub Food
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Television , Groups
476 High St, Maitland, New South Wales 2320, Australia
- Maitland Australian Menus
- Maitland Bar Menus
- Maitland Gluten Free Menus
- Maitland Pub Food Menus
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