The Belmore Bistro in Maitland Menu

None

Nearby Sample Menus

  • Side chips $2.50
  • 5. Chicken - Chicken breast, avocado, bacon, lettuce + mayo $10.50
  • Scones - 2 scones w double cream + jam , 1 scone w double cream + jam $4.50
  • Chips w tomato sauce Small $4.90/ Large 6.90
  • 3. Bacon, tomato, avocado + cheese $15.90
  • Half shake (takeaway cup) $4.50
  • 2. Tender chicken breast, avocado, mayo + cheese $15.90
  • Eggs on toast - Two eggs (poached, fried, or scrambled) $10.90
  • Chicken schnitzel - lettuce, tomato, mayonnaise $14.00
  • Gravy $2.00
  • Chicken schnitzel $18.00
  • 300g Scotch fillet $28.00
  • Chips $5.00
  • Fish, chips & tartare $10.00
  • Crumbed camembert & cranberry sauce $14.90
  • Garlic & cheese $6.50
  • Pork Spare Ribs with Sweet and Sour Sauce $15.50
  • Braised King Prawn with Honey and Chilli Sauce $17.50
  • Braised Chicken & King Prawns with BBQ Sauce $17.50
  • Satay Squid $14.80
  • Sweet and Sour Pork and Rice $9.80
  • Mongolian Beef $15.80
  • Garlic Combination $16.50
  • Combination Chow Mein $14.80
  • Prawans $18.50
  • Paneng Curry A mild curry of crunchy ground peanuts,green peas and capsicum. pineapple curry (chicken or prawns only) -
  • Fried Rice [ chicken or beef ] thai friend rice with egg and seasonal vegetable, with your chice of chicken or beef. $15.50
  • Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. -
  • Chicken or Beef $15.50
  • Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. $7.50
  • Lamb Dish thin slices of lamb fillet sauteed in spring onions,fresh mint and chilli, seasoned with fish sauce. $17.50
  • Pineapple Curry [ chicken or prawns only ] A red curry with coconut cream, chunks of pineapple and peas. Sweet potato curry $16.50
  • Green Thai Chicken Curry - with jasmine rice $17.90
  • - Imperial Prime and Gravy $27.90
  • Maitland - bacon, mushroom and cheese $23.90
  • - Kilpatrick (6) $21.00 / (12) $34.00
  • Hunter - avocado, bacon, mushroom, caramelised onion and cheese $23.90
  • Beef and Guinness Pie - roasted chats, pea puree $19.90
  • - Diane Rump $22.90
  • Parmigiana - with bacon and napoli under grilled cheese $22.90
  • Icecream with your choice of topping $7.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Sweet potato chips - with house-made aioli $8.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Kids Pizza not available on Gluten Free base. N/A
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
  • Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
  • Zucchini and Bacon Pie - Served with garden salad and chips $19
  • Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing $18
  • Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23
  • BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
  • Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
  • French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
The Belmore Bistro

The Belmore Bistro

location

Address

476 High St, Maitland, New South Wales 2320, Australia

phone

Phone

0249336351

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Television ,  Groups

Location
476 High St, Maitland, New South Wales 2320, Australia