The Best Noodle Inn in Cronulla Menu

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Nearby Sample Menus

  • Oven roast ½ duck in a blood plum and orange glaze on buttered leek risotto $40
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
  • Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise -
  • 1/2 lobster mornay with house salad and hand cut wedges $60
  • desserts -
  • Pan fried chilli and garlic calamari with fresh parsley and lemon -
  • Wines to match also available $50pp
  • Whole fried baby snapper with thai red curry and jasmine rice $36
  • Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
  • All fish may be Battered, Grilled or Crumbed -
  • Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
  • Ocean Perch Fillet $10.90
  • Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
  • Dim Sim $2.50
  • Crumbed Mussels $1.60
  • Chicken Breast Nuggets 6 for $5.80
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
  • Tuscan fried potatoes $8.00
  • Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
  • Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00
  • Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
  • Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
  • Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
  • Shaved red cabbage, feta, raisins, hazelnuts $7
  • EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20
  • Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
  • TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
  • HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
  • Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
  • Freshly baked tart of the day $18
  • SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
  • Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
  • Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
  • 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
  • Supreme - The lot Large: $10.00, Large: $16.50
  • Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
  • Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
  • Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • - (without bug for a vegetarian option) $24
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • Baked basket of bread (for 2 people) $9
  • - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
  • Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • Banana Bread $3
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Custard Tart $2.70
  • Blueberry Almond Tart $3.80
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Hedgehog Slice $2.60
  • Fruit Slice $2
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
  • Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
  • Siciliana Eggplant and olives m $ 16.90 / l $ 19.90
  • Polpi Alla Griglia Marinated grilled octopus $19.00
  • Garlic Prawns $14.00
  • Garlic Bread $4.00
  • Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
  • Antipasto $12.00
  • Caprese Salad $11.00
  • Thai style salad with glass noodles (Add Chicken $4.00) $12.00
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Chilli salt squid with aioli and lime $11
  • Pulled Pork and Coleslaw sliders $11
  • Platter for 4 $85.00
  • Mixed Marinated Olives (v) (gf) $8
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Snack Pack - Quarter Chicken and Chips $8.50
  • Medium $8.40
  • BLT - Bacon, Lettuce, Tomato & Mayo $4.90
  • Jumbo Pack - Half Chicken and Chips $12.00
  • Quarter Chicken $4.90
  • Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
  • Yoghurt (97% fat free) $4.80
  • Whole Chicken $14.90
  • Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
  • Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Greek Salad $12.0
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Baked Fetta Cheese $7.0
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Garlic and Pepper Stir Fried Garlic, Thai pepper and vegetables. -
  • Bangkok Delight Pepper, basil, chilli, coconut milk and vegetable. -
  • Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -
  • Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
  • Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
  • Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
  • Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
  • Chicken, Beef, Pork $10.90
  • Mexican Beans $2.50
  • Sour Cream $2.50
  • Served with Mexican beans, rice, sour cream & cheese. -
  • * Tostada (Beef, Chicken OR Prawn) -
  • Vegetarians! Please ask your waiter to include choices: Frijol Quesadilla, Vege Tostadas, Frijol Tacos! -
  • Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Chicken $15.90
  • Large Garden Salad $11.90
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Large $18.90
The Best Noodle Inn

The Best Noodle Inn

location

Address

phone

Phone

0295238188

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Seating ,  Child-friendly ,  Takeout

Location