The Bibimbap Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Salami and black olive $22.00
  • Bomboloni $14.00
    • imported italian nutella
  • Risotto $27.00
    • Duck and porcini mushroom
  • Prosciutto $22.00
  • Sorbetti $14.00
  • Contorno del giorno $9.00
  • Affogato $16.00
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • German butchers plate, mustard, sauerkraut & kartoffelpuffer $37.00
  • European chef salad $12.00
  • Spaghetti alla marinara $23.50/$31.50
  • Whole roast fish, polenta fritti MP
  • Marinated olives $9.00
  • Stuffed tomato, garlic $12.50
  • Vichyssoise, roasted scallops $21.50
  • Chorizo & peppers $14.00
  • Veal Schnitzel
  • Ravioli Ricotta
  • Anti Pasto
  • Chicken Livers
  • Penne Calabrese
  • Tortellini Bologna
  • Rigatoni Amatriciana
  • Porterhouse
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 29. BEEF STIR FRIED NOODLE 10.00
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • Comes with Rice, Salad, Miso soup and sauce
  • Small Sushi Box $7.50
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Extra Miso Soup $1.00
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
  • Tonkatsu Ramen $ 12.30
  • Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
  • Niku Udon $ 9.10
  • Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
  • Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
  • Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
  • Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
  • Plain Paper Dosa $9.90
  • - Small $3.00
  • - Large $5.00
  • Uttapam $9.90
  • Vegetables of the day $10.90
  • - Large $4.50
  • Daal of the Day $8.50
  • Large Combo 1 $13.50
    • (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
  • Marinated victorian olives $8.50
  • -3 $8.50
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Sticky date pudding $15.00
  • Warm baileys chocolate brownie $15.00
  • -6 $16.50
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Dish no rice $16.00
  • Dish no rice $18.00
  • Single w/ rice $10.00
  • Single w/ rice $9.00
  • Single w/ rice $10.00
  • Deep Fried Ice cream $7.00
  • Noodles $12.00
  • Dish no rice $16.00
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • -Gluten free bread $1.00
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • House made ribbon sandwich $7.50
  • Hot Meals - (Wed, Sat & Sun)
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Seasonal fruit salad $8.00
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • CUBAN SANDWICH 14.90
    • Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • BBQ AUSSIE 14.00
    • Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
  • FOCACCIA BREAD (v) 7.00
    • Garlic & & cheese, or pesto & cheese
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • French Dragon N/A
  • BBQ Eel N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Jumbo $2.00
  • The New Yorker on Rye $14.50
    • Beef pastrami with Swiss cheese, sweet mustard and pickles
  • Jumbo $7.95
  • Regular $5.95
  • Regular $1.00
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Sliced beef brisket $15.90
The Bibimbap Cafe

The Bibimbap Cafe

location

Address

147 Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0396631224

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
147 Lonsdale St, Melbourne VIC 3000, Australia
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