Address
147 Lonsdale St, Melbourne VIC 3000, Australia
The Bibimbap Cafe in Melbourne Menu
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Nearby Sample Menus
- See Super Smoothies range on our drinks menu from $7.50
- add cream add$1.00
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
- Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
- Dirty Chai $5.20
- Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
- Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
- Comes with Miso soup
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23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
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37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
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34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
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28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
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3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
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14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
- Comes with Hot plate, Rice and Miso soup
- Three Rolls with Miso Soup $6.80
- Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
- Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
- Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
- Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
- Seaweed Salad $3.50
- Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
- Miso Soup $2.00
- -House meatballs
- -Housemade rosti $3.00
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Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone
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Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
- -Dips & bread
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Soft shell crab tacos $19.90
- Trio of tacos with soft crab, asian slaw and chipotle mayo
- -Greek style chicken & rice
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Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
- 136. Snow Crab Nigiri $5.80
- - Sheet: Seaweed/Soybean
- 13. Grilled Scallops Nigiri $5.80
- 34. Salmon with Seafood Salad (avocado) $6.80
- 141. Okonomiyaki $4.80
- 4. Tuna Sashimi (GF) $6.80
- 85. Teriyaki Salmon $5.80
- 47. Teriyaki Salmon Roll $3.80
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Tuna - cheese, tomato, spinach, mayo $10.00
- Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
- Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
- House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
- Extra: Bacon, sausages, avocado $3.00
- Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
- Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
- Chicken Avocado - cheese, mayp, spinach $10.00
- Sliced Fillet Mignon with Ginger & Shallots Baked in a Hot Pot $28.00
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DESSERT
- Mango mousse & ice cream
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Stir Fried Egg Noodle $19.50
- With onion & bean shoots in rich soya sauce
- Deep Fried Crispy Skin Chicken Served with Five Spice Salts $28.00
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Steamed Dim Dim (3pcs) $8.00
- Shark fin, prawns, pork & mushroom
- A Selection of Fresh Seafood, Vegetables & Beancurd Baked in a Hot Pot $32.00
- South Australia Barramundi Seasonal Price
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Won Ton $7.00
- With Chinese Vegetable consomme
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
- 2 sausages 16.00
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Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
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Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
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Half Roasted duckling 28.00
- in a port wine sauce
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Sliced calves liver 24.00
- and bacon in Madeira sauce
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Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
- Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
- Garden Salad 8.00
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
- Pommes frites $9.50
- Honey nougat parfait and raspberries three ways $17.50
- Classic pear tarte tatin, roasted almond ice cream $17.50
- Wilted spinach $9.50
- 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- SCHNITZ DIPS - Ranch $1.00
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- SCHNITZ DIPS - Chilli Aioli $1.00
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
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Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
- Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
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Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
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Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
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36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
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Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
- (all hot dogs are served with a Bronson frank in a New York style bun)
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Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
- FRESH SQUEEZED JUICE OF THE DAY $6.00
- - Small Salad $5.00
- American BBQ pulled pork $7.50
- Lamb, hommus, eggplant, mint & lime $9.00
- Egg, Swiss cheese & parsley $8.00
- Tandoori chicken, yogurt, cucumber & lettuce $9.00
- Lemon Sugar ALL $6.00
- Vietnamese BBQ pork $7.50
- 48. Fried Rice with Salted Fish and Diced Chicken $9.80
- 55. Noodles with Mix Vegetables in Soup $9.80
- 30. Diced Chicken with Black Sauce Rice $9.80
- 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
- 53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80
- 51. Seafood Fried Rice with XO Sauce $10.80
- 7. Spring Rolls (2 Pieces) $3.80
- 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
The Bibimbap Cafe
Phone
0396631224
Opened hours
Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
147 Lonsdale St, Melbourne VIC 3000, Australia
- Melbourne Korean Menus
- Inner Melbourne Korean Menus