The Big Grill in Bolivar Menu

None

Nearby Sample Menus

Four Treasure Duck $17.90
Tom Yum Combination Soup - a combination soup of prawns, chicken, mushrooms, lemongrass and Thai herbs $6.50
Crab Meat Asparagus Soup $5.50
Squid with Red Chilli Flavour $12.50
King Prawn in Tomato Sauce $14.50
Steak Chinese Style $12.90
Mandarin Style Scallops $15.50
Garlic Squid $12.90

Rump Steak Plain $17.50
- (with pepper, dianne or mushroom sauce) $14.90
Chicken Cordon Bleu (chicken breast filled with ham and cheese, crumbed) $15.50
Seafood - Tomato, Cheese, Prawns, Oysters, Anchovies $10.40 / $14.90 / $21.00
Chicken Parmigiana (crumbed chicken, topped with tomato, ham and cheese) $15.50
Meat Lovers - Tomato, Cheese, Ham, Pepperoni, Bacon, Chicken $10.40 / $14.90 / $21.00
Australian - Tomato, Cheese, Ham $9.10 / $12.60 / $18.65
Chicken - Tomato, Cheese, Chicken, Pineapple $9.10 / $12.95 / $18.10 / $23.05

Spinach and Ricotta Canneloni Entrée $9.50 / Main $13.00
Marinated Garlic Prawns on a bed of fettuccine tossed thru wild rocket pesto Entrée $13.00 / Mains $16.00
Cooked to your liking and served with either Gravy, Mushroom, Dianne, Pepper Sauce or Garlic Butter. Extra gravy is available at $1.50 per serve
Angus Beef Schnitzel $17.00
Parmigiana - Neapolitan sauce Ham and cheese $2.50
Swiss - Ham and cheese & Mushroom sauce $2.50
Pasta of the day from $14.00
Beef or Chicken Schnitzel & Chips $6.75

Pork $13.90
Hokkien Egg noodle with sweet soy sauce and vegetables -
Sizzling Black Pepper Steak Tender steak with broccoli, beans and onions in a traditional black pepper sauce -
Combo #2 Choice of any meat wok main with 1 Beef Satay served with Fried Rice $10.90
Squid $15.00
- Seafood $11.50 / $13.50
Laksa Egg noodles with tofu, fish cakes and beansprouts in a coconut curry -
- Beef/Chicken $10.50 / $12.50