The Bistro by Wolfgang Puck in Sydney Menu

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Nearby Sample Menus

  • Grilled Taster Box $3.75
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Wicked Wing Go Bucket $3.75
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Popcorn Chicken Regular - $5.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Wicked Wings 6 pieces $5.95
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • BREAKFAST SIDES -
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
  • BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
  • - Substitute to gluten free toast $1.00
  • BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
  • Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
  • Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
  • Kari Lamb Traditional Lamb Curry with Potato $26.80
  • Crabmeat Sweet Corn Soup $15.80
  • Stir Fried with Preserved Olive leaves $73.00
  • Sze Chuan Prawns $32.80
  • ABALONE • Sashimi • Braised Market Price
  • Chinese Broccoli in Ginger Sauce $19.80
  • Mango & Coconut each: $2.50, dozen: $27.00
  • Valentine 5 N/A
  • Blue Sky $50
  • Cookies & Cream each: $2.50, dozen: $27.00
  • Peppermint each: $2.50, dozen: $27.00
  • Chocolate Brownie each: $2.50, dozen: $27.00
  • Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
  • Valentine 1 N/A
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Arancini $8.80
    • Fried Rice Balls filled with Veal and Pork Ragu
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • Crumb Calamari -
  • Sandwich (All on Display) $7.50
  • Salt and Pepper Calamari -
  • Grilled or Beer Battered Fish -
  • Yoghurt $4.80
  • Prawn Cutlet -
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • With lavosh, fruit compote, apple $14.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Crispy cider battered red emperor, fries, tartare $29
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • Green vegetables with lemon oil $15
  • THREE COURSE $89
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • TWO COURSE $74
  • ONE COURSE $46
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • The garden’s baked mac and cheese $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Garden fries, aioli $9.50
  • Salt and pepper calamari $15.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Brie Cheese Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Brocollini, pickled red onion $8
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Grilled chorizo, sherry, lemon $10
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Bowl of chips with tomato sauce $ 5.00
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Market Fish of the Day Market Price
  • Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Roast Garlic & Thyme Butter $2.90
  • Steamed Green Beans with toasted almonds $9.90
  • Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
  • Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
  • Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Cheesy garlic bread $7
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Classic margherita, buffalo mozzarella $19
The Bistro by Wolfgang Puck

The Bistro by Wolfgang Puck

location

Address

, Sydney Airport, T1 International Departures, Sydney, New South Wales 2020, Australia

phone

Phone

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
, Sydney Airport, T1 International Departures, Sydney, New South Wales 2020, Australia
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