The Bistrot in Bibra Lake Menu

None

Nearby Sample Menus

  • Grilled chicken tenders & chips (3) $10.00
  • Seasonal vegetables & olive oil $6.00
  • House-baked pie of the day (see specials) N/A
  • Pork belly, apple puree, caramel vinegar $15.00
  • Sticky chilli pork ribs, sweet potato wedges, salad $26.00
  • Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
  • Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread $18.00
  • Pan-seared porterhouse steak, fries, salad, choice of sauce $32.00
  • Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
  • Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
  • Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
  • Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
  • Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • Make Your Own Piza N/A
  • Garlic Bread $4.00
  • Satay Beef $13.50
  • Sesame Prawn Toast (2) $5.50
  • Tom Yum Soup (Spicy Soup) $5.50
  • Chicken Chow Mein $13.50
  • Sizzling Beef $13.50
  • Sweet and Sour Chicken (Batter or Braised) $13.50
  • Ginger Onion Seafood $17.50
  • Combination with Hokkien Noodle $13.50
  • Pla Pat Sa (Steamed Deep Fried Fish with Ginger) - Steamed deep fried fish with ginger, pickled garlic, glass noodles and chilli dressing $17.90
  • Phad Phong Kari (Fried Seafood in Curry Powder) - Squid / Mixed Seafood / King Prawns $18.90/$18.00/$19.00
  • Phad Nam Prik Phao (Stir Fry Roast Chilli Sauce) - Stir fried meat or seafood with vegetables and roast chilli sauce N/A
  • Phad Se-Ew - Stir fried flat noodles with chicken, egg, vegetables and dark soy sauce $14.90
  • Tod Mun Pla (Fish Cake) - Minced fish blended with red curry and herbs, deep fried with sweet chilli sauce (6 pcs) $8.00
  • Kaeng Massaman (Massaman Curry) - Chicken or Beef / Vegetables $16.9 / $15.00
  • Som Turn (Papaya Salad) Seasonal - A Thai favourite. Spicy papaya with dry shrimps, peanuts, tomatoes, chilli and lemon juice $13.90
  • Vipa's Chilli Fish - Deep fried fish with Vipa's special chilli sauce $17.90
  • Beer battered fish 'n' chips $13
  • Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
  • Crispy Szechuhan Calamari - Salad Drizzled With Sweet Chillisauce $15
  • Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
  • Steamed Veg $5
  • Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
  • 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
  • Chips w aioli $8
The Bistrot

The Bistrot

location

Address

134 Parkway Road, Bibra Lake, Cockburn, Western Australia 6164, Australia

phone

Phone

094171331

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Austrian , European , French , Health Food

features

Features

Wheelchair accessible ,  Child-friendly

Location
134 Parkway Road, Bibra Lake, Cockburn, Western Australia 6164, Australia