The bite in Parramatta Menu

None

Nearby Sample Menus

  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • With Side Salad -
  • Spider - Ice Cream with soft drink $4.40
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Flat White $3.70
  • - Extra Shot Espresso $1.10
  • Chips - Small $4.50
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Salad Sandwich $6.50
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Cheese & Tomato Avocado Melt $8.50
  • Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
  • Beef $7.00
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
  • Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
  • Banana Fritter with Ice Cream $6.50
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A
  • Ice Tea N/A
  • Peppermint Tee N/A
  • Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
  • Shallot Pancake $4.80
  • Butter & Black Pepper King Prawns $18.80
  • King Prawns with Garlic Sauce $18.80
  • King Prawns with Salt & Pepper $18.80
  • Salt and Pepper Squid $17.80
  • Sauteed Scallops with Snow Pea $18.80
  • Chicken with Mix Vegetables $13.80
  • Special Assorted Tofu Strands $17.80
  • Salt and pepper white bait $26.80
  • Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
  • Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
  • Fried rice with diced chicken and salted fish $17.80
  • Marinated pork knuckle slices and jellyfish $18.80
  • Hakka style pan fried tofu with pork mince $22.80
  • Crab meat and creamy sweet corn soup $7.80
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Garlic and Herb Bread $7
  • French Fries w Aioli $8
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Roast Tomato $3.00
  • Bacon $3.00
  • Chicken $5.50
  • Nuggets & chips $9.50
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Chorizo Sausage $4.50
  • Raisin Toast $4.50
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Apricot Nectar $4.70
  • - The lot $23.50
  • - -
  • Ham & Cheese Croissant. Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
  • Grilled Banana Pancakes 2 Buttermilk pancakes topped with grilled banana, cinnamon sugar, maple syrup & ice cream (Can be served with 3 crepes instead) $16.50
  • Linguine with tomato & basil sauce $9.00
  • Salt & Pepper Squid Succulent marinated spicy strips of squid deep fried, garnished with lemon and served with a dipping sauce $18.50
  • Copy Boys Creamy Shake - Chocolate, Vanilla, Strawberry, Caramel, Coffee or Banana. $5.70
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Garlic Bread $4.5
  • Bruschetta $8.9
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Hennessy XO $24
  • Saganaki cheese pan-fried Kasseri cheese $12
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Pan-Fried Eggplant w/ skordalia $15
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • - Tzatziki yoghurt, cucumber & garlic -
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Raisin toast/ cinnamon toast $ 4.50
  • Banana bread $ 5.00
  • Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
  • Muffins $ 4.00
  • Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
  • Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
  • Extra sausage, bacon, mushrooms $ 4.00
  • Cake selection- select from our cake display served with fresh cream or ice cream $ 9.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Rigatoni amatriciana - guanciale, pecorino cheese, red onions, sugo di pomodoro (chilli optional) $26.9
  • Pollo superiore - marinated grilled chicken breast $29.9
  • Diana - worcestershire & dijon mustard sugo N/A
  • Calzone rina rosa - double smoked ham, mushrooms, mozzarella & ricotta $26.9
  • Vitello oscar - pan seared veal with prawns, shallots & creamy pomodoro sugo $37.9
  • Hunting with cosimo - (signature dish) pork ribs sautéed in papa’s famous vine ripened tomato sugo with homemade salame, italian sausages, pork belly & chilli, served with italian bread $49.9
  • Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
  • Italiana - mixed leaf, cucumbers, tomatoes, red onions, roasted capsicum, olives, bufala mozzarella, balsamic vinaigrette $17.9
The bite

The bite

location

Address

308 Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

96353777

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 23:00 Saturday 11:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Reservations ,  Waitstaff

Location
308 Church St, Parramatta, New South Wales 2150, Australia
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