Address
123 Nerang St, Southport, Gold Coast, Queensland 4215, Australia
The Black Lamb in Southport Menu
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None
Nearby Sample Menus
- Devil - Tomato base, onion, capsicum, salami, pepperoni, jalapenos and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
- Il Manzo - Eye Fillet steak served with king prawns and mushrooms in a fresh cream and sweet basil demi-glaze $38.00
- Garden Salad - Mesculin, tomato, Spanish onion, capsicum, cucumber, pea sprouts and Italian dressing $10.00
- Medallions of Eye - Fillet Served with creamy potato mash and green beans with your choice of Tower Sauce. $27.50
- Bolognese - Slow cooked mince in a tomato and herb sauce $13.00 (E) / $19.00 (M)
- Napoletana - A slowly cooked tomato and herb sauce $12.50 (E) / $18.50 (M)
- Traditional Chicken Parmigiana - Crumbed chicken breast topped with napoletana sauce and grilled cheese $21.00
- Salmone - A creamy salmon, avocado and spring onion sauce $15.00 (E) / $22.50 (M)
- Melshell Oysters - Natural $2.50ea
- Melshell Oysters - Kilpatric $3.00ea
- Amok seafood curry Aromatic Cambodian curry, fish, mussels,scallops & prawns wt basmati & wild rice $18.00
- Home made soup - wt toasty bread & butte $8.00
- Beef burger Rocket, tomato, onion aioli & bbq sauce wt chips $14.00
- Green salad $6.00
- Chicken breast schnitzel Chips & salad Plain $14.00
- Sides Chips $6.00
- Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00
- Tempura Vegetables - with Vietnamese dipping sauce - capsicum, sweet potato, baby button mushrooms $19.50
- Tandoori Chicken - lightly coated chicken tenderloins set on garden salad, topped with lemon garlic yoghurt $22.00
- Sun-dried tomato/olive cobb loaf with sun-dried tomato butter $8.00
- Salt and Pepper Italian Chats - Tassie Chat Potatoes coated with sea salt, black pepper, basil, chives, olive oil, with a dash of sour cream $16.50
- Tasmanian Oysters - Kilpatrick (bacon & Worcestershire) Half dozen: $19.00, One dozen: $32.00
- Prawn and Avocado Salad - shredded lettuce, avocado on cashew mayo with tiger prawns $19.50
- Tasmanian Salmon - oven baked, on chat potatoes with capers, capsicum, seeded mustard, julienne leeks, olive oil & lemon $31.00
- Merlins magic S / M / L / F - Tomato ,Cheese, mushroom (garlic / soy sauce on reg) $13.00 / $16.00 / $20.00 / $25.00
- Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
- Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
- Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
- Dragons Delight S / M / L / F - Tomato, cheese, ham, salami, capsicum, olives , hot chilli $13.00 / $16.00 / $20.00 / $25.00
- Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00
- Jesters Jumble S / M / L / F - Tomato, cheese,Ham, mushroom, capsicum, prawns, garlic, chilli, hot salami chicken $13.00 / $16.00 / $20.00 / $25.00
- The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
- Mayo N/A
- Mount Franklin Water 600ml N/A
- Hot Chilli N/A
- Natural Swiss N/A
- Onion N/A
- Poached Egg and Cheese N/A
- Chicken Classic N/A
- Cucumber N/A
The Black Lamb
Phone
0755282126
Opened hours
Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
123 Nerang St, Southport, Gold Coast, Queensland 4215, Australia
- Southport Coffee and Tea Menus
- Southern TAS Coffee and Tea Menus