Address
28 Cronulla St, Cronulla, New South Wales 2230, Australia
The Blind Bear in Cronulla Menu
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Nearby Sample Menus
- mains -
- Oyster shots with vodka tobasco $17 / $32
- Vegetarian dish of the day $30
- Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise $24
- Chocolate fondant with vanilla bean ice cream and honeycomb crunch -
- Dessert tasting plate for two Chefs selection of three desserts and ice-cream / sorbet $44
- Tomato risotto with goats curd and balsamic reduction -
- Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam -
- Ocean Perch Fillet $10.90
- Coleslaw Salad Reg $5.50 / Large $7.50
- Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
- Potato Scallop $1.20
- King Prawn Cutlet $2.50
- Grilled Fish Burger Pack - Burger and Chips $10.90
- Garden Salad Reg $5.50 / Large $7.50
- Calamari Rings 6 for $6.90
- Soup of the day $15.00
- House salad $15.00
- Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
- Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
- Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
- Mash potato $6.00
- Crispy semolina squid, roasted garlic aioli $19.00
- Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
- Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
- Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
- Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
- MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
- - Side muesli $2.50
- TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
- Rocket, parmesan, vinaigrette salad $7
- Freshly baked tart of the day $18
- Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
- Supreme - The lot Large: $10.00, Large: $16.50
- Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50
- Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
- Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
- Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
- Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and pineapple Medium: $10.00, Large: $12.50, Family: $16.50
- Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
- Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- - wine suggestion: 2012 little yering pinot noir Glass $9
- Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
- Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
- - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
- Baked basket of bread (for 2 people) $9
- Snail $2.50
- Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
- Cupcakes $2
- BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
- Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
- Custard Tart $2.70
- Choc Mint Slice $2
- Blueberry Almond Tart $3.80
- Croissants - Homemade Choc Croissant W/ Butter $6.50
- Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
- Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
- H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
- Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
- Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
- Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
- Porridge - W/ Fresh and Poached Fruits $10.90
- Fiorentina Flamed in brandy, spinach and cream $17.90
- Cannelloni Meat or Spinach and Ricotta $15.00
- Risotto/Pescatore Fresh seafood,white wine and parsley,tomato or cream $16.00
- Saltin Bocca Topped with ham, mozzarella cheese, tomato and a touch of cream $17.90
- Terra E Mare Tender fillet cooked with king prawns in a port and cream sauce $22.00
- Risotto/Alla Contadina Chicken breast,bacon,spinach,parmesan cheese,tomato or cream $16.00
- The Lot The Lot m $ 17.00 / l $ 20.00
- PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
- Pulled Pork and Coleslaw sliders $11
- Mushroom and Parmesan Risotto balls with aioli (v) $11
- Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
- Spicy Chicken wings with your choice of dipping sauce $11
- Green Beans with fetta, almonds & lemon (v) (gf) $8
- Chilli salt squid with aioli and lime $11
- Platter for 4 $85.00
- Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
- Extras - Bacon & Avocado $1.00
- Extras - Cheese, Tomato, Beetroot 60c ea
- Yoghurt (97% fat free) $4.80
- Rice Pudding $3.50
- BLT - Bacon, Lettuce, Tomato & Mayo $4.90
- Whole Chicken $14.90
- Fish & Chips $11.50
- Quarter Chicken $4.90
- Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
- Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
- Anchovies $5.0
- Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
- Fries $7.0
- Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
- Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
- Pita Bread - plain or olive $4.0 - $5.0
- Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
- 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
- Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
- Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
- Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
- Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
- Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -
- Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -
- Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
- Bangkok Delight Pepper, basil, chilli, coconut milk and vegetable. -
- Seafood or Prawn $14.90
- Pad Australia Stir fried rice noodle with vegetables and satay sauce. -
- BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
- Chicken, Beef, Pork $10.90
- Fajitas Sizzling platters sautéed with onions and capsicum, served with side dips & tortilla bread: -
- Hot Chips (Small) $3.50
- Cantina Fajitas (Chicken breast & steak) For 3 $75.00
- Garlic or Herb Bread (2PCS) $3.50
- * Enchilada (Beef, Chicken OR Prawn) -
- Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
- Cantina Fajitas (Chicken breast & steak) For 2 $50.00
- Chicken Dippers (With honey mustard) $11.90
The Blind Bear
Phone
None
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Bar , Pub Food
Features
Wheelchair accessible , Seating
28 Cronulla St, Cronulla, New South Wales 2230, Australia
- Cronulla American Menus
- Cronulla Bar Menus
- Cronulla Pub Food Menus
- Southern Sydney American Menus
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