Address
28 Cronulla St, Cronulla, New South Wales 2230, Australia
The Blind Bear in Cronulla Menu
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Nearby Sample Menus
- Mushroom quiche tart with truffle cream and frisee salad -
- Oyster shots with vodka tobasco $17 / $32
- entrees -
- Blood Orange souffle with chocolate ice cream and black berry compote $20
- Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
- Mushroom quiche tart with truffle cream and frisee salad $24
- Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
- - 1 glass $8
- Banana Fritter $3.40
- Fish Cake $2.80
- Barramundi Fillet $10.50
- Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
- Dim Sim $2.50
- Fish of the Day -
- South Beach Seafood Pack - 1 Grilled Fish, 2 Grilled Prawns, 2 Grilled Mussels, 2 Grilled Scallops, Grilled Octopus, Chips and Salad, Lemon and Tartare Sauce $33.90
- Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
- Chips $6.00
- Beer battered sea perch & chips, tartare sauce & garden salad $34.00
- Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
- Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
- Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
- Seasonal vegetables $8.00
- Crispy semolina squid, roasted garlic aioli $19.00
- Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
- Marinated feta & mixed olives $6
- Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
- THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
- BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
- TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
- DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
- Our daily bread - whole/half $6.50 / $3.50
- Hummus & pita bread $8
- Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
- Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
- Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
- Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
- Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
- Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
- Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
- Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
- Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
- - wine suggestion: 2012 little yering pinot noir Glass $9
- - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
- - (without bug for a vegetarian option) $24
- - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- - wine suggestion: 2013 mahi pinot gris Glass $10.5
- Cupcakes $2
- Chicken skewers & 'Deep Spring' 500mL N/A
- Blueberry Almond Tart $3.80
- Custard Tart $2.70
- Snail $2.50
- Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
- Chocolate Brownie $2.80
- Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
- Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
- Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
- Croissants - Plain Almond $4.50
- Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
- Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
- The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
- Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
- Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
- Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
- Lombardi Flamed with wine and topped with mushrooms and cream $18.90
- Boscaiola Mushroom, ham, shallots and cream $15.00
- - w/chicken $14.00
- Antipasto $12.00
- Monalisa Topped with eggplant, cheese, wine and tomato $17.90
- Stickydate pudding $9.00
- Salmon fresh salmon,capers,dill &fresh cream $16.90
- Mixed Marinated Olives (v) (gf) $8
- Thai style salad with glass noodles (Add Chicken $4.00) $12.00
- Peking Duck Pancakes $11
- Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
- Coconut crusted prawns with sweet chilli dipping sauce $11
- Green Beans with fetta, almonds & lemon (v) (gf) $8
- Turkish Bread with homemade dips (v) $11
- Chips with aioli (v) $8
- Whole Chicken $14.90
- BLT - Bacon, Lettuce, Tomato & Mayo $4.90
- Roast Beef $6.90
- Small $5.90
- Quarter Chicken $4.90
- Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
- American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
- Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
- Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
- 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
- Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
- Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
- Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Pizza Squares - Herb & Garlic / Olive & Feta $8.50
- Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
- Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
- Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
- Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
- Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
- Baked Fetta Cheese $7.0
- Assorted Dips & Pita $18.0
- Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
- Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
- Bangkok Delight Pepper, basil, chilli, coconut milk and vegetable. -
- Vegetable and Tofu $9.90
- Satay Chicken (4pcs) Served with peanut sauce by Banyan Tree recipe. $6.90
- Chicken, Beef, Pork $10.90
- Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
- Tom Kha Kai Coconut milk, Chicken soup with mushrooms. $6.90
- Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -
- With Shredded Chicken & Beef - Regular $16.90
- Large Garden Salad $11.90
- Grilled Chicken & Avocado Salad $18.90
- Seafood (Fish fillets, prawns & baby octopus) For 3 $82.50
- Sombreros' Tacos (Chicken, almonds & raisins) $16.90
- Mexican Bean (Frijol) $14.90
- All salads topped with Sombreros' special sour cream dressing. -
- Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
The Blind Bear
Phone
None
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Bar , Pub Food
Features
Wheelchair accessible , Seating
28 Cronulla St, Cronulla, New South Wales 2230, Australia
- Cronulla American Menus
- Cronulla Bar Menus
- Cronulla Pub Food Menus
- Southern Sydney American Menus
- Southern Sydney Bar Menus
- Southern Sydney Pub Food Menus