The Blue Plate Restaurant in Goulburn Menu

None

Nearby Sample Menus

  • Mediterranean Chicken Salad - spinach, grilled chicken, croutons,fetta, olives and vinigarette dressing $18.50
  • BLT - bacon, lettuce and tomato on turkish bread with chips $15.00
  • Boscaiola - bacon, mushroom, shallots, cream and wine $20.00
  • BBQ Chicken - chicken, bacon, mushroom, onion with BBQ base small: $16.00, medium: $18.00, large: $22.00
  • Risotto Beef - arborio rice with pieces of eye fillet, shallots, capsicum, fresh tomato, a touch of soy in a creamy sauce $23.00
  • Cajun Chicken Salad - cajun spiced grilled chicken, roast pumpkin,spanish onion, tomatoes, fetta and vinigarette dressing $18.50
  • Chicken Ceasar - chicken, parmesan cheese, bacon, egg, topped with caesar dressing small: $16.00, medium: $18.00, large: $22.00
  • Chicken Schnitzel Burger - salad & mayo, served with chips $16.50
  • All pasta are served with parmesan cheese -
  • Pavlova with Mixed B erries $8.50
  • - 8 pieces $7.90
  • Seafood Basket - Golden Fried $19.50
  • - Prime Sirloin - 300g / 600g / 900g $24.90 / $35.90 / $44.90
  • Soup of the Day – S erved with a bread roll $8.90
  • - Fillet Mignon – 300 g eye fillet wrapped in bacon with garlic butter $29.90
  • Steak $8.90
  • Chicken plum sauce & fried rice $9.00
  • Garlic chicken & fried rice $9.00
  • Sweet and sour pork & fried rice $9.00
  • Beef chow mein & fried rice $9.00
  • Curried beef & fried rice $9.00
  • Curried prawns & fried rice $9.00
  • Cantonese beef & fried rice $9.00
  • Honey king prawns & fried rice $9.00
  • Chicken, Beef, Pork & Mushroom Tom Yum - Thai style spicy soup with chilli paste mushroom, lemon juice and fresh thai herbs (Entree/Main) $8.00/$16.00
  • Red Curry - A creamy coconut milk curry cooked with red curry paste, basil and vegetables (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
  • Yellow Curry - A mild creamy coconut milk curry cooked with turmeric and potato (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
  • Crispy Chicken - Lightly battered & stir fried with chilli jam and a combination of oyster and soya sauces, green chilli, basil leafs and topped with cashew nut $19.50
  • Spicy Fried Rice - Special fried rice with chilli paste and fresh thai herbs (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
  • Banana Fritter $6.50
  • Corkage $2.50/person
  • Thai Satay Prawns (5 Pieces) - Marinated with thai herbs, spices grilled & topped with peanut sauce $10.00
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Zinger Burger $5.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Seasoned Chips Regular $2.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Spiders from$5.70
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Flat White $4.10
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Smashed Avocado - Toasted sour dough with smashed avocado, feta and tomato salsa topped with 2 poached eggs & hollandaise sauce $15.50
  • Tatts Burger - Grilled beef, Applewood smoked bacon, tomato, lettuce & cheddar cheese $16.50
  • French Toast - Grilled raisin bread dipped in egg custard & dusted with cinnamon sugar & maple syrup $9.90
  • Chicken & Coriander Spring Rolls - With sweet chilli dipping sauce $9.90
  • Sweet Potato Chips –OR- Potato Chips - Flavoured with chilli, crispy double smoked bacon & guacamole $8.50
  • Corn & Zucchini Fritters - With avocado salsa, grilled halloumi & streaky bacon $11.50
  • Marinated lamb loin Burger - Grilled lamb, haloumi, tomato & pickled cucumber rémoulade $16.50
  • 3 Egg Omelette - With your choice of fillings (3) with thick cut toast $11.90
  • - Lemon Lime Tart Served with cream and ice cream -
  • - Atlantic Salmon Fillets over rice and asparagus and lemon butter sauce. -
  • Desserts: -
  • Main: -
  • Side salad $5.00
  • Entree: -
  • - Prawn Cocktail Served chilled with our cocktail sauce. -
  • - Mixed Berry Tart Served with cream and ice cream -
  • Café Latte N/A
  • Steak sandwich with the lot N/A
  • BBQ Meat Lovers - Beef, pepperoni, cabanossi, ham and bacon on a BBQ sauce base N/A
  • Burger with the lot - Lean beef patty, bacon, cheese, egg and pineapple on a toasted sesame seed bun N/A
  • Margarita - Fresh tomato slices, basil, mozzarella cheese with a hint of garlic N/A
  • Napolitana - Fettuccine in a tomato sauce N/A
  • Toasted Banana Bread N/A
  • Bacon & Eggs - Two eggs on toast, bacon and fried tomato N/A
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • Garlic Bread $6.00
  • Saffron seafood fettuccini - king prawns, mussels, scallops, calamari, parsley, chilli, olive & a squeeze of lemon $32.00
  • Pan roasted barramundi fillet served on sauteed potatoes with a lemon, parsley & pine nut relish $34.00
  • Honey baked pumpkin risotto with sun-dried tomatoes & english spinach $26.00
  • Deep lemon tart with cream & ice cream $13.00
  • Eye fillet of beef on a potato puree with english spinach & the choice of diane, pepper, mushroom or bearnaise sauce $32.00
  • Steamed seasonal vegetables $6.00
  • Chicken breast wrapped in prosciutto with fresh herbs & brie served over a carrot puree with fresh asparagus & a hazelnut & chicken jus $32.00
  • Wedges - Sour Cream & Sweet Chilli $7.50
  • Soup & Roll $7.00
  • Prawn Cutlets $1.20
  • Chicken Schnitzel (B, C, G) $7.50
  • Yogurt $7.00
  • Smoothies made with fresh fruit, yoghurt, ice cream & milk $7.00
  • Egg & Salad $6.50
  • Small Dinner $12.00
  • FRAGRANT BASMATI RICE $4.00
  • ROTI Bread made with whole wheat flour $3.00
  • SAGWALA LAMB / CHICKEN / BEEF Pureed English spinach blended with herbs and spices $17.50
  • MADRAS BEEF CURRY A curry enriched with coconut milk $16.50
  • MIXED VEGETABLE CURRY a combination of potatoes, peas, carrots & other seasonal vegetables $14.50
  • PRAWN MASALA Prawns cooked with fresh herbs Spanish onion and red peppers $20.50
  • PANEER PALAK Cottage cheese and fresh English spinach $16.50
  • BUTTER CHICKEN Who doesn't know this one? $15.50
  • Sticky Date Pudding with Caramel Sauce $15
  • Liqueur Coffee - Espresso Coffee, Liqueur of Choice with Whipped Cream Kahlua, Bailey’s Irish Cream, Cointreau, Irish Whiskey, Frangelico, Tia Maria, Grand Marnier $8.5
  • Honeyed Pear Tart Tatin with Burnt Honey Ice Cream and a Brandy Snap Tuille $14
  • Garlic or Herb Bread $7
  • Vanilla Bean Pannacotta with a Crispy Apple Wafer and Apple Ice Tea $16
  • Pan Fried Barramundi Fillet, Mashed Potato, Chorizo and Baby Caper Vinaigrette $29
  • Braised Lamb Shank, Mashed Potato with a Red Wine Sauce $30
  • Pumpkin and Rosemary Soup $14
The Blue Plate Restaurant

The Blue Plate Restaurant

location

Address

1 Lagoon St, Goulburn, New South Wales 2580, Australia

phone

Phone

0248215666

email

Email

None

clock

Opened hours

Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 5:30 – 8:30 PM, Friday: 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
1 Lagoon St, Goulburn, New South Wales 2580, Australia
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